Lucky squid 'n' prawns, spicy vegetable noodle broth from Jamie's 15 Minute Meals: Delicious, Nutritious, Super-Fast Food by Jamie Oliver

  • soy sauce
  • red peppers
  • cauliflower
  • coriander leaves
  • fish sauce
  • fresh ginger
  • honey
  • kaffir lime leaves
  • lemongrass
  • limes
  • sesame oil
  • sugar snap peas
  • squid
  • chicken stock cubes
  • bok choi
  • thin egg noodles
  • red chillies
  • coriander stalks
  • tiger prawns
  • mixed mushrooms

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jammydodger on September 13, 2014

    This is a winner. I cheated and used lazy lemongrass and ginger, and swapped out the squid for salmon chunks, which I added straight to the broth at the same time as the noddles. The broth itself is so easy and quick, packed in plenty of flavour and I loved the way Jamie has you slice the veg in the food processor. This is one I will make over and over again.

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