amandabeck's Bookshelf

  • Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
    • Categories: Beginners & how-to; Pies, tarts & pastries
    • ISBN: 9781581573275 Hardcover (United States) 10/4/2016
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  • Pati's Mexican Table: The Secrets of Real Mexican Home Cooking
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780547636474 Hardcover (United States) 3/5/2013
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  • The America's Test Kitchen Cooking School Cookbook: Everything You Need to Know to Become a Great Cook
    • Categories: Beginners & how-to; Food science & education
    • ISBN: 9781936493524 Hardcover (United States) 10/15/2013
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  • So Easy: Luscious, Healthy Recipes for Every Meal of the Week
    • Categories: Health; Quick / easy
    • ISBN: 9780470423547 Hardcover (United States) 12/18/2009
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  • The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery
    • Categories: Baking; Restaurants & celebrity chefs
    • ISBN: 9781452113838 Hardcover (United States) 11/1/2013
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  • Roots: The Definitive Compendium with More Than 225 Recipes
    • Categories: Vegetables; EYB Pick - USA
    • ISBN: 9780811878371 Hardcover (United States) 9/1/2012
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  • Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
    • Categories: Breads & bread machine; Health; Quick / easy
    • ISBN: 9780312545529 Paperback (United States) 10/8/2009
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  • The New Midwestern Table: 200 Heartland Recipes
    • Categories: American
    • ISBN: 9780307954879 Hardcover (United States) 9/24/2013
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  • Flavor Flours: A New Way to Bake with Teff, Buckwheat, Sorghum, Other Whole & Ancient Grains, Nuts & Non-Wheat Flours
    • Categories: Baking; EYB Pick - USA; Grains; Dessert; Gluten-free
    • ISBN: 9781579655136 Hardcover (United States) 11/4/2014
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  • Nancy Silverton's Pastries: From The La Brea Bakery
    • Categories: Baking; Restaurants & celebrity chefs; Pies, tarts & pastries
    • ISBN: 9780375501937 Hardcover (United States) 11/1/2000
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  • Martha's American Food: A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast
    • Categories: Restaurants & celebrity chefs; American
    • ISBN: 9780307405081 Hardcover (United States) 4/24/2012
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  • Feast: Food of the Islamic World
    • Categories: World; Middle Eastern; North African; Asian
    • ISBN: 9780062363039 Hardcover (United States) 5/29/2018
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  • Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery
    • Categories: Restaurants & celebrity chefs; Ice cream & frozen desserts; Dessert
    • ISBN: 9781607741848 Hardcover (United States) 4/17/2012
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  • Breaking Breads: A New World of Israeli Baking
    • Categories: Breads & bread machine; Israeli
    • ISBN: 9781579656829 Hardcover (United States) 10/18/2016
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  • Moosewood Restaurant Favorites: The 250 Most Requested Naturally Delicious Recipes from One of America's Best-loved Restaurants
    • Categories: Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9781250006257 Hardcover (United States) 10/14/2013
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  • The Great Big Pressure Cooker Book: 500 Easy Recipes for Every Machine, Both Stovetop and Electric
    • Categories: Appliances; Quick / easy
    • ISBN: 9780804185325 Paperback (United States) 2/17/2015
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  • Mediterranean Harvest: Vegetarian Recipes for Everyone from the World's Healthiest Cuisine
    • Categories: Vegetarian; Mediterranean
    • ISBN: 9781594862342 Hardcover (United States) 11/22/2007
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  • Urban Italian: Simple Recipes and True Stories from a Life in Food
    • Categories: Italian
    • ISBN: 9781596914704 Hardcover (United States) 10/6/2008
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  • Samarkand: Recipes & Stories from Central Asia & The Caucasus
    • Categories: Travel; Central Asian
    • ISBN: 9781909487420 Hardcover (United States) 6/7/2016
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  • Aromas of Aleppo: The Legendary Cuisine of Syrian Jews
    • Categories: Jewish; Syrian
    • ISBN: 9780060888183 Hardcover (United States) 9/30/2007
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  • Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling
    • Categories: Beginners & how-to; Grills & BBQ
    • ISBN: 9780376020598 Paperback (United States) 3/1/2009
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  • Mediterranean Fresh: A Compendium of One-plate Salad Meals and Mix-and-Match Dressings
    • Categories: Salads; Mediterranean
    • ISBN: 9780393065008 Hardcover (United States) 6/24/2008
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  • Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland
    • Categories: Restaurants & celebrity chefs; African American
    • ISBN: 9781452122342 Hardcover (United States) 9/9/2014
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  • Ikaria: Lessons on Food, Life, and Longevity from the Island Where People Forget to Die
    • Categories: Health; Greek
    • ISBN: 9781623362959 Hardcover (United States) 11/1/2014
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  • Seriously Bitter Sweet: The Ultimate Dessert Maker's Guide to Chocolate
    • Categories: Chocolate; Restaurants & celebrity chefs
    • ISBN: 9781579655112 Paperback (United States) 11/1/2013
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