CandyB's Bookshelf

   
  • The New Book of Middle Eastern Food

    The New Book of Middle Eastern Food

    by Claudia Roden

    • Categories: Middle Eastern
    • ISBN: 9780375405068 Hardcover (United States) 10/1/2000
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  • The Classic Italian Cookbook: The Art of Italian Cooking and the Italian Art of Eating

    The Classic Italian Cookbook: The Art of Italian Cooking and the Italian Art of Eating

    by Marcella Hazan

    • Categories: Italian
    • ISBN: 9780394405100 Hardcover (United States) 2/12/1976
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  • The Book of Jewish Food: An Odyssey from Samarkand to New York, with More Than 800 Ashkenazi and Sephardi Recipes

    The Book of Jewish Food: An Odyssey from Samarkand to New York, with More Than 800 Ashkenazi and Sephardi Recipes

    by Claudia Roden

    • Categories: Historic; Jewish
    • ISBN: 9780394532585 Paperback (United Kingdom, United States) 11/26/1996
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  • Ready for Dessert: My Best Recipes

    Ready for Dessert: My Best Recipes

    by David Lebovitz

    • Categories: Food blogger; Dessert
    • ISBN: 9781580081382 Hardcover (United States) 7/5/2010
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  • BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

    BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

    by Shirley O. Corriher

    • Categories: Baking; Food science & education
    • ISBN: 9781416560784 Hardcover (United States) 10/21/2008
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  • Short & Sweet: The Best of Home Baking

    Short & Sweet: The Best of Home Baking

    by Dan Lepard

    • Categories: Baking; Restaurants & celebrity chefs
    • ISBN: 9780007391431 Hardcover (United Kingdom) 9/29/2011
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  • Jane Grigson's Vegetable Book

    Jane Grigson's Vegetable Book

    by Jane Grigson

    • Categories: Vegetables
    • ISBN: 9780718116750 Hardcover (United Kingdom) 11/6/1978
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  • English Food

    English Food

    by Jane Grigson

    • Categories: English
    • ISBN: 9780140469264 Paperback (United Kingdom) 4/11/1993
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  • Cakes & Slices Cookbook

    Cakes & Slices Cookbook

    by Australian Women's Weekly

    • Categories: Baking; Magazine & newspaper tie-in; Cakes
    • ISBN: 9780949128102 Paperback (Australia) 6/1/1988
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  • Jane Grigson's Fruit Book

    Jane Grigson's Fruit Book

    by Jane Grigson

    • Categories: Fruit
    • ISBN: 9780718121259 Hardcover (United Kingdom) 5/10/1982
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  • Good Things

    Good Things

    by Jane Grigson

    • Categories: General
    • ISBN: 9780718107284 Hardcover (United Kingdom) 9/30/1971
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  • Delia's Frugal Food

    Delia's Frugal Food

    by Delia Smith

    • Categories: Restaurants & celebrity chefs; Budget
    • ISBN: 9780340918579 Paperback (United Kingdom) 10/30/2008
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  • Tamarind and Saffron: Favourite Recipes from the Middle East

    Tamarind and Saffron: Favourite Recipes from the Middle East

    by Claudia Roden

    • Categories: Middle Eastern; North African
    • ISBN: 9780670803699 Hardcover (United Kingdom) 9/30/1999
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  • Delia Smith's One is Fun!

    Delia Smith's One is Fun!

    by Delia Smith

    • Categories: General; Cooking for 1 or 2
    • ISBN: 9780340373774 Hardcover (United Kingdom) 6/1/1985
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  • On Food and Cooking: An enyclopedia of kitchen science, history, and culture

    On Food and Cooking: An enyclopedia of kitchen science, history, and culture

    by Harold McGee

    • Categories: Food science & education
    • ISBN: 9780340831496 Hardcover (United Kingdom) 11/8/2004
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  • The Alice B. Toklas Cookbook

    The Alice B. Toklas Cookbook

    by Alice B. Toklas

    • Categories: Historic; Autobiography, biography & memoirs
    • ISBN: 9781897959190 Paperback (United Kingdom) 7/1/2004
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  • The Mushroom Feast

    The Mushroom Feast

    by Jane Grigson

    • Categories: Mushrooms / fungi
    • ISBN: 9780140467932 Paperback (United Kingdom) 8/27/1987
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  • Delia Smith's Book of Cakes

    Delia Smith's Book of Cakes

    by Delia Smith

    • Categories: Cakes
    • ISBN: 9780340378083 Paperback (United Kingdom) 5/1/1988
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  • The Bean Book

    The Bean Book

    by Rose Elliot

    • Categories: Vegetarian; Beans
    • ISBN: 9780006355366 Paperback (United Kingdom) 1/31/1980
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  • The Cranks Recipe Book

    The Cranks Recipe Book

    by David Canter and Kay Canter and Daphne Swann

    • Categories: Restaurants & celebrity chefs; Vegetarian
    • ISBN: 9780586060902 Paperback (United Kingdom) 1/24/1985
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  • Not Just a Load of Old Lentils

    Not Just a Load of Old Lentils

    by Rose Elliot

    • Categories: General ingredient
    • ISBN: 9780006361145 Paperback (United Kingdom) 4/28/1988
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  • The Chocolate Book

    The Chocolate Book

    by Helge Rubinstein

    • Categories: Chocolate
    • ISBN: 9780140468885 Paperback (United Kingdom) 10/31/1991
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  • Ices Galore

    Ices Galore

    by Helge Rubinstein and Sheila Bush and Helge Rubenstein

    • Categories: General
    • ISBN: 9780140467260 Paperback (United Kingdom) 10/30/1986
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  • The Penguin Freezer Cook Book

    The Penguin Freezer Cook Book

    by Helge Rubinstein and Sheila Bush

    • Categories: General
    • ISBN: 9780140461947 Paperback (United Kingdom) 6/28/1973
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  • Mrs. Charles Darwin's Recipe Book (Revived and Illustrated)

    Mrs. Charles Darwin's Recipe Book (Revived and Illustrated)

    by Dusha Bateson and Weslie Janeway

    • Categories: Historic
    • ISBN: 9780980155730 Hardcover (United States) 11/25/2008
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