EmmaZim's Bookshelf

  • Plenty
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  • Six Seasons: A New Way with Vegetables
    • Categories: Vegetables; Restaurants & celebrity chefs; Seasonal
    • ISBN: 9781579656317 Hardcover (United States) 5/2/2017
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  • How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
    • Categories: General
    • ISBN: 9780764578656 Hardcover (United States) 10/29/2008
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  • River Cottage Every Day
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780747598404 Hardcover (United Kingdom) 10/5/2009
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  • Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with Over 300 Deliciously Simple Recipes
    • Categories: Vegetables; Vegetarian; Gardening; EYB Pick - USA
    • ISBN: 9781607741916 Hardcover (United States) 3/12/2013
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  • How To Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue! Bible Cookbook
    • Categories: Beginners & how-to; Grills & BBQ
    • ISBN: 9780761120148 Paperback (United States) 3/26/2002
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  • Heritage
    • Categories: Restaurants & celebrity chefs; American South
    • ISBN: 9781579654634 Hardcover (United States) 10/1/2014
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  • The River Cottage Cookbook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781580089098 Hardcover (United Kingdom, United States) 3/25/2008
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  • The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World
    • Categories: Preserving; Reference
    • ISBN: 9781603582865 Hardcover (United States) 5/14/2012
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  • Moosewood Restaurant New Classics: 350 Recipes For Home-Style Favorites And Everyday Feasts
    • Categories: General; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780609802410 Paperback (United States) 11/15/2001
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  • Huckleberry: Stories, Secrets, and Recipes from Our Kitchen
    • Categories: Beginners & how-to; Baking; Health; Restaurants & celebrity chefs; Breakfast / brunch
    • ISBN: 9781452123523 Hardcover (United States) 9/9/2014
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  • Ruffage: A Practical Guide to Vegetables
    • Categories: Food blogger; Vegetables; Seasonal
    • ISBN: 9781452169323 Hardcover (United States) 4/23/2019
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  • Sababa: Fresh, Sunny Flavors from My Israeli Kitchen
    • Categories: Israeli
    • ISBN: 9780525533450 Hardcover (United States) 9/3/2019
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  • Near & Far: Recipes Inspired by Home and Travel
    • Categories: Vegetarian; Food blogger
    • ISBN: 9781607745495 Hardcover (United States) 9/15/2015
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  • Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm
    • Categories: Food blogger; Autobiography, biography & memoirs; Seasonal
    • ISBN: 9781623366957 Hardcover (United States) 10/4/2016
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    • Categories: EYB Pick - USA; EYB Pick - UK; Pasta & noodles; Food blogger; Italian
    • ISBN: 9781784882884 Hardcover (United States, United Kingdom) 10/17/2019
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  • Grains for Every Season: Rethinking Our Way with Grains
    • Categories: Grains; Restaurants & celebrity chefs; Seasonal
    • ISBN: 9781579659561 Hardcover (United States) 11/23/2021
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  • The Essential Instant Pot Cookbook: Fresh and Foolproof Recipes for Your Electric Pressure Cooker
    • Categories: Appliances
    • ISBN: 9780399580888 Hardcover (United States) 8/29/2017
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  • One Pot: 120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More
    • Categories: Casseroles, stews & one-pot meals; Quick / easy; Crockpot & slow cooker
    • ISBN: 9780307954411 Paperback (United States) 9/15/2014
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    • Categories: Vegetarian; Vegetables; Restaurants & celebrity chefs; Asian
    • ISBN: 9781760787677 Paperback (Australia) 9/29/2020
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  • Everything I Want to Eat: Sqirl and the New California Cooking
    • Categories: Health; Restaurants & celebrity chefs; Seasonal
    • ISBN: 9781419722318 Hardcover (United States) 10/4/2016
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  • Flavor Flours: A New Way to Bake with Teff, Buckwheat, Sorghum, Other Whole & Ancient Grains, Nuts & Non-Wheat Flours
    • Categories: Baking; EYB Pick - USA; Grains; Dessert; Gluten-free
    • ISBN: 9781579655136 Hardcover (United States) 11/4/2014
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  • La Cucina: The Regional Cooking of Italy
    • Categories: General; Italian
    • ISBN: 9780847831470 Hardcover (United States) 10/1/2009
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  • Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
    • Categories: Rice; Grains
    • ISBN: 9781797207131 Hardcover (United States) 10/26/2021
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  • Back Pocket Pasta: Inspired Dinners to Cook on the Fly
    • Categories: Quick / easy; Pasta & noodles; Seasonal
    • ISBN: 9780553459746 Hardcover (United States) 2/28/2017
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