Cookbooks | Eat Your Books

Page 1 of 2,448 results x

BraveTart: Iconic American Desserts

by Stella Parks
Categories: Historic; Dessert; American

ISBN: 9780393239867 Hardcover (United States) 8/15/2017

1975

191

Indexed
show

EYBDigital PreviewEYBD Preview
Jubilee: Recipes from Two Centuries of African-American Cooking

by Toni Tipton-Martin
Categories: Historic; EYB Pick - USA; African American

ISBN: 9781524761738 Hardcover (United States) 11/5/2019

1339

203

Indexed
show

The Book of Jewish Food: An Odyssey from Samarkand to New York, with More Than 800 Ashkenazi and Sephardi Recipes

by Claudia Roden
Categories: Historic; Jewish

ISBN: 9780394532585 Paperback (United Kingdom, United States) 11/26/1996

1318

22

Indexed
show

The Fannie Farmer Cookbook

by Marion Cunningham
Categories: General; Historic; American

ISBN: 9780394406503 Hardcover (United States) 8/12/1979

1145

8

Indexed
show

The Fannie Farmer Cookbook: The All-American Cookbook Classic 100th Anniversary

by Marion Cunningham
Categories: General; Historic; American

ISBN: 9780679450818 Hardcover (United States) 10/1/1996

830

33

Indexed
show

Joy of Cooking, Revised and Updated

by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker and Megan Scott and John Becker
Categories: Historic; General; American

ISBN: 9781501169717 Hardcover (United States) 11/12/2019

721

226

Indexed
show

The Frugal Gourmet Cooks Three Ancient Cuisines: China, Greece and Rome

by Jeff Smith
Categories: Historic; Restaurants & celebrity chefs; Chinese; Italian; Greek

ISBN: 9780688075897 Hardcover (United States) 1/1/1989

577

8

Indexed
show

Victuals: An Appalachian Journey, with Recipes

by Ronni Lundy
Categories: Historic; American South

ISBN: 9780804186742 Hardcover (United States) 8/30/2016

507

35

Indexed
show

All Under Heaven: Recipes from the 35 Cuisines of China

by Carolyn Phillips
Categories: Historic; Chinese

ISBN: 9781607749820 Hardcover (United States) 8/30/2016

478

60

Indexed
show

The Frugal Gourmet on Our Immigrant Ancestors: Recipes You Should Have Gotten from Your Grandmother

by Jeff Smith
Categories: Historic; Restaurants & celebrity chefs

ISBN: 9780688075903 Hardcover (United States) 11/1/1990

469

20

Indexed
show

America's Best Lost Recipes: More Than 100 Heirloom Recipes Too Good to Forget

by Editors of Cook's Country Magazine
Categories: Historic; Magazine & newspaper tie-in

ISBN: 9781933615189 Hardcover (United States) 9/15/2007

441

7

Indexed
show

The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks

by Susannah Blake and Editors of Cook's Country Magazine
Categories: Historic; Magazine & newspaper tie-in; American

ISBN: 9781933615349 Hardcover (United States) 8/15/2008

436

17

Indexed
show

American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes

by Anne Byrn
Categories: Historic; Cakes; American

ISBN: 9781623365431 Hardcover (United States) 9/6/2016

405

8

Indexed
show

King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World

by Joan Nathan
Categories: Historic; Jewish; World

ISBN: 9780385351140 Hardcover (United States) 4/4/2017

337

5

Indexed
show

The Prudhomme Family Cookbook: Old-Time Louisiana Recipes by the Eleven Prudhomme Brothers and Sisters and Chef Paul Prudhomme

by Paul Prudhomme
Categories: Historic; Restaurants & celebrity chefs; Cajun & Creole

ISBN: 9780688075491 Hardcover (United States) 2/24/1994

333

13

Indexed
show

A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean from the Merchants of Venice to the Barbary Corsairs, with More than 500 Recipes

by Clifford A. Wright
Categories: Historic; Mediterranean

ISBN: 9780688153052 Hardcover (United States) 12/2/1999

329

12

Indexed
show

La Bonne Cuisine of Madame E. Saint-Ange: The Essential Companion For Authentic French Cooking

by Madame Evelyn Saint-Ange and Paul Aratow
Categories: Historic; French

ISBN: 9781580086059 Hardcover (United States) 4/30/2005

323

2

Indexed
show

EYBDigital PreviewEYBD Preview
Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes

by Katie Parla
Categories: Historic; Italian

ISBN: 9781524760465 Hardcover (United States) 3/12/2019

297

8

Indexed
show

Back to Square One: Old-World Food in a New-World Kitchen

by Joyce Goldstein
Categories: Historic; American

ISBN: 9780688101220 Hardcover (United States) 10/1/1992

296

19

Indexed
show

Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki

by Martin Cate and Rebecca Cate
Categories: Historic; Restaurants & celebrity chefs; Wine, beer & spirits; Beverages / drinks; Pacific Islands

ISBN: 9781607747321 Hardcover (United States) 6/7/2016

293

3

Indexed
show

The Williamsburg Cookbook: Traditional and Contemporary Recipes Adapted from the Taverns and Inns of Colonial Williamsburg

by Letha Booth and Joan P Dutton
Categories: Historic; American South

ISBN: 9780910412926 Paperback (United States) 12/12/1975

289

1

Indexed
show

The Alice B. Toklas Cookbook

by Alice B. Toklas
Categories: Historic; Autobiography, biography & memoirs

ISBN: 9781897959190 Paperback (United Kingdom) 7/1/2004

279

4

Indexed
show

I Love New York: Ingredients and Recipes

by Daniel Humm and Will Guidara
Categories: Historic; Restaurants & celebrity chefs; American

ISBN: 9781607744405 Hardcover (United States) 4/9/2013

271

2

Indexed
show

The Cooking Gene: A Journey Through African-American Culinary History in the Old South

by Michael W. Twitty
Categories: Historic; African American; American South

ISBN: 9780062379290 Hardcover (United States) 8/1/2017

251

6

Indexed
show

Monet's Table: The Cooking Journals of Claude Monet

by Claire Joyes and Jean-Bernard Naudin
Categories: Historic; French

ISBN: 9780671692599 Hardcover (United States) 5/15/1990

247

2

Indexed
show
- 1
- 2
- 3
- 4
- 5
- 6
- …
- 98
- next →