anniette's Bookshelf

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  Mastering the Art of French Cooking, Volume One

  by Julia Child and Louisette Bertholle and Simone Beck

  • Categories: French
  • ISBN: 9780394721781 Paperback (United States) 6/1/1991

  • Bookshelf
  • 6413
  • 177
  • 12
  • Indexed

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  Ottolenghi: The Cookbook

  by Yotam Ottolenghi and Sami Tamimi

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008

  • Bookshelf
  • 5874
  • 403
  • 7
  • Indexed

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  The Silver Palate Cookbook

  by Julee Rosso and Sheila Lukins

  • Categories: General
  • ISBN: 9780894802041 Paperback (United States) 6/30/1991

  • Bookshelf
  • 5489
  • 87
  • 11
  • Indexed

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  Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

  by Samin Nosrat

  • Categories: Beginners & how-to; Restaurants & celebrity chefs
  • ISBN: 9781476753836 Hardcover (United States) 4/4/2017

  • Bookshelf
  • 5232
  • 191
  • 2
  • Indexed

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  The Barefoot Contessa Cookbook

  by Ina Garten

  • Categories: General; Restaurants & celebrity chefs
  • ISBN: 9780609602195 Hardcover (United States) 11/1/1999

  • Bookshelf
  • 4859
  • 213
  • 2
  • Indexed

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  The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook

  by Deb Perelman

  • Categories: EYB Pick - USA; Food blogger
  • ISBN: 9780307595652 Hardcover (United States) 10/30/2012

  • Bookshelf
  • 4728
  • 341
  • 5
  • Indexed

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  Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients

  by Ina Garten

  • Categories: General; Restaurants & celebrity chefs
  • ISBN: 9781400054350 Hardcover (United States) 10/28/2008

  • Bookshelf
  • 4583
  • 210
  • 4
  • Indexed

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  How to Cook Everything: Simple Recipes for Great Food

  by Mark Bittman

  • Categories: General
  • ISBN: 9780028610108 Hardcover (United States) 8/14/1998

  • Bookshelf
  • 4189
  • 159
  • 6
  • Indexed

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  The Food Lab: Better Home Cooking Through Science

  by J. Kenji López-Alt

  • Categories: Food science & education; Quick / easy; Food blogger
  • ISBN: 9780393081084 Hardcover (United States) 9/21/2015

  • Bookshelf
  • 4149
  • 270
  • 1
  • Indexed

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  Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

  by Ina Garten

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781400054343 Hardcover (United States) 11/1/2006

  • Bookshelf
  • 4109
  • 243
  • 2
  • Indexed

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  The Naked Chef

  by Jamie Oliver

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780786866175 Hardcover (United Kingdom, United States) 10/11/2000

  • Bookshelf
  • 4077
  • 143
  • 7
  • Indexed

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  Ad Hoc at Home

  by Thomas Keller

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579653774 Hardcover (United States) 10/7/2009

  • Bookshelf
  • 3985
  • 170
  • 2
  • Indexed

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  How to Eat: The Pleasures and Principles of Good Food

  by Nigella Lawson

  • Categories: General; Restaurants & celebrity chefs
  • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998

  • Bookshelf
  • 3977
  • 89
  • 6
  • Indexed

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  Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

  by Ina Garten

  • Categories: Quick / easy; Restaurants & celebrity chefs
  • ISBN: 9780609610664 Hardcover (United States) 4/4/2002

  • Bookshelf
  • 3807
  • 158
  • 2
  • Indexed

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  The New Basics Cookbook

  by Julee Rosso and Sheila Lukins

  • Categories: General
  • ISBN: 9780894803413 Paperback (United States) 1/10/1989

  • Bookshelf
  • 3681
  • 76
  • 2
  • Indexed

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  How To Be a Domestic Goddess: Baking and the Art of Comfort Food (UK)

  by Nigella Lawson

  • Categories: Baking; Restaurants & celebrity chefs
  • ISBN: 9780701168889 Hardcover (United Kingdom) 10/5/2000

  • Bookshelf
  • 3495
  • 129
  • 5
  • Indexed

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  Around My French Table: More Than 300 Recipes from My Home to Yours

  by Dorie Greenspan

  • Categories: French
  • ISBN: 9780618875535 Hardcover (United States) 10/8/2010

  • Bookshelf
  • 3231
  • 463
  • 2
  • Indexed

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  The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

  by Alice Waters

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780307336798 Hardcover (United States) 10/2/2007

  • Bookshelf
  • 3210
  • 109
  • 6
  • Indexed

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  Barefoot Contessa Parties!: Ideas and Recipes for Easy Parties That Are Really Fun

  by Ina Garten

  • Categories: Restaurants & celebrity chefs; Entertaining & parties
  • ISBN: 9780609606445 Hardcover (United States) 8/9/2001

  • Bookshelf
  • 3099
  • 142
  • 1
  • Indexed

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  Mastering the Art of French Cooking, Volume Two

  by Julia Child and Simone Beck

  • Categories: French
  • ISBN: 9780394721774 Paperback (United States) 12/1/1990

  • Bookshelf
  • 3051
  • 33
  • 9
  • Indexed

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  Barefoot In Paris: Easy French Food You Can Make At Home

  by Ina Garten

  • Categories: Quick / easy; French
  • ISBN: 9781400049356 Hardcover (United States) 10/26/2004

  • Bookshelf
  • 2995
  • 176
  • 3
  • Indexed

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  The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

  by Judy Rodgers

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780393020434 Hardcover (United States) 6/17/2002

  • Bookshelf
  • 2962
  • 199
  • 1
  • Indexed

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  Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips

  by Ina Garten

  • Categories: Restaurants & celebrity chefs; Quick / easy
  • ISBN: 9780307238764 Hardcover (United States) 11/15/2010

  • Bookshelf
  • 2932
  • 210
  • 2
  • Indexed

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  The Way To Cook

  by Julia Child

  • Categories: Beginners & how-to
  • ISBN: 9780394532646 Hardcover (United States) 10/1/1989

  • Bookshelf
  • 2913
  • 68
  • 3
  • Indexed

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  Barefoot Contessa Foolproof: Recipes You Can Trust

  by Ina Garten

  • Categories: Restaurants & celebrity chefs; EYB Pick - USA
  • ISBN: 9780307464873 Hardcover (United States) 10/30/2012

  • Bookshelf
  • 2883
  • 178
  • 2
  • Indexed

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