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  • Stir-fried rice noodles (page 151)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Stir-fries; Pasta, doughs & sauces; Side dish; Chinese; Vegetarian; Vegan
    • Ingredients: Thai bird chiles; shiitake mushrooms; carrots; celery; peas; napa cabbage; scallions; eggs; basil; peanut oil; toasted sesame oil; thin rice noodles
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  • Rice with lavash bread crust in muffin pan (page 139)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Rice dishes; Side dish; Persian; Vegetarian
    • Ingredients: basmati rice; vegetable oil; whole milk; saffron threads; eggs; lavash bread
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  • Rice with bread crust

    Rice with bread crust (page 139)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Rice dishes; Side dish; Persian; Vegetarian
    • Ingredients: basmati rice; vegetable oil; whole milk; saffron threads; eggs; lavash bread
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  • Rice with lettuce crust (page 139)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Rice dishes; Side dish; Persian; Vegetarian
    • Ingredients: basmati rice; vegetable oil; whole milk; saffron threads; eggs; Boston lettuce
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  • Rice with eggplant & garlic crust (page 139)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Rice dishes; Side dish; Persian; Vegetarian
    • Ingredients: basmati rice; vegetable oil; whole milk; saffron threads; eggs; Chinese eggplants; garlic
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  • Rice with potato crust (page 139)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Rice dishes; Side dish; Persian; Vegetarian
    • Ingredients: basmati rice; vegetable oil; whole milk; saffron threads; eggs; potatoes
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  • Fava bean patties (Tameya) (page 132)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Main course; Egyptian; Vegetarian
    • Ingredients: tahini; chile paste; turmeric; ground coriander; ground cumin; dill; oil; sesame seeds; parsley; yogurt; pita bread; eggs; basil sprigs; mint sprigs; dried fava beans
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  • Leek & walnut patties (page 127)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Egg dishes; Main course; Persian; Vegetarian
    • Ingredients: eggs; curry powder; flat-leaf parsley; leeks; ground walnuts
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  • Butternut squash patties (page 127)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Egg dishes; Main course; Persian; Vegetarian
    • Ingredients: eggs; curry powder; flat-leaf parsley; butternut squash
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  • Egyptian fava bean soup (page 99)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Soups; Egyptian; Vegetarian; Vegan
    • Ingredients: cumin seeds; onions; garlic; brown lentils; rice flour; serrano chiles; smoked paprika; ground angelica; Seville oranges; parsley; dried fava beans
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  • Indian five spice eggplant & yogurt salad (page 92)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Salads; Side dish; Indian; Vegetarian
    • Ingredients: Chinese eggplants; onions; pomegranate paste; toasted sesame oil; mint; yogurt; cumin seeds; fennel seeds; nigella seeds; mustard seeds
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  • Perisan eggplant borani (page 90)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Dips, spreads & salsas; Appetizers / starters; Persian; Vegetarian
    • Ingredients: eggplants; limes; garlic; ground cumin; cilantro; lavash bread; ground cayenne pepper; yogurt
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  • Syrian roasted pepper & eggplant salad (page 61)

    from Silk Road Cooking: A Vegetarian Journey Silk Road Cooking by Najmieh Batmanglij

    • Categories: Dressings & marinades; Salads; Side dish; Cooking ahead; Syrian; Vegetarian
    • Ingredients: pomegranate paste; bell peppers; Chinese eggplants; limes; ground cayenne pepper; ground cumin; paprika; pine nuts; flatleaf parsley; goat cheese
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  • Copycat Chick-Fil-A sauce

    Copycat Chick-Fil-A sauce

    from The Kitchn The Kitchn

    • Categories: Sauces, general; Quick / easy; Gluten-free; Vegetarian
    • Ingredients: lemons; mayonnaise; honey; tomato barbecue sauce; yellow mustard
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  • Hot cocoa cupcakes

    Hot cocoa cupcakes

    from The Kitchn The Kitchn

    • Categories: Cakes, small; Frostings & fillings; Afternoon tea; Winter; Fall / autumn; Christmas
    • Ingredients: buttermilk; eggs; all-purpose flour; granulated sugar; unsweetened cocoa powder; hot chocolate mix; canola oil; vanilla extract; unsalted butter; powdered sugar; marshmallow fluff
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  • Baked Brie

