DeebogCooks's Bookshelf

  • The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
    • Categories: EYB Pick - USA; Food blogger
    • ISBN: 9780307595652 Hardcover (United States) 10/30/2012
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  • Jamie's Italy
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781401301958 Hardcover (United Kingdom, United States) 11/14/2006
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  • How to Cook Everything: Simple Recipes for Great Food
    • Categories: General
    • ISBN: 9780028610108 Hardcover (United States) 8/14/1998
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  • The Naked Chef
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780786866175 Hardcover (United Kingdom, United States) 10/11/2000
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  • Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Slow Cooker, and Instant Pot
    • Categories: Quick / easy; Appliances
    • ISBN: 9781524762964 Hardcover (United States) 10/24/2017
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  • Ratio: The Simple Codes Behind the Craft of Everyday Cooking
    • Categories: Food science & education
    • ISBN: 9781416566113 Hardcover (United States) 4/7/2009
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  • On Food and Cooking: The Science and Lore of the Kitchen
    • Categories: Food science & education
    • ISBN: 9780684800011 Hardcover (United States) 11/16/2004
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  • A Platter of Figs and Other Recipes
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781579653460 Hardcover (United States) 10/31/2008
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  • The Breakfast Book
    • Categories: Breakfast / brunch; General courses
    • ISBN: 9780394555294 Hardcover (United States) 4/7/1995
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  • I'm Just Here for the Food: Food + Heat = Cooking
    • Categories: General
    • ISBN: 9781584790839 Hardcover (United States) 4/2/2002
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  • Feast: Food to Celebrate Life (USA)
    • Categories: Restaurants & celebrity chefs; Entertaining & parties
    • ISBN: 9781401301361 Hardcover (United States) 10/1/2004
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  • Land of Plenty: A Treasury of Authentic Sichuan Cooking
    • Categories: Chinese
    • ISBN: 9780393051773 Hardcover (United States) 12/30/2005
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  • Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week
    • Categories: Quick / easy; Vegan; Vegetarian; Food blogger
    • ISBN: 9780316221900 Hardcover (United States) 10/31/2013
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  • The Naked Chef Takes Off
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780786867554 Hardcover (United States) 9/19/2001
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  • Baked Explorations: Classic American Desserts Reinvented
    • Categories: Baking; Cakes; Restaurants & celebrity chefs; Dessert
    • ISBN: 9781584798507 Hardcover (United States) 9/21/2010
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  • Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9781452101248 Hardcover (United States) 3/9/2011
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    • Categories: Preserving; Restaurants & celebrity chefs; EYB Pick - USA; Seasonal
    • ISBN: 9781579657185 Hardcover (United States) 10/16/2018
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  • Well Fed: Paleo Recipes for People Who Love to Eat
    • Categories: Weight-loss; Food blogger
    • ISBN: 9780615572260 Paperback (United States) 12/12/2011
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  • The Tassajara Bread Book
    • Categories: Breads & bread machine
    • ISBN: 9780394741963 Paperback (United States) 1/1/1991
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  • Pure Dessert: True Flavors, Inspiring Ingredients, and Simple Recipes
    • Categories: Dessert
    • ISBN: 9781579652111 Hardcover (United States) 9/3/2007
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  • Tartine: A Classic Revisited: 55 All-New Recipes, 60 Updated Favorites
    • Categories: EYB Pick - USA; Baking; Restaurants & celebrity chefs; Dessert
    • ISBN: 9781452178738 Hardcover (United States) 10/15/2019
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  • Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen
    • Categories: Food blogger; French
    • ISBN: 9780767923835 Paperback (United States) 5/15/2007
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  • Noma: Time and Place in Nordic Cuisine
    • Categories: Restaurants & celebrity chefs; Scandinavian
    • ISBN: 9780714859033 Hardcover (United States) 10/5/2010
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  • Jerusalem: A Cookbook
    • Categories: Restaurants & celebrity chefs; EYB Pick - USA; Middle Eastern
    • ISBN: 9781607743941 Hardcover (United States) 10/16/2012
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  • Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas
    • Categories: Ice cream & frozen desserts; Dessert; Mexican
    • ISBN: 9781607740353 Hardcover (United States) 8/1/2011
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