blintz's Bookshelf

  • River Cafe Cookbook Green
    • Categories: Restaurants & celebrity chefs; Vegetables; Fruit; Seasonal; Italian
    • ISBN: 9780091879433 Paperback (United Kingdom) 9/6/2001
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  • Roast Figs, Sugar Snow: Winter Food to Warm the Soul
    • Categories: Winter; European; American
    • ISBN: 9781845335243 Paperback (United Kingdom) 11/1/2009
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  • Bill's Everyday Asian
    • Categories: Restaurants & celebrity chefs; Asian
    • ISBN: 9780732291686 Hardcover (Australia) 10/1/2011
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  • Patricia Wells at Home in Provence
    • Categories: French
    • ISBN: 9781856263023 Paperback (United Kingdom) 9/7/1998
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  • Fish & Shellfish: The Definitive Cook's Companion
    • Categories: Reference; Fish & seafood
    • ISBN: 9780688127374 Hardcover (United States) 2/13/1997
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  • Julia Child & Company
    • Categories: Restaurants & celebrity chefs; Entertaining & parties
    • ISBN: 9780394502007 Hardcover (United States) 9/12/1978
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  • Greenfeast: Autumn, Winter
    • Categories: Vegetarian; EYB Pick - UK; Restaurants & celebrity chefs; Quick / easy; Vegetables; Fall / autumn; Winter
    • ISBN: 9780008213770 Hardcover (United Kingdom) 10/3/2019
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  • New Food Fast
    • Categories: Quick / easy
    • ISBN: 9780060566319 Paperback (United States) 10/1/2003
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  • Curry Easy
    • Categories: Curries; Indian
    • ISBN: 9780091923143 Hardcover (United Kingdom) 9/16/2010
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  • Baking with Dorie: Sweet, Salty & Simple
    • Categories: Restaurants & celebrity chefs; Baking
    • ISBN: 9780358223580 Hardcover (United States) 10/19/2021
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  • The Slow Mediterranean Kitchen: Recipes for the Passionate Cook
    • Categories: Mediterranean
    • ISBN: 9780471262886 Hardcover (United States) 10/3/2003
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  • Couscous and Other Good Food from Morocco
    • Categories: Moroccan
    • ISBN: 9780060913960 Paperback (United States) 2/28/1987
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  • Flatbreads & Flavors: A Baker's Atlas
    • Categories: Baking; Breads & bread machine
    • ISBN: 9780688114114 Hardcover (United States) 6/22/1995
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  • Ruffage: A Practical Guide to Vegetables
    • Categories: Food blogger; Vegetables; Seasonal
    • ISBN: 9781452169323 Hardcover (United States) 4/23/2019
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  • Sababa: Fresh, Sunny Flavors from My Israeli Kitchen
    • Categories: Israeli
    • ISBN: 9780525533450 Hardcover (United States) 9/3/2019
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  • Cook Simple: Effortless Cooking Every Day
    • Categories: Quick / easy
    • ISBN: 9781845330750 Hardcover (United Kingdom) 10/30/2007
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  • All About Roasting: A New Approach to a Classic Art
    • Categories: Fish & seafood; Meat; Main course
    • ISBN: 9780393065268 Hardcover (United States) 11/15/2011
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  • The Slanted Door: Modern Vietnamese Food
    • Categories: Restaurants & celebrity chefs; EYB Pick - USA; Vietnamese
    • ISBN: 9781607740544 Hardcover (United States) 10/7/2014
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  • New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup
    • Categories: Soups
    • ISBN: 9781401603007 Hardcover (United States) 9/9/2007
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  • Good to the Grain: Baking with Whole-Grain Flours
    • Categories: Baking; Health; Organic, wholefoods & country
    • ISBN: 9781584798309 Hardcover (United States) 3/2/2010
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  • Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9781452101248 Hardcover (United States) 3/9/2011
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  • The  Green Roasting Tin: Vegan and Vegetarian One Dish Dinners
    • Categories: Casseroles, stews & one-pot meals; Vegan; Vegetarian; Main course
    • ISBN: 9781910931899 Hardcover (United Kingdom) 7/5/2018
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  • Molto Gusto: Easy Italian Cooking
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780061924323 Hardcover (United States) 4/15/2009
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  • Zaitoun: Recipes and Stories from the Palestinian Kitchen
    • Categories: Travel; Palestinian
    • ISBN: 9781408883846 Hardcover (United Kingdom) 7/12/2018
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  • A Girl and Her Greens: Hearty Meals from the Garden
    • Categories: Vegetables; EYB Pick - USA; Restaurants & celebrity chefs; Seasonal
    • ISBN: 9780062225887 Hardcover (United States) 4/21/2015
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