    Baked Brie

    from Belly Full Belly Full by Amy Flanigan

    • Categories: Quick / easy; Appetizers / starters; Hanukkah; New Year; Easter / Lent; Thanksgiving; Christmas; Vegetarian
    • Ingredients: fig jam; walnuts; thyme sprigs; oranges; Brie wheel; crackers; baguette bread
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  • The easiest swirled chocolate bark ever

    The easiest swirled chocolate bark ever

    from Tin and Thyme: Tales from a Cornish Kitchen Tin and Thyme by Choclette

    • Categories: Candy / sweets; Entertaining & parties; Christmas
    • Ingredients: white chocolate; milk chocolate; dark chocolate; toppings of your choice
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  • Scottish shortbread

    Scottish shortbread

    from Leite's Culinaria Leite's Culinaria

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Christmas; Scottish
    • Ingredients: granulated sugar; powdered sugar; unsalted butter; all-purpose flour
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  • Gruyère, spinach and cornbread stuffed Long Island cheese pumpkin

    Gruyère, spinach and cornbread stuffed Long Island cheese pumpkin

    from Coconut & Lime Coconut & Lime by Rachel Rappaport

    • Categories: Stuffing; Quick / easy; Main course; Hanukkah; Thanksgiving; Christmas; Vegetarian
    • Ingredients: cremini mushrooms; onions; garlic; herbes de Provence; baby spinach; vegetable stock; cornbread; Gruyère cheese; Long Island cheese pumpkins
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  • Thumbprint cookies

    Thumbprint cookies

    from The Kitchn The Kitchn

    • Categories: Cookies, biscuits & crackers; Afternoon tea; Dessert; Fall / autumn; Entertaining & parties; Christmas
    • Ingredients: unsalted butter; cream cheese; all-purpose flour; granulated sugar; eggs; vanilla extract; jam of your choice
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  • Extreme vanilla cut-out cookies

    Extreme vanilla cut-out cookies

    from Bake at 350 Bake at 350 by Bridget Edwards

    • Categories: Cookies, biscuits & crackers; Frostings & fillings; Afternoon tea; Christmas
    • Ingredients: unbleached all-purpose flour; salted butter; granulated sugar; eggs; double-strength vanilla extract; powdered sugar; milk; light corn syrup
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  • Chocolate pistachio cut out cookies

    Chocolate pistachio cut out cookies

    from RecipeGirl RecipeGirl by Lori Lange

    • Categories: Cookies, biscuits & crackers; Afternoon tea
    • Ingredients: salted butter; brown sugar; vanilla extract; eggs; all-purpose flour; unsweetened cocoa powder; pistachio nuts; semisweet chocolate; vegetable shortening
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  • Cookies and cream cookies

    Cookies and cream cookies

    from Two Peas and Their Pod Two Peas and Their Pod by Maria Lichty and Josh Lichty

    • Categories: Cookies, biscuits & crackers; Afternoon tea; American
    • Ingredients: all-purpose flour; unsalted butter; cream cheese; light brown sugar; granulated sugar; eggs; vanilla extract; Oreo cookies; white chocolate chips; flaky sea salt
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  • Easy carrot and swede soup

    Easy carrot and swede soup

    from Fuss Free Flavours Fuss Free Flavours by Helen Best-Shaw

    • Categories: Quick / easy; Soups; Fall / autumn; British; Vegetarian
    • Ingredients: carrots; swede; onions; celery; garlic; turmeric; garam masala; vegetable stock; parsley; butter
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  • Arroz con pollo

    Arroz con pollo

    from What's Gaby Cooking What's Gaby Cooking by Gaby Dalkin

    • Categories: Rice dishes; Stews & one-pot meals; Main course; Central American; South American; Caribbean
    • Ingredients: boneless skinless chicken thighs; ground cumin; paprika; granulated garlic; chili powder; ground cayenne pepper; onion powder; red bell peppers; yellow bell peppers; yellow onions; garlic; ground coriander; Mexican oregano; tomato sauce; jasmine rice; limes; cilantro; jalapeño chiles
    • Accompaniments: Butter lettuce salad
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