Eurydice's Bookshelf

   
  • The Cook's Companion, 2nd Revised Edition: The Complete Book of Ingredients and Recipes for the Australian Kitchen

    The Cook's Companion, 2nd Revised Edition: The Complete Book of Ingredients and Recipes for the Australian Kitchen

    by Stephanie Alexander

    • Categories: General; Reference
    • ISBN: 9781920989002 Hardcover (Australia) 4/25/2007
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  • Thai Food

    Thai Food

    by David Thompson

    • Categories: Restaurants & celebrity chefs; Thai
    • ISBN: 9781580084628 Hardcover (United States) 8/1/2002
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  • Jamie Does…

    Jamie Does…

    by Jamie Oliver

    • Categories: Restaurants & celebrity chefs; North African; Scandinavian; European
    • ISBN: 9780718156145 Hardcover (United Kingdom) 4/15/2010
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  • The Wagamama Cookbook

    The Wagamama Cookbook

    by Hugo Arnold

    • Categories: Pasta & noodles; Restaurants & celebrity chefs; Japanese
    • ISBN: 9781856266499 Paperback (United Kingdom) 9/22/2005
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  • Maggie's Harvest

    Maggie's Harvest

    by Maggie Beer

    • Categories: Restaurants & celebrity chefs; EYB Pick - Australia; Seasonal
    • ISBN: 9781920989545 Hardcover (Australia) 10/29/2007
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  • Madhur Jaffrey's Ultimate Curry Bible

    Madhur Jaffrey's Ultimate Curry Bible

    by Madhur Jaffrey

    • Categories: General ingredient; Curries; Asian
    • ISBN: 9780091874155 Hardcover (United Kingdom) 10/2/2003
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  • Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track

    Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track

    by Rick Stein

    • Categories: Restaurants & celebrity chefs; Spanish
    • ISBN: 9781849901352 Hardcover (United Kingdom) 6/9/2011
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  • Marie Claire Flavours

    Marie Claire Flavours

    by Donna Hay

    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780864119926 Paperback (Australia) 10/1/2000
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  • Dinner Party Cookbook

    Dinner Party Cookbook

    by Australian Women's Weekly

    • Categories: Entertaining & parties
    • ISBN: 9780949892683 Paperback (Australia) 1/1/1991
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  • The Barbecue Cookbook

    The Barbecue Cookbook

    by Australian Women's Weekly

    • Categories: Grills & BBQ
    • ISBN: 9780949892249 Paperback (Australia) 1/1/1984
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  • The Australian Women’s Weekly Original Cookbook

    The Australian Women’s Weekly Original Cookbook

    by Ellen Sinclair and Australian Women's Weekly

    • Categories: Magazine & newspaper tie-in; Australian
    • ISBN: 9780855582005 Hardcover (Australia) 1/1/1970
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  • Delicious: Simply the Best: Celebrating 10 Delicious Years

    Delicious: Simply the Best: Celebrating 10 Delicious Years

    by Valli Little

    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780733330261 Paperback (Australia) 11/1/2011
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  • The Essential Vegetarian Cookbook

    The Essential Vegetarian Cookbook

    by Whitecap Books

    • Categories: Vegetarian
    • ISBN: 9780864115843 Hardcover (Australia) 7/1/1997
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  • Light and Luscious Summertime Cookbook

    Light and Luscious Summertime Cookbook

    by Pamela Clark and Australian Women's Weekly

    • Categories: Magazine & newspaper tie-in; Summer
    • ISBN: 9780949892331 Paperback (Australia) 1/1/1986
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  • The Spirit House: Thai Cooking

    The Spirit House: Thai Cooking

    by Helen Brierty and Annette Fear

    • Categories: Restaurants & celebrity chefs; Thai
    • ISBN: 9781741101454 Paperback (Australia) 9/1/2004
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  • Ainsley Harriott's Low Fat Meals in Minutes

    Ainsley Harriott's Low Fat Meals in Minutes

    by Ainsley Harriott

    • Categories: Health; Restaurants & celebrity chefs; Quick / easy; Low fat
    • ISBN: 9780563534808 Hardcover (United Kingdom) 4/11/2002
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  • The Naked Chef

    The Naked Chef

    by Jamie Oliver

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780718143602 Hardcover (United Kingdom) 4/14/1999
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  • The Great Barbecue Cookbook

    The Great Barbecue Cookbook

    by Australian Women's Weekly

    • Categories: Grills & BBQ
    • ISBN: 9780949892614 Paperback (Australia) 3/1/1990
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  • Cook with Jamie: My Guide to Making You a Better Cook

    Cook with Jamie: My Guide to Making You a Better Cook

    by Jamie Oliver

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780718147716 Hardcover (United Kingdom) 10/5/2006
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  • Muffins, Scones and Breads

    Muffins, Scones and Breads

    by Australian Women's Weekly

    • Categories: Baking; Muffins & brownies; Breads & bread machine; Afternoon tea
    • ISBN: 9781863961615 Paperback (Australia) 11/1/1999
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  • Allegro Al Dente: Pasta & Opera

    Allegro Al Dente: Pasta & Opera

    by Terry Durack and Jill Dupleix and Rinaldo Di Stasio

    • Categories: Italian
    • ISBN: 9780855616205 Hardcover (Australia) 2/1/1994
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  • The Essential Mediterranean Cookbook

    The Essential Mediterranean Cookbook

    by Wendy Stephen

    • Categories: Mediterranean
    • ISBN: 9781740450331 Hardcover (Australia) 9/21/2001
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  • How to be a Domestic Goddess: Baking and the Art of Comfort Cooking

    How to be a Domestic Goddess: Baking and the Art of Comfort Cooking

    by Nigella Lawson

    • Categories: Baking
    • ISBN: 9780701171087 Paperback (United Kingdom) 10/2/2003
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  • Casseroles: Delicious One-Pot Wonders

    Casseroles: Delicious One-Pot Wonders

    by Australian Women's Weekly

    • Categories: Quick / easy; Casseroles, stews & one-pot meals; Main course
    • ISBN: 9781863960434 Paperback (Australia) 12/1/1995
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  • Off the Shelf: Cooking from the Pantry

    Off the Shelf: Cooking from the Pantry

    by Donna Hay

    • Categories: General
    • ISBN: 9780732271077 Paperback (Australia) 9/28/2001
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