Vegetable jhalfrezi with pomegranates from Anjum's Indian Vegetarian Feast: Fabulous Fresh Indian Food by Anjum Anand

  • broad beans
  • garlic
  • Show all ingredients...

  • EYB Comments

    Can substitute baby potatoes for fingerling potatoes, parsnips for carrots, pumpkin for butternut squash, and mangetout for French beans.

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  • Eat Your Books

    Can substitute baby potatoes for fingerling potatoes, parsnips for carrots, pumpkin for butternut squash, and mangetout for French beans.

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