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    • Categories: Rice dishes; Side dish; Spring; French; Vegetarian
    • Ingredients: brown rice; shallots; lemons; peas; parsley
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    • Categories: Side dish; Spring; French; Vegan; Vegetarian
    • Ingredients: peas; herbes de Provence
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  • White asparagus with mayonnaise,  Mamie's version
    • Categories: Sauces, general; Appetizers / starters; Side dish; Spring; French; Vegetarian
    • Ingredients: white asparagus; egg yolks; sherry vinegar; canola oil; white pepper; parsley
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    • Categories: Egg dishes; Breakfast / brunch; Main course; Spring; French; Vegetarian
    • Ingredients: raw cashew nuts; eggs; Swiss cheese; parsley; asparagus
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    • Categories: Side dish; Spring; French; Vegetarian
    • Ingredients: asparagus; Meaux mustard; honey; shallots; thyme
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    • Categories: Pasta, doughs & sauces; Main course; Spring; French
    • Ingredients: fettuccine pasta; asparagus; scallops; lemons; basil
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    • Categories: Pasta, doughs & sauces; Main course; Spring; French
    • Ingredients: fiddlehead ferns; prosciutto; Parmesan cheese; parsley
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    • Categories: Side dish; Spring; French; Vegan; Vegetarian
    • Ingredients: fiddlehead ferns
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    • Categories: Pasta, doughs & sauces; Main course; Spring; French; Vegetarian
    • Ingredients: asparagus; peas; shallots; pappardelle pasta; pine nuts; Parmesan cheese; parsley
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    • Categories: Soups; Cooking ahead; Cooking for 1 or 2; Spring; French; Vegan; Vegetarian
    • Ingredients: leeks
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    • Categories: Main course; Spring; French
    • Ingredients: leeks; oysters; egg yolks; butter
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    • Categories: Pasta, doughs & sauces; Main course; Spring; French
    • Ingredients: fettuccine pasta; leeks; Parmesan cheese; prosciutto
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    • Categories: Egg dishes; Breakfast / brunch; Main course; Spring; French; Vegetarian
    • Ingredients: leeks; Savoy cabbage; onions; spinach; eggs; cream; nutmeg; Gruyère cheese
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    • Categories: Main course; Spring; French
    • Ingredients: shrimp; leeks; shallots; Meaux mustard; curry powder
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    • Categories: Main course; Spring; French
    • Ingredients: leeks; shallots; brut Champagne wine; sea scallops; parsley
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    • Categories: Main course; Lunch; Appetizers / starters; Spring; French; Vegetarian
    • Ingredients: leeks; basil; mozzarella cheese; country bread; fleur de sel
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    • Categories: Main course; Spring; French
    • Ingredients: carrots; leeks; shallots; fresh sardines; oregano; lemons
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    • Categories: Main course; Spring; French
    • Ingredients: rosemary; shallots; lemons; mackerel fillets; carrots; leeks
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    • Categories: Main course; Spring; French
    • Ingredients: fresh ginger; lemons; fennel; salmon steaks
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    • Categories: Main course; Spring; French
    • Ingredients: whole chicken; lemons; shallots; red onions; red wine; endive
    • Accompaniments: Steamed zucchini with basil
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    • Categories: Salads; Side dish; Spring; French
    • Ingredients: shallots; Meaux mustard; anchovies; dandelion greens; Parmesan cheese
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    • Categories: Salads; Main course; Spring; French
    • Ingredients: shallots; sherry vinegar; salmon; Meaux mustard; spinach
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    • Categories: Side dish; Spring; French; Vegetarian
    • Ingredients: zucchini; lemons; Parmesan cheese; basil
    • Accompaniments: Roast chicken with endives
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    • Categories: Side dish; Spring; French; Vegetarian
    • Ingredients: mixed mushrooms; parsley; Comté cheese
    • Accompaniments: Cod with potato salad
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