Peruvian ahi mirasol cooking sauce (Aderezo de ahi mirasol) from Gran Cocina Latina: The Food of Latin America by Maricel E. Presilla
- garlic
- red onions
- mirasol peppers
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.