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  • Chef Paul Prudhomme's Louisiana Kitchen
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780688028473 Hardcover (United States) 8/26/1993
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  • Emeril's New New Orleans Cooking
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780688112844 Hardcover (United States) 4/22/1993
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  • Real Cajun: Rustic Home Cooking from Donald Link's Louisiana
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780307395818 Hardcover (United States) 4/21/2009
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  • River Road Recipes
    • Categories: Cajun & Creole
    • ISBN: 9780961302603 Spiral-bound (United States) 9/1/1959
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  • Crescent City Cooking: Unforgettable Recipes from Susan Spicer's New Orleans
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9781400043897 Hardcover (United States) 10/23/2007
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  • Cooking Up a Storm: Recipes Lost and Found from the Times-Picayune of New Orleans
    • Categories: Magazine & newspaper tie-in; American; Cajun & Creole
    • ISBN: 9780811865777 Paperback (United States) 1/22/2009
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  • Emeril's Delmonico: A Restaurant With A Past
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780060740467 Hardcover (United States) 10/4/2005
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  • American Cooking: Creole & Acadian (Foods of the World)
    • Categories: Cajun & Creole
    • ISBN: 9780809400812 Hardcover (United States) 12/1/1971
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  • Commander's Kitchen: Take Home the True Tastes of New Orleans With 150 Recipes from Commander's Palace Restaurant
    • Categories: General; Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780767902908 Hardcover (United States) 12/1/2000
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  • The Prudhomme Family Cookbook: Old-Time Louisiana Recipes by the Eleven Prudhomme Brothers and Sisters and Chef Paul Prudhomme
    • Categories: Historic; Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780688075491 Hardcover (United States) 2/24/1994
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  • Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou
    • Categories: Restaurants & celebrity chefs; Seasonal; Cajun & Creole
    • ISBN: 9781579658472 Hardcover (United States) 4/14/2020
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  • The New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present
    • Categories: Cajun & Creole
    • ISBN: 9780394752754 Paperback (United States) 10/28/1993
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  • Talk About Good!: Le Livre de la Cuisine de Lafayette
    • Categories: Cajun & Creole
    • ISBN: 9780935032024 Plastic comb (United States) 1/1/1967
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  • Mississippi Vegan: Recipes and Stories from a Southern Boy's Heart
    • Categories: Autobiography, biography & memoirs; Vegan; Vegetarian; Cajun & Creole; American South
    • ISBN: 9780735218147 Hardcover (United States) 10/23/2018
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  • Chef Paul Prudhomme's Fiery Foods That I Love
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780688121532 Hardcover (United States) 3/21/1996
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  • The Commander's Palace New Orleans Cookbook
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780517550496 Hardcover (United States) 12/13/1984
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  • Treme: Stories and Recipes from the Heart of New Orleans
    • Categories: Restaurants & celebrity chefs; Cajun & Creole; American South
    • ISBN: 9781452109695 Hardcover (United States) 7/1/2013
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  • Emeril's Creole Christmas
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780688146917 Hardcover (United States) 11/27/1997
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  • Kevin Belton's Big Flavors of New Orleans
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9781423641575 Hardcover (United States) 3/1/2016
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  • The Encyclopedia of Cajun & Creole Cuisine
    • Categories: Historic; Reference; Cajun & Creole
    • ISBN: 9780970445711 Hardcover (United States) 1/1/2004
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  • Chef Paul Prudhomme's Louisiana Tastes: Exciting Flavors from the State That Cooks
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780688122249 Hardcover (United States) 5/25/2000
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  • River Road Recipes II: A Second Helping
    • Categories: General; Community, religion & charity; American South; Cajun & Creole
    • ISBN: 9780961302658 Hardcover (United States) 6/1/1976
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    • Categories: Restaurants & celebrity chefs; American South; Cajun & Creole
    • ISBN: 9781624146299 Paperback (United States) 3/26/2019
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  • Williams-Sonoma Foods of the World: New Orleans: Authentic Recipes Celebrating the Foods of the World
    • Categories: Cajun & Creole; American
    • ISBN: 9780848731038 Hardcover (United States) 10/1/2005
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  • The Picayune's Creole Cook Book
    • Categories: Historic; Magazine & newspaper tie-in; Cajun & Creole
    • ISBN: 9780486423241 Paperback (United States) 8/30/2002
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