annapanna's Bookshelf

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  Plenty

  by Yotam Ottolenghi

  • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
  • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010

  • Bookshelf
  • 11298
  • 742
  • 3
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  Jerusalem

  by Yotam Ottolenghi and Sami Tamimi

  • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
  • ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012

  • Bookshelf
  • 9060
  • 808
  • 7
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  Plenty More

  by Yotam Ottolenghi

  • Categories: Vegetables; Vegetarian; EYB Pick - UK; Restaurants & celebrity chefs
  • ISBN: 9780091957155 Hardcover (United Kingdom) 9/11/2014

  • Bookshelf
  • 6004
  • 476
  • 5
  • Indexed

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  Ottolenghi: The Cookbook

  by Yotam Ottolenghi and Sami Tamimi

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008

  • Bookshelf
  • 5874
  • 403
  • 7
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  Jamie's Italy

  by Jamie Oliver

  • Categories: Restaurants & celebrity chefs; Italian
  • ISBN: 9781401301958 Hardcover (United Kingdom, United States) 11/14/2006

  • Bookshelf
  • 4289
  • 142
  • 4
  • Indexed

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  The Silver Spoon

  by Phaidon Press Editors and The Silver Spoon Kitchen

  • Categories: Italian
  • ISBN: 9780714845319 Hardcover (United States) 10/1/2005

  • Bookshelf
  • 3989
  • 61
  • 1
  • Indexed

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  How To Be a Domestic Goddess: Baking and the Art of Comfort Food (UK)

  by Nigella Lawson

  • Categories: Baking; Restaurants & celebrity chefs
  • ISBN: 9780701168889 Hardcover (United Kingdom) 10/5/2000

  • Bookshelf
  • 3494
  • 129
  • 5
  • Indexed

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  Jamie's Dinners: The Essential Family Cookbook

  by Jamie Oliver

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781401301941 Hardcover (United Kingdom, United States) 11/3/2004

  • Bookshelf
  • 2862
  • 89
  • 5
  • Indexed

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  River Cottage Veg Every Day!

  by Hugh Fearnley-Whittingstall

  • Categories: Restaurants & celebrity chefs; Vegetables; Vegetarian
  • ISBN: 9781408812129 Hardcover (United Kingdom) 9/19/2011

  • Bookshelf
  • 2792
  • 166
  • 2
  • Indexed

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  How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food

  by Mark Bittman

  • Categories: General
  • ISBN: 9780764578656 Hardcover (United States) 10/29/2008

  • Bookshelf
  • 2698
  • 216
  • 7
  • Indexed

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  The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

  by David Lebovitz

  • Categories: Food blogger; Ice cream & frozen desserts; Dessert
  • ISBN: 9781580088084 Hardcover (United States) 6/30/2007

  • Bookshelf
  • 2233
  • 163
  • 5
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  Mexican Everyday: Easy, Full-Flavored, Tradition-Packed

  by Rick Bayless and Deann Groen Bayless

  • Categories: Quick / easy; Restaurants & celebrity chefs; Mexican
  • ISBN: 9780393061543 Hardcover (United States) 2/17/2006

  • Bookshelf
  • 1979
  • 183
  • 1
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  Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

  by Joanne Chang and Christie Matheson

  • Categories: Baking; Cakes; Cookies / biscuits; Restaurants & celebrity chefs; Afternoon tea; Dessert
  • ISBN: 9780811869447 Hardcover (United States) 10/20/2010

  • Bookshelf
  • 1764
  • 174
  • 1
  • Indexed

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  The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out

  by Angela Liddon

  • Categories: Vegan; Vegetarian; Food blogger
  • ISBN: 9781583335277 Paperback (United States) 3/4/2014

  • Bookshelf
  • 1590
  • 51
  • 4
  • Indexed

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  Martha Stewart's Cookies: The Very Best Treats to Bake and to Share

  by Martha Stewart Living Magazine

  • Categories: Baking; Cookies / biscuits
  • ISBN: 9780307394545 Paperback (United States) 4/14/2008

  • Bookshelf
  • 1581
  • 32
  • 2
  • Indexed

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  A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)

  by Anna Jones

  • Categories: Quick / easy; Vegetarian
  • ISBN: 9780007516704 Hardcover (United Kingdom) 6/19/2014

  • Bookshelf
  • 1504
  • 189
  • 5
  • Indexed

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  The New Vegetarian Cooking for Everyone

  by Deborah Madison

  • Categories: Vegetarian
  • ISBN: 9781607745532 Hardcover (United States) 3/11/2014

  • Bookshelf
  • 1238
  • 306
  • 2
  • Indexed

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  Honey & Co.: Food from the Middle East

  by Sarit Packer and Itamar Srulovich

  • Categories: Restaurants & celebrity chefs; Middle Eastern
  • ISBN: 9781444754674 Hardcover (United Kingdom) 6/19/2014

  • Bookshelf
  • 1236
  • 66
  • 4
  • Indexed

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  Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

  by Jamie Oliver

  • Categories: Restaurants & celebrity chefs; Beginners & how-to
  • ISBN: 9781401323592 Hardcover (United States) 10/13/2009

  • Bookshelf
  • 1169
  • 34
  • 2
  • Indexed

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  Super Natural Cooking: Five Delicious Ways to Incorporate Whole & Natural Ingredients Into Your Cooking

  by Heidi Swanson

  • Categories: Organic, wholefoods & country; Food blogger; Vegetarian
  • ISBN: 9781587612756 Paperback (United States) 4/30/2007

  • Bookshelf
  • 1151
  • 63
  • Indexed

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  Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat

  by Martha Stewart

  • Categories: Cakes; Baking
  • ISBN: 9780307460448 Paperback (United States) 12/1/2009

  • Bookshelf
  • 1107
  • 13
  • 2
  • Indexed

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  Veg: Easy & Delicious Meals for Everyone

  by Jamie Oliver

  • Categories: Restaurants & celebrity chefs; Quick / easy; Vegetables
  • ISBN: 9780718187767 Hardcover (United Kingdom) 8/22/2019

  • Bookshelf
  • 1092
  • 49
  • 3
  • Indexed

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  Hugh's Three Good Things...on a Plate

  by Hugh Fearnley-Whittingstall

  • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK
  • ISBN: 9781408828588 Hardcover (United Kingdom) 8/30/2012

  • Bookshelf
  • 1040
  • 26
  • 1
  • Indexed

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  How to Bake

  by Paul Hollywood

  • Categories: Baking; Beginners & how-to; Restaurants & celebrity chefs; EYB Pick - UK
  • ISBN: 9781408819494 Hardcover (United Kingdom) 7/5/2012

  • Bookshelf
  • 1026
  • 44
  • 2
  • Indexed

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  Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week

  by Isa Chandra Moskowitz

  • Categories: Quick / easy; Vegan; Vegetarian; Food blogger
  • ISBN: 9780316221900 Hardcover (United States) 10/31/2013

  • Bookshelf
  • 994
  • 68
  • 2
  • Indexed

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