emiliang's Bookshelf

  • Plenty
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9781785031168 Hardcover (United Kingdom) 9/6/2018
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  • The Silver Palate Cookbook
    • Categories: General
    • ISBN: 9780894802041 Paperback (United States) 6/30/1991
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  • Vegetarian Cooking for Everyone
    • Categories: Vegetarian
    • ISBN: 9780767900140 Hardcover (United States) 12/31/1998
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  • How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    • Categories: Vegetarian
    • ISBN: 9780764524837 Hardcover (United States) 10/16/2007
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  • Joy of Cooking: 75th Anniversary Edition - 2006
    • Categories: General
    • ISBN: 9780743246262 Paperback (United States) 10/31/2006
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  • Authentic Mexican, 20th Anniversary Edition: Regional Cooking from the Heart of Mexico
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780061373268 Hardcover (United States) 4/30/2007
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  • The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
    • Categories: Baking
    • ISBN: 9780881505818 Hardcover (United States) 9/29/2003
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  • Essential Pépin: More Than 700 All-Time Favorites from My Life in Food
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780547232799 Hardcover (United States) 10/18/2011
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  • Local Flavors: Cooking and Eating from America's Farmers' Markets
    • Categories: Organic, wholefoods & country
    • ISBN: 9780767903493 Hardcover (United States) 6/21/2002
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  • The Breakfast Book
    • Categories: Breakfast / brunch; General courses
    • ISBN: 9780394555294 Hardcover (United States) 4/7/1995
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  • Ball Complete Book of Home Preserving: 300 Delicious and Creative Recipes for Today
    • Categories: Jams, jellies & preserves; Preserving
    • ISBN: 9780778801313 Paperback (United States) 7/15/2008
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  • Simple French Food
    • Categories: French
    • ISBN: 9780020100607 Paperback (United States) 6/2/1992
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  • Mark Bittman's Kitchen Matrix: Visual Recipes to Make Cooking Easier Than Ever
    • Categories: General
    • ISBN: 9780804188012 Hardcover (United States) 10/27/2015
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  • Bread Illustrated: A Step-by-Step Guide to Achieving Bakery-Quality Results At Home
    • Categories: Beginners & how-to; Breads & bread machine
    • ISBN: 9781940352602 Paperback (United States) 8/6/2016
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  • The Italian Baker: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focacce, Cakes, Pastries & Cookies
    • Categories: Baking; Breads & bread machine; Italian
    • ISBN: 9780061812668 Hardcover (United States) 10/31/1985
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  • The Savory Way: High Spirited Down-To-Earth Recipes for Savory Vegetable Dishes
    • Categories: General; Vegetarian
    • ISBN: 9780767901666 Paperback (United States) 6/1/1998
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  • Bean by Bean: A Cookbook: More Than 200 Recipes for Fresh Beans, Dried Beans, Cool Beans, Hot Beans, Savory Beans...Even Sweet Beans!
    • Categories: Vegetables
    • ISBN: 9780761132417 Paperback (United States) 1/3/2012
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  • Fish: The Complete Guide to Buying and Cooking: More Than 500 Recipes for 70 Kinds of Fish & Seafood
    • Categories: Reference; Fish & seafood
    • ISBN: 9780025107755 Hardcover (United States) 6/30/1994
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  • The New Midwestern Table: 200 Heartland Recipes
    • Categories: American
    • ISBN: 9780307954879 Hardcover (United States) 9/24/2013
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  • Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen
    • Categories: Food blogger; French
    • ISBN: 9780767923835 Paperback (United States) 5/15/2007
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  • Fresh From The Vegetarian Slow Cooker: 200 Recipes For Healthy And Hearty One-Pot Meals That Are Ready When You Are
    • Categories: Crockpot & slow cooker; Appliances; Vegetarian
    • ISBN: 9781558322561 Paperback (United States) 1/1/2004
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  • Seasonal Fruit Desserts: From Orchard, Farm, and Market
    • Categories: Organic, wholefoods & country; Fruit; Dessert; Seasonal
    • ISBN: 9780767916295 Hardcover (United States) 8/2/2010
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  • The Great Scandinavian Baking Book
    • Categories: Baking; Scandinavian
    • ISBN: 9780816634965 Paperback (United States) 9/1/1999
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  • The Tucci Table: Cooking with Family and Friends
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781476738567 Hardcover (United States) 10/28/2014
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