chriscooks's Bookshelf

  • Real Fast Food: 350 Recipes Ready-To-Eat In 30 Minutes (UK)
    • Categories: Quick / easy
    • ISBN: 9780718135775 Hardcover (United Kingdom) 10/1/1992
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    • Categories: Historic; EYB Pick - USA; African American
    • ISBN: 9781524761738 Hardcover (United States) 11/5/2019
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  • Chez Panisse Café Cookbook
    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9780060175832 Hardcover (United States) 4/13/2000
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  • The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook
    • Categories: Reference
    • ISBN: 9780747599777 Hardcover (United Kingdom) 6/21/2010
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  • The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780688089634 Hardcover (United States) 3/18/1993
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  • Gjelina: Cooking from Venice, California
    • Categories: Restaurants & celebrity chefs; American; Mediterranean
    • ISBN: 9781452128092 Hardcover (United States) 10/27/2015
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  • Beard on Bread
    • Categories: Breads & bread machine
    • ISBN: 9780394473451 Hardcover (United States) 6/1/1978
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  • Marcella Cucina
    • Categories: Italian
    • ISBN: 9780333627341 Hardcover (United Kingdom) 11/7/1997
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  • The Flavor Equation: The Science of Great Cooking Explained: More Than 100 Essential Recipes
    • Categories: Food science & education; Food blogger; Indian
    • ISBN: 9781452182698 Hardcover (United States) 10/27/2020
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  • Indian-ish: Recipes and Antics from a Modern American Family
    • Categories: Indian; American
    • ISBN: 9781328482471 Hardcover (United States) 4/23/2019
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  • Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories
    • Categories: Baking; Restaurants & celebrity chefs
    • ISBN: 9781452106144 Hardcover (United States) 6/4/2013
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  • The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
    • Categories: Quick / easy; Restaurants & celebrity chefs; Suppers
    • ISBN: 9780307346711 Hardcover (United States) 4/8/2008
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  • Italian Food
    • Categories: Italian
    • ISBN: 9780141181554 Paperback (United Kingdom) 2/25/1999
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  • The Vegetarian Epicure: 262 Recipes That Bring Vegetarian Cooking to New Gastronomic Heights...
    • Categories: Vegetarian
    • ISBN: 9780394717845 Paperback (United States) 8/1/1990
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  • Bar Tartine: Techniques & Recipes
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781452126463 Hardcover (United States) 11/25/2014
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  • Fast Food My Way
    • Categories: Quick / easy; Restaurants & celebrity chefs; French
    • ISBN: 9780618393121 Hardcover (United States) 9/1/2004
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  • Classic Indian Cooking
    • Categories: Beginners & how-to; Indian
    • ISBN: 9780688037215 Hardcover (United Kingdom, United States) 10/1/1980
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  • The French Chef Cookbook
    • Categories: French
    • ISBN: 9780375710063 Paperback (United States) 9/1/2003
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  • Nigella Bites: From Family Meals to Elegant Dinners - Easy, Delectable Recipes for Any Occasion (USA)
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780786868698 Hardcover (United States) 11/13/2002
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  • The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
    • Categories: Mediterranean
    • ISBN: 9780060166519 Hardcover (United States) 2/5/1998
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  • Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo
    • Categories: General ingredient; Vegetables
    • ISBN: 9780811860697 Paperback (United States) 11/1/2008
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  • Moosewood Restaurant New Classics: 350 Recipes For Home-Style Favorites And Everyday Feasts
    • Categories: General; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780609802410 Paperback (United States) 11/15/2001
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  • Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers
    • Categories: Restaurants & celebrity chefs; Leftovers & food waste; Entertaining & parties; Seasonal
    • ISBN: 9781452164922 Hardcover (United States) 9/4/2018
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  • Huckleberry: Stories, Secrets, and Recipes from Our Kitchen
    • Categories: Beginners & how-to; Baking; Health; Restaurants & celebrity chefs; Breakfast / brunch
    • ISBN: 9781452123523 Hardcover (United States) 9/9/2014
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  • A Book of Mediterranean Food
    • Categories: Mediterranean
    • ISBN: 9781590170038 Paperback (United States) 4/30/2002
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