cooking_Jan's Bookshelf

  • The Food Lab: Better Home Cooking Through Science
    • Categories: Food science & education; Quick / easy; Food blogger
    • ISBN: 9780393081084 Hardcover (United States) 9/21/2015
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  • Joy of Cooking: 1997 (Complete Revision)
    • Categories: General
    • ISBN: 9780684818702 Hardcover (United States) 11/24/1997
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  • How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
    • Categories: General
    • ISBN: 9780764578656 Hardcover (United States) 10/29/2008
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  • The Gourmet Cookbook: More Than 1000 Recipes
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780618374083 Hardcover (United States) 9/28/2004
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  • The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
    • Categories: Reference
    • ISBN: 9780316118408 Hardcover (United States) 9/1/2008
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  • All About Braising: The Art of Uncomplicated Cooking
    • Categories: General; Casseroles, stews & one-pot meals
    • ISBN: 9780393052305 Hardcover (United States) 10/30/2004
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  • Gourmet Today: More than 1,000 All-New Recipes for the Contemporary Kitchen
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780618610181 Hardcover (United States) 9/22/2009
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  • Mexico One Plate At A Time
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780684841861 Hardcover (United States) 6/26/2000
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  • Deep Run Roots: Stories and Recipes from My Corner of the South
    • Categories: Food writing, styling & photography; American South
    • ISBN: 9780316381109 Hardcover (United States) 10/4/2016
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  • Baking Illustrated: The Ultimate Kitchen Companion For The Home Baker
    • Categories: Baking
    • ISBN: 9780936184753 Hardcover (United States) 6/2/2005
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  • BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    • Categories: Baking; Food science & education
    • ISBN: 9781416560784 Hardcover (United States) 10/21/2008
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  • Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9781452101248 Hardcover (United States) 3/9/2011
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  • Restaurant Favorites At Home: A Best Recipe Classic
    • Categories: Restaurants & celebrity chefs; General courses
    • ISBN: 9780936184678 Hardcover (United States) 7/1/2005
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  • Classic Indian Vegetarian and Grain Cooking
    • Categories: Vegetarian; Grains; Indian
    • ISBN: 9780688049959 Hardcover (United States) 12/9/1985
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  • Canal House Cooking, Volume 1: Summer
    • Categories: Summer
    • ISBN: 9780692003176 Perfect paperback (United States) 6/1/2009
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  • Perfect Vegetables: A Best Recipe Classic
    • Categories: Vegetables
    • ISBN: 9780936184692 Hardcover (United States) 7/1/2005
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  • Instant Pot Miracle: From Gourmet to Everyday, 175 Must-Have Recipes
    • Categories: Crockpot & slow cooker; Appliances
    • ISBN: 9781328851055 Paperback (United States) 10/3/2017
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  • Weber's Real Grilling: Over 200 Original Recipes
    • Categories: Grills & BBQ
    • ISBN: 9780376020468 Paperback (United States) 1/1/2005
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  • Martha Stewart's Healthy Quick Cook: Four Seasons of Great Menus to Make Every Day
    • Categories: General; Health; Quick / easy
    • ISBN: 9780517577028 Hardcover (United States) 11/1/1997
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  • Martha Stewart's Menus for Entertaining
    • Categories: General; Entertaining & parties
    • ISBN: 9780517590997 Hardcover (United States) 11/30/1994
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  • Cooking Light Annual Recipes 2008
    • Categories: General; Health; Magazine & newspaper tie-in
    • ISBN: 9780848731564 Hardcover (United States) 11/1/2007
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  • Chocolate Desserts by Pierre Hermé
    • Categories: Chocolate; Dessert
    • ISBN: 9780316357418 Hardcover (United States) 5/2/2002
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  • The America's Test Kitchen Cookbook: The Recipes, Equipment Ratings, Food Tastings and Science Experiments from the Hit Public Television Show
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780936184548 Hardcover (United States) 11/1/2001
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  • The Baker's Dozen Cookbook: Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques
    • Categories: Baking; Dessert
    • ISBN: 9780060186289 Hardcover (United States) 10/18/2001
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  • Perfect One-Dish Dinners: All You Need for Easy Get-Togethers
    • Categories: Food blogger; Casseroles, stews & one-pot meals; Quick / easy; Main course
    • ISBN: 9780547195957 Hardcover (United States) 9/20/2010
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