jgreenheck's Bookshelf

  • The Auberge of the Flowering Hearth
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780880015042 Paperback (United States) 6/1/1996
    show
  • The Food You Want to Eat: 100 Smart, Simple Recipes
    • Categories: Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9781400080908 Paperback (United States) 11/25/2005
    show
  • Chasing the Gator: Isaac Toups and the New Cajun Cooking
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780316465779 Hardcover (United States) 10/23/2018
    show
  • Fish: 54 Seafood Feasts
    • Categories: Fish & seafood; Main course
    • ISBN: 9781452109480 Hardcover (United States) 9/17/2013
    show
  • The Pat Conroy Cookbook: Recipes of My Life
    • ISBN: 9780385514132 Hardcover (United States) 11/9/2004
    show
  • Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things
    • Categories: Food blogger; Game; Beginners & how-to
    • ISBN: 9780996944809 Hardcover (United States) 9/1/2016
    show
  • Fish & Shellfish, Grilled & Smoked
    • Categories: Grills & BBQ; Fish & seafood; Smoking & curing
    • ISBN: 9781558321809 Hardcover (United States) 4/1/2002
    show
  • Eat Like a Man: The Only Cookbook a Man Will Ever Need
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780811877411 Hardcover (United States) 6/1/2011
    show
  • Marmalade: Sweet and Savory Spreads for a Sophisticated Taste
    • Categories: Jams, jellies & preserves
    • ISBN: 9780762443048 Hardcover (United States) 8/23/2012
    show
  • Southern Living Annual Recipes 2013: Every Single Recipe from 2013 -- Over 750!
    • Categories: General courses; American South
    • ISBN: 9780848739683 Hardcover (United States) 11/5/2013
    show
  • Taste of Treme: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz
    • Categories: Cajun & Creole; African American
    • ISBN: 9781612430973 Paperback (United States) 8/14/2012
    show
  • Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish
    • Categories: Fish & seafood; Meat; Restaurants & celebrity chefs
    • ISBN: 9781599621142 Hardcover (United States) 9/15/2012
    show
  • Arnaud's Restaurant Cookbook: New Orleans Legendary Creole Cuisine
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9781589803091 Hardcover (United States) 4/1/2005
    show
  • The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
    • Categories: Fish & seafood; Game; Grills & BBQ; American
    • ISBN: 9780399590078 Hardcover (United States) 11/20/2018
    show
  • The Encyclopedia of Fish Cookery
    • Categories: Fish & seafood
    • ISBN: 9780030154317 Hardcover (United States) 9/1/1977
    show
  • River Road Recipes IV: Warm Welcomes: Entertaining Menus from Our Homes to Yours
    • Categories: General; Entertaining & parties; American South; Cajun & Creole
    • ISBN: 9780961302672 Hardcover (United States) 10/20/2004
    show
  • Commander's Wild Side: Bold Flavors for Fresh Ingredients from the Great Outdoors
    • Categories: Restaurants & celebrity chefs; Meat; Picnics & outdoors
    • ISBN: 9780061119897 Hardcover (United States) 10/1/2008
    show
  • Entertaining Epicurean: Stylish Seasonal Dishes To Share With Friends
    • Categories: Entertaining & parties; Seasonal
    • ISBN: 9781877178658 Paperback (New Zealand) 6/1/2004
    show
  • My Life in France (Movie Tie-In Edition)
    • Categories: Autobiography, biography & memoirs; French
    • ISBN: 9780307475015 (United States) 6/23/2009
    show
  • Semi-Homemade Grilling: Bold Barbecue Favorites And Nothing Is Made From Scratch
    • Categories: Appliances; Grills & BBQ
    • ISBN: 9780696232213 Paperback (United States) 3/1/2006
    show
  • Leon Galatoire's Cookbook
    • Categories: Restaurants & celebrity chefs; Historic; Cajun & Creole
    • ISBN: 9780882899992 Hardcover (United States) 12/1/1994
    show
  • The New Orleans Restaurant Cookbook
    • ISBN: 9780385050326 Misc. format (United States) 1/1/1976
    show
  • Brennan's of Houston In Your Kitchen
    • Categories: Restaurants & celebrity chefs; Cajun & Creole; American South
    • ISBN: 9780970472984 Hardcover (United States) 9/1/2003
    show
  • Jane Brody's Good Food Gourmet
    • Categories: Health
    • ISBN: 9780553352955 Paperback 2/1/1992
    show
  • Crescent City Collection: A Taste of New Orleans
    • ISBN: 9780960477401 Hardcover (United States) 6/1/2000
    show