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  • Roasted carrot and sweet potato tzimmes

    Roasted carrot and sweet potato tzimmes (page 47)

    from The Seasonal Jewish Kitchen: A Fresh Take on Tradition The Seasonal Jewish Kitchen by Amelia Saltsman

    • Categories: Side dish; Fall / autumn; Jewish; Vegan; Vegetarian
    • Ingredients: oranges; lemons; carrots; sweet potatoes; shallots; dried plums
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  • Carrot tzimmes

    from The New York Times Cookbook (1992) The New York Times Cookbook (1992) by Craig Claiborne

    • Categories: Side dish; Jewish
    • Ingredients: carrots; honey
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  • Roasted tzimmes

    Roasted tzimmes

    from Leite's Culinaria Leite's Culinaria by Katja Goldman and JCC Manhattan and Judy Bernstein Bunzl

    • Categories: Quick / easy; Side dish; Entertaining & parties; Hanukkah; Other Jewish holidays; Jewish; Middle Eastern; Gluten-free; Vegan; Vegetarian
    • Ingredients: dried figs; oranges; carrots; sweet potatoes; parsnips; balsamic vinegar; molasses; za'atar; black peppercorns
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  • Tzimmes chicken with apricots, prunes, and carrots

    Tzimmes chicken with apricots, prunes, and carrots

    from Epicurious Epicurious

    • Categories: Stews & one-pot meals; Main course; Hanukkah; Other Jewish holidays; Passover; Spring; Jewish; Gluten-free
    • Ingredients: honey; ground cinnamon; ground cumin; ground cayenne pepper; carrots; red onions; garlic; dried apricots; semi-dried prunes; dry white wine; parsley; whole chicken; lemons; thyme sprigs
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  • Stovetop tzimmes

    Stovetop tzimmes

    from Tori Avey Tori Avey

    • Categories: Side dish; Other Jewish holidays; Cooking for a crowd; Jewish; Vegetarian
    • Ingredients: yams; white sweet potatoes; carrots; dried apples; dried cranberries; oranges; honey; ground cinnamon; chicken broth; pitted prunes
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  • Grandma Ethel's brisket with tzimmes

    Grandma Ethel's brisket with tzimmes

    from Epicurious Epicurious by Karen Stabiner and Gourmet

    • Categories: Stews & one-pot meals; Main course; Cooking ahead; Other Jewish holidays; Jewish
    • Ingredients: beef brisket; chicken stock; sherry vinegar; carrots; sweet potatoes; prunes
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  • Grandma Ethel's brisket with tzimmes

    Grandma Ethel's brisket with tzimmes (page 102)

    from Gourmet Magazine, April 2005 Gourmet Magazine, April 2005

    • Categories: Main course; Cooking ahead; Passover; Jewish
    • Ingredients: beef brisket; chicken stock; sherry vinegar; carrots; sweet potatoes; prunes
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  • Roasted rosemary balsamic tzimmes

    Roasted rosemary balsamic tzimmes

    from Tori Avey Tori Avey

    • Categories: Side dish; Other Jewish holidays; Fall / autumn; Jewish; Vegetarian; Vegan; Gluten-free
    • Ingredients: yams; carrots; parsnips; molasses; rosemary; balsamic vinegar; walnuts
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  • Monica's carrot tzimmes

    Monica's carrot tzimmes (page 9)

    from The Guardian Cook supplement, January 18, 2014 The Guardian Cook supplement, January 18, 2014

    • Categories: Side dish; Jewish
    • Ingredients: carrots; goose fat; oranges; ground ginger; ground cinnamon; honey; raisins
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  • Tzimmes

    Tzimmes (page 44)

    from Delicious Magazine (UK), April 2023 Delicious Magazine (UK), April 2023 by Helen Graham

    • Categories: Side dish; Other Jewish holidays; New Year; Passover; Jewish; Dairy-free; Gluten-free; Vegetarian; Vegan
    • Ingredients: onions; cinnamon sticks; baharat spice mix; sweet potatoes; parsnips; carrots; dried prunes; maple syrup; vegetable stock; orange juice; rice wine vinegar
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  • Aunty Myrna's carrot tzimmes

