Alowishs's Bookshelf

  • Jamie's Kitchen: A Complete Cooking Course (USA)
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781401300227 Hardcover (United Kingdom, United States) 8/20/2003
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  • Everyday Italian: 125 Simple and Delicious Recipes
    • Categories: Quick / easy; Restaurants & celebrity chefs; Italian
    • ISBN: 9781400052585 Hardcover (United States) 8/1/2005
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  • Larousse Gastronomique
    • Categories: Reference; French
    • ISBN: 9780600323907 Hardcover (United Kingdom) 8/20/1988
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  • Julia and Jacques Cooking at Home
    • Categories: General
    • ISBN: 9780375404313 Hardcover (United States) 3/9/2000
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  • The River Cafe Cookbook
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780091807313 Hardcover (United Kingdom) 5/4/1995
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  • Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine
    • Categories: Mexican
    • ISBN: 9780684800066 Hardcover (United States) 10/28/1996
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  • Authentic Mexican, 20th Anniversary Edition: Regional Cooking from the Heart of Mexico
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780061373268 Hardcover (United States) 4/30/2007
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  • Bistro Cooking
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780894806230 Paperback (United States) 1/1/1989
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  • Arabesque: A Taste of Morocco, Turkey, and Lebanon
    • Categories: Middle Eastern; Moroccan; Turkish; Lebanese
    • ISBN: 9780307264985 Hardcover (United States) 10/31/2006
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  • How To Be a Domestic Goddess: Baking and the Art of Comfort Cooking (USA)
    • Categories: Baking
    • ISBN: 9780786867974 Hardcover (United States) 11/14/2001
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  • The Classic Italian Cookbook: The Art of Italian Cooking and the Italian Art of Eating
    • Categories: Italian
    • ISBN: 9780394405100 Hardcover (United States) 2/12/1976
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  • Mexico One Plate At A Time
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780684841861 Hardcover (United States) 6/26/2000
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  • Martha Stewart's Cookies: The Very Best Treats to Bake and to Share
    • Categories: Baking; Cookies / biscuits
    • ISBN: 9780307394545 Paperback (United States) 4/14/2008
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  • The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    • Categories: Food blogger
    • ISBN: 9780061658198 Hardcover (United States) 11/15/2009
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  • Chez Panisse Café Cookbook
    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9780060175832 Hardcover (United States) 4/13/2000
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  • Chef Paul Prudhomme's Louisiana Kitchen
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780688028473 Hardcover (United States) 8/26/1993
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  • The New York Times Cookbook (1961)
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780060107901 Hardcover (United States) 10/1/1961
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  • The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780688089634 Hardcover (United States) 3/18/1993
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  • Local Flavors: Cooking and Eating from America's Farmers' Markets
    • Categories: Organic, wholefoods & country
    • ISBN: 9780767903493 Hardcover (United States) 6/21/2002
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  • Marcella Cucina
    • Categories: Italian
    • ISBN: 9780333627341 Hardcover (United Kingdom) 11/7/1997
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  • Forever Summer (USA)
    • Categories: Restaurants & celebrity chefs; Summer
    • ISBN: 9781401300166 Hardcover (United States) 4/2/2003
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  • The America's Test Kitchen Family Cookbook, Revised Edition: A Best Recipe Classic
    • Categories: General
    • ISBN: 9781933615011 Hardcover (United States) 9/1/2006
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  • The Pioneer Woman Cooks: Food from My Frontier
    • Categories: Food blogger
    • ISBN: 9780061997181 Hardcover (United States) 3/13/2012
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  • The Breakfast Book
    • Categories: Breakfast / brunch; General courses
    • ISBN: 9780394555294 Hardcover (United States) 4/7/1995
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  • The Food of Morocco
    • Categories: Moroccan
    • ISBN: 9780061957550 Hardcover (United States) 11/5/2011
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