ChandraNH's Bookshelf

  • Plenty
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  • Jerusalem
    • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012
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  • Plenty More
    • Categories: Vegetables; Vegetarian; EYB Pick - UK; Restaurants & celebrity chefs
    • ISBN: 9780091957155 Hardcover (United Kingdom) 9/11/2014
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  • Ottolenghi: The Cookbook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008
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  • The Silver Palate Cookbook
    • Categories: General
    • ISBN: 9780894802041 Paperback (United States) 6/30/1991
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  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    • Categories: Beginners & how-to; Restaurants & celebrity chefs
    • ISBN: 9781476753836 Hardcover (United States) 4/4/2017
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  • The Food Lab: Better Home Cooking Through Science
    • Categories: Food science & education; Quick / easy; Food blogger
    • ISBN: 9780393081084 Hardcover (United States) 9/21/2015
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  • The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780393020434 Hardcover (United States) 6/17/2002
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  • Eat: The Little Book of Fast Food
    • Categories: Quick / easy
    • ISBN: 9780007526154 Hardcover (United Kingdom) 9/12/2013
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  • Every Grain of Rice: Simple Chinese Home Cooking
    • Categories: EYB Pick - UK; Restaurants & celebrity chefs; Chinese
    • ISBN: 9781408802526 Hardcover (United Kingdom) 6/7/2012
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  • BraveTart: Iconic American Desserts
    • Categories: Historic; Dessert; American
    • ISBN: 9780393239867 Hardcover (United States) 8/15/2017
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  • Authentic Mexican, 20th Anniversary Edition: Regional Cooking from the Heart of Mexico
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780061373268 Hardcover (United States) 4/30/2007
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  • Essential Pépin: More Than 700 All-Time Favorites from My Life in Food
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780547232799 Hardcover (United States) 10/18/2011
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  • Cravings: Recipes for All the Food You Want to Eat
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781101903919 Hardcover (United States) 2/23/2016
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  • Mexico One Plate At A Time
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780684841861 Hardcover (United States) 6/26/2000
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  • Everyday Food: Great Food Fast
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780307354167 Paperback (United States) 3/13/2007
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  • How To Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue! Bible Cookbook
    • Categories: Beginners & how-to; Grills & BBQ
    • ISBN: 9780761120148 Paperback (United States) 3/26/2002
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  • Marcella Cucina
    • Categories: Italian
    • ISBN: 9780333627341 Hardcover (United Kingdom) 11/7/1997
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  • Season: Big Flavors, Beautiful Food
    • Categories: Food writing, styling & photography; Food blogger; Seasonal
    • ISBN: 9781452163994 Hardcover (United States) 10/2/2018
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  • The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day
    • Categories: Health; Mediterranean
    • ISBN: 9781940352640 Paperback (United States) 12/27/2016
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  • Sirocco: Fabulous Flavours from the East
    • Categories: Mediterranean; Middle Eastern
    • ISBN: 9781784720476 Hardcover (United Kingdom) 5/3/2016
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  • Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa
    • Categories: Middle Eastern; North African; Mediterranean
    • ISBN: 9781845332846 Paperback (United Kingdom, United States) 10/1/2006
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  • Classic Indian Cooking
    • Categories: Beginners & how-to; Indian
    • ISBN: 9780688037215 Hardcover (United Kingdom, United States) 10/1/1980
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  • Feasts
    • Categories: Restaurants & celebrity chefs; Entertaining & parties; Middle Eastern
    • ISBN: 9781784722135 Hardcover (United Kingdom) 9/7/2017
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  • Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
    • Categories: Stir-fries; Chinese
    • ISBN: 9781416580737 (United States) 5/4/2010
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