cpandrew's Bookshelf

  • Cooking Light Annual Recipes 2002
    • Categories: Magazine & newspaper tie-in; General health conditions
    • ISBN: 9780848724504 Hardcover (United States) 1/1/2001
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  • The Escoffier Cookbook: A Guide to the Fine Art of French Cuisine: The Classic Work by the Master Chef Auguste Escoffier Featuring 2,973 Recipes
    • Categories: General; French
    • ISBN: 9780517506622 Hardcover (United States) 12/31/1975
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  • The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs
    • Categories: Reference; Herbs & spices; Vegetarian; EYB Pick - USA
    • ISBN: 9780316244183 Hardcover (United States) 10/14/2014
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  • 365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywhere!
    • Categories: Poultry
    • ISBN: 9780060155391 Spiral-bound (United States) 10/1/1991
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  • Jacques Pépin Quick & Simple
    • Categories: Beginners & how-to; Restaurants & celebrity chefs; Quick / easy
    • ISBN: 9780358352556 Hardcover (United States) 10/20/2020
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  • Jacques Pépin's Table: The Complete Today's Gourmet
    • Categories: General
    • ISBN: 9780912333199 Hardcover (United States) 11/1/1995
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  • Chez Jacques: Traditions and Rituals of a Cook
    • Categories: Restaurants & celebrity chefs; Autobiography, biography & memoirs; French
    • ISBN: 9781584795711 Hardcover (United States) 4/1/2007
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    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780593138700 Hardcover (United States) 5/3/2022
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  • Emeril 20-40-60: Fresh Food Fast
    • Categories: Quick / easy
    • ISBN: 9780061742941 Paperback (United States) 11/15/2009
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  • Farm to Fork: Cooking Local, Cooking Fresh
    • Categories: Restaurants & celebrity chefs; Organic, wholefoods & country
    • ISBN: 9780061742958 Paperback (United States) 6/15/2010
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  • From Curries to Kebabs: Recipes From the Indian Spice Trail
    • Categories: Curries; Main course; Indian
    • ISBN: 9780609607046 Hardcover (United States)
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  • Jacques Pépin's Kitchen: Cooking With Claudine
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780912333878 Paperback (United States) 11/1/1996
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  • Betty Crocker's Cookbook
    • Categories: General
    • ISBN: 9780307098009 Ring-bound (United States) 10/1/1978
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  • Cooking from Quilt Country: Hearty Recipes from Amish and Mennonite Kitchens
    • Categories: Organic, wholefoods & country; Restaurants & celebrity chefs; American
    • ISBN: 9780517568132 Hardcover (United States) 2/13/1988
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  • Bruce Aidells' Complete Sausage Book: Recipes From America's Premier Sausage Maker
    • Categories: Meat
    • ISBN: 9781580081597 Paperback (United States) 12/31/2000
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  • Sizzling Skillets and Other One-Pot Wonders
    • Categories: Quick / easy; Restaurants & celebrity chefs; Casseroles, stews & one-pot meals; Main course
    • ISBN: 9780061742965 Paperback (United States) 9/27/2011
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    • Categories: Food blogger; Mexican
    • ISBN: 9781631066931 Hardcover (United States) 9/15/2020
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    • Categories: Rice; Vegetables
    • ISBN: 9781945256998 Hardcover (United States) 11/5/2019
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  • Julia Child's Menu Cookbook
    • Categories: Restaurants & celebrity chefs; Entertaining & parties
    • ISBN: 9780517064856 Hardcover (United States) 9/7/1991
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  • Spices of Life: Simple and Delicious Recipes for Great Health
    • Categories: Health; Herbs & spices
    • ISBN: 9780375411601 Hardcover (United States) 2/1/2005
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  • Daniel: My French Cuisine
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9781455513925 Hardcover (United States) 10/15/2013
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    • Categories: Restaurants & celebrity chefs; Vegetables; Poultry; French
    • ISBN: 9780544920934 Hardcover (United States) 4/3/2018
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  • The South Beach Diet Quick & Easy Cookbook: 200 Delicious Recipes Ready in 30 Minutes or Less
    • Categories: Weight-loss; Quick / easy
    • ISBN: 9781594862922 Paperback (United States) 11/25/2005
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  • Rose's Ice Cream Bliss
    • Categories: Ice cream & frozen desserts; Restaurants & celebrity chefs
    • ISBN: 9781328506627 Hardcover (United States) 7/7/2020
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  • Antoni in the Kitchen
    • Categories: Restaurants & celebrity chefs; Beginners & how-to; Entertaining & parties
    • ISBN: 9781328631343 (United States, Canada) 9/9/2019
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