Jools's favorite beef stew from Jamie's Dinners: The Essential Family Cookbook by Jamie Oliver

  • sage
  • carrots
  • rosemary
  • butternut squash
  • tomato purée
  • stewing beef
  • potatoes
  • parsnips
  • red wine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • clkandel on August 22, 2017

    So easy to make. Throw it in the pot and it comes out great. Love that the recipe doesn't call for browning the meat - makes clean up easier and doesn't affect the flavor.

  • aargle on March 05, 2014

    This is also our family's favourite beef stew. Used chuck steak and have cooked it just as successfully on the cooktop. Very very easy.

  • redbirdo on December 09, 2013

    This is delicious and spectacularly easy to make - just chuck everything in a casserole dish and put it in the oven for a few hours.

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