Pork steaks, Hungarian pepper sauce & rice from Jamie's 15 Minute Meals: Delicious, Nutritious, Super-Fast Food by Jamie Oliver

  • rocket
  • bay leaves
  • carrots
  • ground coriander
  • fennel
  • garlic
  • lemons
  • red onions
  • balsamic vinegar
  • apples
  • natural yoghurt
  • pork fillets
  • mixed peppers
  • tomato passata
  • sweet smoked paprika
  • instant brown rice

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • redjanet on January 29, 2015

    I agree that the sauce is lovely and overall this is a very nice, healthy meal with fresh flavours. My only drawback is, as with many of these recipes, that although the prep is fairly fast, the amount of washing up it creates (pan for the sauce, pan for the pork, pan for the rice, food processor, etc.) is quite a lot for what is supposed to be a quick midweek meal!

  • SugarFree_Vegan on December 14, 2013

    Pg 94. The Hungarian Pepper Sauce is really lovely, I made mine in advance and reheated it later and it was still vibrant and peppers not overcooked. As I'm a veggie I used a Portobello Mushroom in place of the Pork (my Husband had the pork though!).

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