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  • The 5-Ingredient Italian Cookbook: 101 Regional Classics Made Simple
    • Categories: Historic; Sauces; Italian
    • ISBN: 9781641523073 Paperback (United States) 1/29/2019
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  • Sauces: A Global History
    • Categories: Historic; Sauces
    • ISBN: 9781780233512 Hardcover (United Kingdom) 10/15/2014
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  • Pure Ketchup: A History of America's National Condiment
    • Categories: Sauces; Historic
    • ISBN: 9781560989936 Paperback 3/17/2001
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  • Pure Ketchup: A Histroy of America's National Condiment
    • Categories: Historic; Sauces
    • ISBN: 9781570031397 Hardcover (United States) 12/31/1996
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  • Zinziber: Sauces from Poitou: Twelfth-Century Culinary Recipes from Sidney Sussex College, Cambridge, MS 51
    • Categories: Sauces; Historic; English
    • ISBN: 9781909248342 Paperback (United Kingdom) 9/1/2014
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  • Kecap Manis: Indonesia's National Condiment
    • Categories: Historic; Sauces; Herbs & spices; Indonesian
    • ISBN: 9786026990020 Hardcover (Indonesia) 9/1/2018
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