    Aunty Myrna's carrot tzimmes

    from The Feast Goes On The Feast Goes On by Monday Morning Cooking Club

    • Categories: Side dish; Jewish; Vegetarian
    • Ingredients: carrots; honey; lemons; ground cinnamon; black peppercorns
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  • Root vegetable stew (Tzimmes)

    Root vegetable stew (Tzimmes) (page 89)

    from Saveur Magazine, October 2011 (#141) Saveur Magazine, October 2011 (#141)

    • Categories: Stews & one-pot meals; Main course; Fall / autumn; Other Jewish holidays; Jewish
    • Ingredients: beef chuck; ground cinnamon; ground ginger; nutmeg; yellow onions; beef stock; sweet potatoes; prunes; carrots; parsley
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  • Thanksgiving tzimmes

    Thanksgiving tzimmes

    from Coconut & Lime Coconut & Lime by Rachel Rappaport

    • Categories: Stews & one-pot meals; Main course; Hanukkah; Thanksgiving; Vegan; Vegetarian
    • Ingredients: yams; carrots; butternut squash; dried apricots; dried cranberries; oranges; honey
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  • Sweet potato tzimmes

    from Vegan Holiday Kitchen: More Than 200 Delicious, Festive Recipes for Special Occasions Vegan Holiday Kitchen by Nava Atlas

    • Categories: Side dish; Other Jewish holidays; Jewish; Gluten-free; Vegan; Vegetarian
    • Ingredients: red onions; carrots; sweet potatoes; pears; prunes; dried apricots; oranges; ground cinnamon; fresh ginger; nutmeg
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  • Molly's sweet & spicy tzimmes cake

    Molly's sweet & spicy tzimmes cake (page 74)

    from Taste of Home Magazine, November 2013 Taste of Home Magazine, November 2013

    • Categories: Cakes, large; Dessert; Other Jewish holidays; Jewish
    • Ingredients: sugar; eggs; mashed sweet potatoes; vanilla extract; all-purpose flour; oranges; ground ginger; ground cinnamon; ground cloves; tart apples; dried cranberries; carrots; golden raisins
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  • Stovetop tzimmes with carrots and raisins

    Stovetop tzimmes with carrots and raisins

    from Serious Eats Serious Eats by Olga Massov

    • Categories: Side dish; Passover; Jewish; Gluten-free; Vegetarian
    • Ingredients: onions; carrots; golden raisins; ground cinnamon; ground cardamom; honey; black peppercorns; oranges
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  • The big tzimmes for Passover

    The big tzimmes for Passover

    from Food52 Food52

    • Categories: Side dish; Passover; East European; Jewish; Vegan; Vegetarian
    • Ingredients: carrots; sweet potatoes; dates; dried apricots; maple syrup; ground cinnamon; oranges; parsley
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  • Tzimmes

    from Fix-It and Forget-It Big Cookbook: 1400 Best Slow-Cooker Recipes Fix-It and Forget-It Big Cookbook by Neil Desis and Phyllis Pellman Good

    • Categories: Side dish; Cooking ahead; Other Jewish holidays; Jewish; Vegan; Vegetarian
    • Ingredients: sweet potatoes; carrots; potatoes; apples; butternut squash; dried apricots; ground cinnamon; apple pie spice; maple syrup; ground ginger
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  • Carrot tzimmes (page 389)

    from The New York Times Menu Cook Book The New York Times Menu Cook Book by Craig Claiborne

    • Categories: Side dish; Other Jewish holidays; Jewish; Vegetarian
    • Ingredients: carrots; honey; butter; salt; lemon juice; all-purpose flour
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  • Sweet tzimmes (page 28)

    from Black Sea: Dispatches and Recipes, Through Darkness and Light Black Sea by Caroline Eden

    • Categories: Stews & one-pot meals; Lunch; Main course; Other Jewish holidays; Fall / autumn; Jewish; Ukrainian; Vegan; Vegetarian
    • Ingredients: pumpkins; carrots; parsnips; dried apricots; prunes; nutmeg; ground cinnamon; oranges; thyme sprigs
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  • Tzimmes

    Tzimmes

    from The Kitchn The Kitchn

    • Categories: Side dish; Other Jewish holidays; New Year; Jewish; Gluten-free; Dairy-free; Vegan; Vegetarian
    • Ingredients: sweet potatoes; rainbow carrots; Deglet Noor dates; oranges
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