Chefdicky69's Bookshelf

  • Sunday Suppers at Lucques: Seasonal Recipes from Market to Table
    • Categories: Restaurants & celebrity chefs; Dinner parties/entertaining; Seasonal
    • ISBN: 9781400042159 Hardcover (United States) 11/8/2005
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  • Made in India, Cooked in Britain: Recipes from an Indian Family Kitchen
    • Categories: Indian
    • ISBN: 9780241146330 Hardcover (United Kingdom) 7/3/2014
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  •  Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9781582341804 Hardcover (United States) 10/15/2004
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  • Heston Blumenthal at Home
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781608197019 Hardcover (United Kingdom, United States) 10/25/2011
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  • Chez Panisse Café Cookbook
    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9780060175832 Hardcover (United States) 4/13/2000
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  • How to Eat a Peach: Menus, Stories and Places
    • Categories: Autobiography, biography & memoirs; Restaurants & celebrity chefs; Food writing, styling & photography
    • ISBN: 9781784722647 Hardcover (United Kingdom) 4/5/2018
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  • Appetites: A Cookbook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780062409959 Hardcover (United States) 10/25/2016
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  • Italian Food
    • Categories: Italian
    • ISBN: 9780141181554 Paperback (United Kingdom) 2/25/1999
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  • Maggie's Harvest
    • Categories: Restaurants & celebrity chefs; EYB Pick - Australia; Seasonal
    • ISBN: 9781920989545 Hardcover (Australia) 10/29/2007
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    • Categories: Restaurants & celebrity chefs; Quick / easy; Dinner parties/entertaining
    • ISBN: 9780804187060 Hardcover (United States) 10/6/2020
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  • A Year of Good Eating: The Kitchen Diaries III
    • Categories: Seasonal
    • ISBN: 9780007536801 Hardcover (United Kingdom) 9/24/2015
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  • Heritage
    • Categories: Restaurants & celebrity chefs; American South
    • ISBN: 9781579654634 Hardcover (United States) 10/1/2014
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  • Dishoom: From Bombay with Love: Cookery Book and Highly Subjective Guide to Bombay with Map
    • Categories: Travel; Restaurants & celebrity chefs; Indian
    • ISBN: 9781408890677 Hardcover (United Kingdom) 9/5/2019
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    • Categories: Restaurants & celebrity chefs; Seasonal; French
    • ISBN: 9780553448252 Hardcover (United States) 3/10/2020
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  • Nopalito: A Mexican Kitchen
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780399578281 Hardcover (United States) 4/11/2017
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  • Simple French Food
    • Categories: French
    • ISBN: 9780020100607 Paperback (United States) 6/2/1992
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  • Franklin Barbecue: A Meat-Smoking Manifesto
    • Categories: Smoking & curing; Meat; Restaurants & celebrity chefs; Grills & BBQ; American South
    • ISBN: 9781607747208 Hardcover (United States) 4/7/2015
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  • Cook, Eat, Repeat: Ingredients, Recipes and Stories
    • Categories: Restaurants & celebrity chefs; Food writing, styling & photography
    • ISBN: 9781784743666 Hardcover (United Kingdom) 10/15/2020
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  • Greenfeast: Spring, Summer
    • Categories: Vegetarian; EYB Pick - UK; Restaurants & celebrity chefs; Quick / easy; Vegetables; Spring; Summer
    • ISBN: 9780008333355 Hardcover (United Kingdom) 5/16/2019
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  • The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home
    • Categories: Pizza & calzones; Restaurants & celebrity chefs
    • ISBN: 9781607748380 Hardcover (United States) 4/19/2016
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  • Jacques Pepin: New Complete Techniques: Revised Edition of the Classic Work
    • Categories: Beginners & how-to; Restaurants & celebrity chefs; EYB Pick - USA
    • ISBN: 9781579129118 Hardcover (United States) 10/1/2012
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    • Categories: Preserving; Restaurants & celebrity chefs; EYB Pick - USA; Seasonal
    • ISBN: 9781579657185 Hardcover (United States) 10/16/2018
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  • Greenfeast: Autumn, Winter
    • Categories: Vegetarian; EYB Pick - UK; Restaurants & celebrity chefs; Quick / easy; Vegetables; Fall / autumn; Winter
    • ISBN: 9780008213770 Hardcover (United Kingdom) 10/3/2019
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  • An Omelette and a Glass of Wine
    • Categories: Food writing, styling & photography
    • ISBN: 9781906502355 Hardcover (United Kingdom) 4/1/2009
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  • Second Helpings of Roast Chicken (USA)
    • Categories: General
    • ISBN: 9781401323325 Hardcover (United States) 10/1/2008
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