helencrozier's Bookshelf

  • Jamie's 30 Minute Meals: A Revolutionary Approach to Cooking Good Food Fast
    • Categories: Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9780718154776 Hardcover (United Kingdom) 9/30/2010
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  • Nigella Express: 130 Recipes for Good Food, Fast
    • Categories: Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9781401322434 Hardcover (United Kingdom, United States) 11/1/2007
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  • Jamie's 15 Minute Meals: Delicious, Nutritious, Super-Fast Food
    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK
    • ISBN: 9780718157807 Hardcover (United Kingdom) 9/27/2012
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  • Nigellissima: Instant Italian Inspiration
    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK; Italian
    • ISBN: 9780701187330 Hardcover (United Kingdom) 9/13/2012
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  • The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
    • Categories: Reference; General
    • ISBN: 9780670863730 Hardcover (Australia) 3/26/1998
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  • Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
    • Categories: Beginners & how-to; Restaurants & celebrity chefs
    • ISBN: 9780718148621 Hardcover (United Kingdom) 10/3/2008
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  • Every Day
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781740458580 Hardcover (Australia) 11/1/2006
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  • Maggie's Harvest
    • Categories: Restaurants & celebrity chefs; EYB Pick - Australia; Seasonal
    • ISBN: 9781920989545 Hardcover (Australia) 10/29/2007
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  • Apples for Jam: A Colorful Cookbook
    • Categories: General
    • ISBN: 9780740769719 Hardcover (United States) 10/1/2007
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  • Marie Claire Flavours
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780864119926 Paperback (Australia) 10/1/2000
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  • A Book of Mediterranean Food
    • Categories: Mediterranean
    • ISBN: 9781590170038 Paperback (United States) 4/30/2002
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  • Edmonds Cookery Book
    • Categories: General
    • ISBN: 9780473053802 Spiral-bound (New Zealand) 12/31/2001
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  • Cooking at Home
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9781920989866 Hardcover (Australia) 3/3/2008
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  • New Food: From the New Basics to the New Classics
    • Categories: General
    • ISBN: 9780855615284 Hardcover (Australia) 1/1/1994
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  • Old Food: New Ways with Old Favourites
    • Categories: General
    • ISBN: 9781864483482 Hardcover (Australia) 3/1/1998
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  • Our Family Table
    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9781741669688 Hardcover (Australia) 4/1/2010
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  • Classic Thai Cuisine
    • Categories: Thai
    • ISBN: 9780898155631 Paperback (Australia, United States) 9/15/1993
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  • A Taste of Australia: The Bathers Pavilion Cookbook
    • Categories: Restaurants & celebrity chefs; Australian
    • ISBN: 9780898157567 Hardcover (United States) 11/21/1995
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  • The Complete Book of Modern Entertaining: 63 Sensational Modern Menus
    • Categories: Magazine & newspaper tie-in; Dinner parties/entertaining
    • ISBN: 9781863967877 Hardcover (Australia) 9/26/2008
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  • Slow Cooking
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781740454414 Paperback (Australia) 4/1/2004
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  • 28 Days in Provence: Food and Family in the Heart of France
    • Categories: Travel; French
    • ISBN: 9780522858075 Paperback (Australia) 11/1/2012
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  • Real Greek Food
    • Categories: Greek
    • ISBN: 9781862056251 Paperback (United Kingdom, United States) 9/12/2002
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  • Greek Cooking: Simple Seasonal Food
    • Categories: Greek
    • ISBN: 9781903141069 Hardcover (United States, United Kingdom) 4/30/2001
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  • A Book of Mediterranean Food
    • Categories: Mediterranean
    • ISBN: 9780140252903 Hardcover (United Kingdom) 4/22/2002
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  • Les Liaisons Culinaires
    • Categories: General
    • ISBN: 9781860468025 Hardcover (United Kingdom) 10/19/2000
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