darcie_b's Bookshelf

    • Categories: Food blogger; American
    • ISBN: 9780593232552 Hardcover (United States) 3/29/2022
    show
  • Mes Confitures: The Jams and Jellies of Christine Ferber
    • Categories: Jams, jellies & preserves; Preserving; French
    • ISBN: 9780870136290 Paperback (United States) 9/30/2002
    show
  • The Classic Pasta Cookbook
    • Categories: Pasta & noodles; Main course; Italian
    • ISBN: 9781564582928 Hardcover (United States) 9/9/1993
    show
  • The Art of French Pastry
    • Categories: Baking; Beginners & how-to; Pies, tarts & pastries; Restaurants & celebrity chefs; Dessert; French
    • ISBN: 9780307959355 Hardcover (United States) 12/3/2013
    show
  • Cocolat: Extraordinary Chocolate Desserts
    • Categories: Chocolate; Restaurants & celebrity chefs; Dessert
    • ISBN: 9780446514194 Hardcover (United States) 10/1/1990
    show
  • Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
    • Categories: Restaurants & celebrity chefs; Vegetables; Vegetarian; EYB Pick - USA
    • ISBN: 9781607746218 Hardcover (United States) 10/14/2014
    show
  • The Ultimate Southern Living Cookbook
    • Categories: General; Magazine & newspaper tie-in; American South
    • ISBN: 9780848718169 Hardcover (United States) 8/1/1999
    show
  • La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
    • Categories: Beginners & how-to; Restaurants & celebrity chefs; French
    • ISBN: 9780671790202 Paperback (United States) 9/1/1978
    show
  • Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest, and Prague
    • Categories: Cakes; Baking; Beverages / drinks; Dessert; East European
    • ISBN: 9780609604533 Hardcover (United States) 7/4/2002
    show
  • The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy
    • Categories: Restaurants & celebrity chefs; Wine, beer & spirits
    • ISBN: 9781402779237 Hardcover (United States) 11/1/2011
    show
  • Together: Memorable Meals, Made Easy
    • Categories: Restaurants & celebrity chefs; Quick / easy
    • ISBN: 9780241431177 Hardcover (United Kingdom) 9/2/2021
    show
    • Categories: Stir-fries; Chinese
    • ISBN: 9781632171238 Hardcover (United States) 1/30/2018
    show
  • True Thai: The Modern Art of Thai Cooking
    • Categories: Thai
    • ISBN: 9780688099176 Hardcover (United States) 9/7/1995
    show
  • Sweet Miniatures: The Art of Making Bite-Size Desserts
    • Categories: Baking; Dessert
    • ISBN: 9780811824460 Paperback (United States) 8/17/2000
    show
  • Cook's Illustrated Annual Edition 2006
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9781933615110 Hardcover (United States) 12/31/2006
    show
  • Chocolate Desserts by Pierre Hermé
    • Categories: Chocolate; Dessert
    • ISBN: 9780316357418 Hardcover (United States) 5/2/2002
    show
    • Categories: Restaurants & celebrity chefs; Afghan
    • ISBN: 9781623718756 Hardcover (United States) 9/1/2020
    show
  • Dolce Italiano: Desserts from the Babbo Kitchen
    • Categories: Restaurants & celebrity chefs; Dessert; Seasonal; Italian
    • ISBN: 9780393061000 Hardcover (United States) 11/16/2007
    show
  • A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home
    • Categories: Food science & education; Restaurants & celebrity chefs; Baking
    • ISBN: 9781524733438 Hardcover (United States) 11/17/2020
    show
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780593135082 Hardcover (United States) 10/13/2020
    show
  • Cook's Illustrated Annual Edition 2007
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9781933615219 Hardcover (United States) 12/31/2007
    show
  • Cook's Illustrated Annual Edition 2005
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780936184920 Hardcover (United States) 12/31/2005
    show
  • Cook's Illustrated Annual Edition 2004
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780936184838 Hardcover (United States) 12/31/2004
    show
  • Nadiya Bakes: Over 100 Must Try Recipes for Breads, Cakes, Biscuits, Pies and More
    • Categories: Restaurants & celebrity chefs; Baking; Dessert
    • ISBN: 9780241396612 Hardcover (United Kingdom) 9/3/2020
    show
  • Cook's Illustrated Annual Edition 2010
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9781933615752 (United States) 12/31/2010
    show