blintz's Bookshelf

  • Arabesque: A Taste of Morocco, Turkey, and Lebanon
    • Categories: Middle Eastern; Moroccan; Turkish; Lebanese
    • ISBN: 9780307264985 Hardcover (United States) 10/31/2006
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  • Made in India, Cooked in Britain: Recipes from an Indian Family Kitchen
    • Categories: Indian
    • ISBN: 9780241146330 Hardcover (United Kingdom) 7/3/2014
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  • Roast Chicken and Other Stories
    • Categories: Restaurants & celebrity chefs; Food writing, styling & photography; British
    • ISBN: 9781401308629 Hardcover (United Kingdom, United States) 9/4/2007
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  • The Kitchen Diaries II
    • Categories: EYB Pick - UK; Seasonal
    • ISBN: 9780007256037 (United Kingdom) 9/13/2012
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  • Molto Italiano: Simple Italian Recipes for Cooking at Home
    • Categories: Italian
    • ISBN: 9780060734923 Hardcover (United States) 5/1/2005
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  • Off the Shelf: Cooking from the Pantry
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780066214481 Paperback (United States) 10/24/2001
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    • Categories: Restaurants & celebrity chefs; EYB Pick - USA
    • ISBN: 9780544826984 Hardcover (United States) 10/23/2018
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  • Moro: The Cookbook
    • Categories: Restaurants & celebrity chefs; Spanish; Mediterranean; North African
    • ISBN: 9780091874834 Hardcover (United Kingdom) 5/3/2001
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  • All About Braising: The Art of Uncomplicated Cooking
    • Categories: General; Casseroles, stews & one-pot meals
    • ISBN: 9780393052305 Hardcover (United States) 10/30/2004
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  • Zahav: A World of Israeli Cooking
    • Categories: Restaurants & celebrity chefs; Israeli
    • ISBN: 9780544373280 Hardcover (United States) 10/6/2015
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  • Mexico One Plate At A Time
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780684841861 Hardcover (United States) 6/26/2000
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  • Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
    • Categories: Asian
    • ISBN: 9781579651145 Hardcover (United States) 10/27/2000
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  • A Change of Appetite: Where Healthy Meets Delicious
    • Categories: Health; EYB Pick - UK
    • ISBN: 9781845337841 Hardcover (United Kingdom) 3/3/2014
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  • Sunday Suppers at Lucques: Seasonal Recipes from Market to Table
    • Categories: Restaurants & celebrity chefs; Entertaining & parties; Seasonal
    • ISBN: 9781400042159 Hardcover (United States) 11/8/2005
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  • Martha Stewart's Hors d'Oeuvres Handbook
    • Categories: Canapés / hors d'oeuvre; General courses
    • ISBN: 9780609603109 Hardcover (United States) 8/1/1999
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  • The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home
    • Categories: Quick / easy; World
    • ISBN: 9780767906722 Hardcover (United States) 10/11/2005
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  • The Best Recipe
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780936184388 Hardcover (United States) 1/1/1999
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  • Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (UK)
    • Categories: Quick / easy
    • ISBN: 9780718135775 Hardcover (United Kingdom) 10/1/1992
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  • How to Eat a Peach: Menus, Stories and Places
    • Categories: Autobiography, biography & memoirs; Restaurants & celebrity chefs; Food writing, styling & photography
    • ISBN: 9781784722647 Hardcover (United Kingdom) 4/5/2018
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  • Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day
    • Categories: Quick / easy; Vegetarian; Indian
    • ISBN: 9780241200421 Hardcover (United Kingdom) 7/7/2016
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  • Falling Cloudberries: A World of Family Recipes
    • Categories: Autobiography, biography & memoirs
    • ISBN: 9780740781520 Hardcover (United States) 4/1/2009
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  • Chez Panisse Café Cookbook
    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9780060175832 Hardcover (United States) 4/13/2000
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  • A Platter of Figs and Other Recipes
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781579653460 Hardcover (United States) 10/31/2008
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  • Season: Big Flavors, Beautiful Food
    • Categories: Food writing, styling & photography; Food blogger; Seasonal
    • ISBN: 9781452163994 Hardcover (United States) 10/2/2018
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  • Cook, Eat, Repeat: Ingredients, Recipes and Stories
    • Categories: Restaurants & celebrity chefs; Food writing, styling & photography
    • ISBN: 9781784743666 Hardcover (United Kingdom) 10/15/2020
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