greatembini's Bookshelf

   
  • Plenty

    Plenty

    by Yotam Ottolenghi

    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  • Jerusalem

    Jerusalem

    by Yotam Ottolenghi and Sami Tamimi

    • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012
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  • The Silver Palate Cookbook

    The Silver Palate Cookbook

    by Julee Rosso and Sheila Lukins

    • Categories: General
    • ISBN: 9780894802041 Paperback (United States) 6/30/1991
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  • Jamie at Home: Cook Your Way to the Good Life

    Jamie at Home: Cook Your Way to the Good Life

    by Jamie Oliver

    • Categories: Gardening; Seasonal
    • ISBN: 9781401322427 Hardcover (United Kingdom, United States) 10/1/2008
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  • Happy Days with the Naked Chef

    Happy Days with the Naked Chef

    by Jamie Oliver

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780786868520 Hardcover (United Kingdom, United States) 10/9/2002
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  • Barefoot In Paris: Easy French Food You Can Make At Home

    Barefoot In Paris: Easy French Food You Can Make At Home

    by Ina Garten

    • Categories: Quick / easy; French
    • ISBN: 9781400049356 Hardcover (United States) 10/26/2004
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  • The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

    The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

    by Judy Rodgers

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780393020434 Hardcover (United States) 6/17/2002
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  • Jamie's Dinners: The Essential Family Cookbook

    Jamie's Dinners: The Essential Family Cookbook

    by Jamie Oliver

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781401301941 Hardcover (United Kingdom, United States) 11/3/2004
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  • Everyday Italian: 125 Simple and Delicious Recipes

    Everyday Italian: 125 Simple and Delicious Recipes

    by Giada De Laurentiis

    • Categories: Quick / easy; Restaurants & celebrity chefs; Italian
    • ISBN: 9781400052585 Hardcover (United States) 8/1/2005
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  • The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

    The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

    by Peter Reinhart

    • Categories: Breads & bread machine
    • ISBN: 9781580082686 Hardcover (United States) 9/18/2001
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  • The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

    The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

    by David Lebovitz

    • Categories: Food blogger; Ice cream & frozen desserts; Dessert
    • ISBN: 9781580088084 Hardcover (United States) 6/30/2007
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  • Chez Panisse Vegetables

    Chez Panisse Vegetables

    by Alice Waters and Patricia Curtan

    • Categories: Restaurants & celebrity chefs; Vegetables
    • ISBN: 9780060171476 Hardcover (United States) 1/16/2003
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  • Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking

    Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking

    by Jeff Hertzberg and Zoë François

    • Categories: Breads & bread machine
    • ISBN: 9780312362911 Hardcover (United States) 11/12/2007
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  • Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen

    Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen

    by Heidi Swanson

    • Categories: Organic, wholefoods & country; Vegetarian; Food blogger
    • ISBN: 9781580082778 Paperback (United States) 4/5/2011
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  • On Food and Cooking: The Science and Lore of the Kitchen

    On Food and Cooking: The Science and Lore of the Kitchen

    by Harold McGee

    • Categories: Food science & education
    • ISBN: 9780684800011 Hardcover (United States) 11/16/2004
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  • Mastering the Art of French Cooking, Volumes I & II

    Mastering the Art of French Cooking, Volumes I & II

    by Julia Child and Louisette Bertholle and Simone Beck

    • Categories: French
    • ISBN: 9780307593528 Hardcover (United States) 12/1/2009
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  • Authentic Mexican, 20th Anniversary Edition: Regional Cooking from the Heart of Mexico

    Authentic Mexican, 20th Anniversary Edition: Regional Cooking from the Heart of Mexico

    by Rick Bayless and Deann Groen Bayless

    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780061373268 Hardcover (United States) 4/30/2007
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  • Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with Over 300 Deliciously Simple Recipes

    Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with Over 300 Deliciously Simple Recipes

    by Deborah Madison

    • Categories: Vegetables; Vegetarian; EYB Pick - USA; Gardening
    • ISBN: 9781607741916 Hardcover (United States) 3/12/2013
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  • Martha Stewart's Cookies: The Very Best Treats to Bake and to Share

    Martha Stewart's Cookies: The Very Best Treats to Bake and to Share

    by Martha Stewart Living Magazine

    • Categories: Baking; Cookies / biscuits
    • ISBN: 9780307394545 Paperback (United States) 4/14/2008
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  • Martha Stewart's Baking Handbook

    Martha Stewart's Baking Handbook

    by Martha Stewart

    • Categories: Baking
    • ISBN: 9780307236722 Hardcover (United States) 11/18/2005
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  • Super Natural Cooking: Five Delicious Ways to Incorporate Whole & Natural Ingredients Into Your Cooking

    Super Natural Cooking: Five Delicious Ways to Incorporate Whole & Natural Ingredients Into Your Cooking

    by Heidi Swanson

    • Categories: Organic, wholefoods & country; Food blogger; Vegetarian
    • ISBN: 9781587612756 Paperback (United States) 4/30/2007
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  • Chez Panisse Fruit

    Chez Panisse Fruit

    by Alice Waters

    • Categories: Fruit; General ingredient
    • ISBN: 9780060199579 Hardcover (United States) 1/16/2003
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  • Giada's Kitchen: New Italian Favorites

    Giada's Kitchen: New Italian Favorites

    by Giada De Laurentiis

    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780307346599 Hardcover (United States) 9/30/2008
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  • Good Eats: The Early Years

    Good Eats: The Early Years

    by Alton Brown

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781584797951 Hardcover (United States) 9/28/2009
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  • Nancy Silverton's Breads from the La Brea Bakery

    Nancy Silverton's Breads from the La Brea Bakery

    by Nancy Silverton

    • Categories: Baking; Breads & bread machine; Restaurants & celebrity chefs
    • ISBN: 9780679409076 Hardcover (United States) 6/1/1996
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