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  • Sausage & chard ragù with polenta
    • Categories: Main course; Italian
    • Ingredients: pork sausages; echalion shallots; Swiss chard; nutmeg; crème fraîche; Parmigiano Reggiano; polenta
  • Marsala, citrus & olive oil cake
    • Categories: Cakes, large; Dessert; Italian
    • Ingredients: extra virgin olive oil; caster sugar; eggs; dry Marsala; oranges; ground almonds; carrots
  • Cavolo nero with chilli, garlic & walnuts
  • Aubergine & pumpkin Parmigiana
    • Categories: Main course; Italian; Vegetarian
    • Ingredients: pumpkin; aubergines; mozzarella; Parmigiano Reggiano; canned chopped tomatoes; dried oregano
    • Accompaniments: Cavolo nero with chilli, garlic & walnuts
  • The best sticky toffee pudding
    • Categories: Baked & steamed desserts; Sauces for desserts; Dessert; English
    • Ingredients: chai tea bags; Medjool dates; unsalted butter; dark brown muscovado sugar; eggs; golden syrup; double cream
  • Roast parsnip & grape salad with hazelnuts, chicory and Parmesan dressing
    • Categories: Dressings & marinades; Salads; Appetizers / starters; Main course
    • Ingredients: parsnips; hazelnuts; red seedless grapes; red chicory; mayonnaise; Greek yogurt; Parmigiano Reggiano; Worcestershire sauce
  • Spiced tikka chickpea soup with kefir
    • Categories: Quick / easy; Soups; Lunch; Cooking for 1 or 2; Indian; Vegetarian
    • Ingredients: canned chickpeas; green tikka masala paste; NEW INGREDIENT; kefir yogurt
  • Sausage, fennel & mascarpone cavatappi
    • Categories: Pasta, doughs & sauces; Main course
    • Ingredients: pork sausages; fennel; cavatappi pasta; mascarpone; basil
  • Teriyaki tofu with crispy eggs & tenderstem
    • Categories: Egg dishes; Main course; Cooking for 1 or 2; Japanese; Vegetarian
    • Ingredients: extra-firm tofu; tenderstem broccoli; teriyaki sauce; cooked sticky rice; eggs; shichimi togarashi
  • Butterbean casserole with griddled chicken
    • Categories: Stews & one-pot meals; Main course
    • Ingredients: arrabbiata pasta sauce; chicken stock; chicken breast fillets; spinach; feta; canned butter beans
  • Salted caramel peach pie
    • Categories: Pies, tarts & pastries; Dessert; American South
    • Ingredients: eggs; ground cinnamon; ground nutmeg; rolled oats; canned sliced peaches; all-butter shortcrust pastry; salted caramel sauce
  • Avocado cream pasta
    • Categories: Pasta, doughs & sauces; Main course; Vegan; Vegetarian
    • Ingredients: grape tomatoes; dried red pepper flakes; short pasta; avocados; basil; arugula; flaky sea salt
  • Leafy greens with Via Carota vinaigrette (Insalata verde)
    • Categories: Dressings & marinades; Salads; Side dish; Cooking for 1 or 2; Italian; Vegan; Vegetarian
    • Ingredients: butter lettuce; frisée; little gem lettuce; peppercress; Belgian endive; shallots; thyme; aged sherry vinegar
  • Roasted buttercup squash cups with apple slaw
    • Categories: Salads; Appetizers / starters; Fall / autumn; Vegetarian
    • Ingredients: buttercup squash; grated nutmeg; shallots; seasoned rice wine vinegar; apples; maple syrup; thyme; arugula
  • Coconut cream cake
    • Categories: Cakes, large; Frostings & fillings; Dessert; Cooking for a crowd
    • Ingredients: sweetened shredded coconut; unsalted butter; granulated sugar; coconut extract; eggs; all-purpose flour; unsweetened coconut milk; sweetened coconut flakes; vanilla beans; egg whites
  • Macaroni and cheese
    • Categories: Pasta, baked; Main course; Vegan; Vegetarian
    • Ingredients: short pasta; unsweetened cashew milk; plant-based cheddar cheese; nutritional yeast; dry mustard; panko breadcrumbs; flat-leaf parsley
  • Lemongrass beef skewers with nuoc cham
    • Categories: Dips, spreads & salsas; Sauces, general; Main course; Vietnamese
    • Ingredients: lemongrass stalks; lime leaves; scallions; cilantro; shallots; fish sauce; curry powder; ground beef; coconut oil; Thai basil; mint; limes; honey; Thai bird chiles
  • Crisp leaves with peas & buttermilk herb dressing
    • Categories: Egg dishes; Salads; Side dish; Summer; American; Vegetarian
    • Ingredients: peas; little gem lettuce; fennel; sour cream; buttermilk; mayonnaise; chives; dill; French shallots
  • My sardine pasta
    • Categories: Pasta, doughs & sauces; Main course; Cooking for 1 or 2; Summer; Italian
    • Ingredients: sourdough breadcrumbs; brown onions; anchovy fillets; oregano; sultanas; salted capers; tomato paste; tinned San Marzano tomatoes; spaghetti pasta; tinned sardines in olive oil; lemons; Parmigiano Reggiano cheese
  • Zucchini alla scapece
    • Categories: Dressings & marinades; Side dish; Summer; Italian; Vegetarian; Vegan
    • Ingredients: zucchini; garlic; long red chillies; mint leaves
  • Burrata with better tomatoes
    • Categories: Salads; Side dish; Summer; Vegetarian
    • Ingredients: thyme; burrata cheese; Roma tomatoes
  • Ricciarelli
    • Categories: Cookies, biscuits & crackers; Afternoon tea; Dessert; Christmas; Cooking ahead; Entertaining & parties; Summer; Italian
    • Ingredients: blanched almonds; caster sugar; lemons; oranges; egg whites; almond extract; icing sugar
    • Accompaniments: Coffee granita with whipped cream
  • Coffee granita with whipped cream
    • Categories: Ice cream & frozen desserts; Sauces for desserts; Dessert; Cooking for 1 or 2; Summer
    • Ingredients: espresso; single cream
    • Accompaniments: Ricciarelli
  • Emergency brownies
    • Categories: Brownies, slices & bars; Dessert
    • Ingredients: maple syrup; unsweetened cocoa powder; sea salt flakes; eggs; walnuts; chocolate chips
  • Forgotten cookies
    • Categories: Cookies, biscuits & crackers; Afternoon tea
    • Ingredients: eggs; superfine sugar; apple cider vinegar; ground cardamom; mini dark chocolate chips; pistachios