a2cook's Bookshelf

  • Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads
    • Categories: Breads & bread machine
    • ISBN: 9781580089982 Hardcover (United States) 11/1/2009
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  • Heritage
    • Categories: Restaurants & celebrity chefs; American South
    • ISBN: 9781579654634 Hardcover (United States) 10/1/2014
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  • The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living
    • Categories: Weight-loss; Quick / easy; General health conditions
    • ISBN: 9781439120231 Hardcover (United States) 9/21/2010
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  • Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat
    • Categories: Cakes; Baking
    • ISBN: 9780307460448 Paperback (United States) 12/1/2009
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  • Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
    • Categories: Stir-fries; Chinese
    • ISBN: 9781416580737 (United States) 5/4/2010
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  • Food52: A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead
    • Categories: Cooking ahead; Seasonal
    • ISBN: 9780399578007 Hardcover (United States) 10/18/2016
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  • The Modern Cook's Year: Over 250 Vibrant Vegetable Recipes to See You Through the Seasons
    • Categories: Restaurants & celebrity chefs; Vegetables; Vegetarian; Seasonal
    • ISBN: 9780008172459 Hardcover (United Kingdom) 10/11/2017
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    • Categories: Vietnamese
    • ISBN: 9780399580352 Hardcover (United States) 2/5/2019
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  • How to Cook Everything Fast: A Better Way to Cook Great Food
    • Categories: Beginners & how-to; EYB Pick - USA; Quick / easy
    • ISBN: 9780470936306 Hardcover (United States) 10/7/2014
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  • How to Bake
    • Categories: Baking; Beginners & how-to; Restaurants & celebrity chefs; EYB Pick - UK
    • ISBN: 9781408819494 Hardcover (United Kingdom) 7/5/2012
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  • Burma: Rivers of Flavor
    • Categories: EYB Pick - USA; Burmese
    • ISBN: 9781579654139 Hardcover (United States) 9/25/2012
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  • The Food You Crave: Luscious Recipes for a Healthy Life
    • Categories: Health; Weight-loss
    • ISBN: 9781600850219 Hardcover (United States) 4/17/2008
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  • Hugh's Three Good Things...on a Plate
    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK
    • ISBN: 9781408828588 Hardcover (United Kingdom) 8/30/2012
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  • The Breath of a Wok: Unlocking the Secrets of Chinese Wok Cooking Through Recipes and Lore
    • Categories: Appliances; Chinese
    • ISBN: 9780743238274 Hardcover (United States) 9/20/2004
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  • The Essential Cuisines of Mexico: Revised and updated
    • Categories: Mexican
    • ISBN: 9780609603550 Hardcover (United States) 4/26/2001
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  • Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
    • Categories: Travel; Food writing, styling & photography; Persian
    • ISBN: 9781579655488 Hardcover (United States) 9/20/2016
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  • Food from Plenty: Good Food Made from the Plentiful, the Seasonal and the Leftover with Over 300 Recipes, None of Them Extravagant
    • Categories: Leftovers & food waste; Budget
    • ISBN: 9781845335076 Hardcover (United Kingdom) 9/6/2010
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  • Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner--and Make-Ahead Lunches, Too
    • Categories: Salads; Main course; Lunch; Cooking ahead
    • ISBN: 9780399578045 Hardcover (United States) 4/11/2017
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  • Bazaar: Vibrant Vegetarian Recipes
    • Categories: Restaurants & celebrity chefs; Vegetarian; EYB Pick - UK; Middle Eastern
    • ISBN: 9781784725174 Hardcover (United Kingdom) 4/4/2019
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  • The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
    • Categories: Mediterranean
    • ISBN: 9780060166519 Hardcover (United States) 2/5/1998
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  • Casa Moro: The Second Cookbook
    • Categories: Restaurants & celebrity chefs; Spanish; Moroccan
    • ISBN: 9780091894498 Hardcover (United Kingdom) 11/4/2004
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  • Moosewood Restaurant New Classics: 350 Recipes For Home-Style Favorites And Everyday Feasts
    • Categories: General; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780609802410 Paperback (United States) 11/15/2001
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  • Nopalito: A Mexican Kitchen
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780399578281 Hardcover (United States) 4/11/2017
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  • Tartine Book No. 3: Modern, Ancient, Classic, Whole
    • Categories: Baking; Grains; Restaurants & celebrity chefs
    • ISBN: 9781452114309 Hardcover (United States) 11/12/2013
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  • Chez Panisse Pasta, Pizza & Calzone
    • Categories: Pasta & noodles; Pizza & calzones; Restaurants & celebrity chefs
    • ISBN: 9780679755364 Paperback (United States) 4/18/1995
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