Krisb's Bookshelf

  • Mastering the Art of French Cooking, Volume One
    • Categories: French
    • ISBN: 9780394721781 Paperback (United States) 6/1/1991
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  • Nigella Express: 130 Recipes for Good Food, Fast
    • Categories: Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9781401322434 Hardcover (United Kingdom, United States) 11/1/2007
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  • Jamie at Home: Cook Your Way to the Good Life
    • Categories: Gardening; Seasonal
    • ISBN: 9781401322427 Hardcover (United Kingdom, United States) 10/1/2008
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  • Cook with Jamie: My Guide to Making You a Better Cook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781401322335 Hardcover (United Kingdom, United States) 10/2/2007
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  • Around My French Table: More Than 300 Recipes from My Home to Yours
    • Categories: French
    • ISBN: 9780618875535 Hardcover (United States) 10/8/2010
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  • The French Laundry Cookbook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781579651268 Hardcover (United States) 11/26/1999
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  • Mastering the Art of French Cooking, Volume Two
    • Categories: French
    • ISBN: 9780394721774 Paperback (United States) 12/1/1990
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  • The Way To Cook
    • Categories: Beginners & how-to
    • ISBN: 9780394532646 Hardcover (United States) 10/1/1989
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  • The Kitchen Diaries: A Year in the Kitchen with Nigel Slater
    • Categories: General; Seasonal
    • ISBN: 9781592402342 Hardcover (United Kingdom, United States) 11/1/2006
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  • The New Best Recipe, All-New Edition with 1,000 Recipes
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780936184746 Hardcover (United States) 6/2/2005
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  • Nigel Slater's Real Food
    • Categories: General
    • ISBN: 9781857029710 Hardcover (United Kingdom) 9/1/1998
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  • Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking
    • Categories: Breads & bread machine
    • ISBN: 9780312362911 Hardcover (United States) 11/12/2007
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  • Appetite:  So What Do You Want to Eat Today?
    • Categories: General
    • ISBN: 9780609610787 Hardcover (United Kingdom, United States) 9/24/2002
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  • Julia and Jacques Cooking at Home
    • Categories: General
    • ISBN: 9780375404313 Hardcover (United States) 3/9/2000
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  • The New Book of Middle Eastern Food
    • Categories: Middle Eastern
    • ISBN: 9780375405068 Hardcover (United States) 10/1/2000
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  • All About Braising: The Art of Uncomplicated Cooking
    • Categories: General; Casseroles, stews & one-pot meals
    • ISBN: 9780393052305 Hardcover (United States) 10/30/2004
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  • Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9781582341804 Hardcover (United States) 10/15/2004
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  • French Provincial Cooking
    • Categories: French
    • ISBN: 9780141181530 Paperback (United Kingdom) 2/25/1999
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  • The New York Times Cookbook (1961)
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780060107901 Hardcover (United States) 10/1/1961
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  • The Martha Stewart Cookbook: Collected Recipes for Every Day
    • Categories: General
    • ISBN: 9780517703359 Hardcover (United States) 8/1/1996
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  • Forever Summer (USA)
    • Categories: Restaurants & celebrity chefs; Summer
    • ISBN: 9781401300166 Hardcover (United States) 4/2/2003
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  • The Vegetarian Epicure: 262 Recipes That Bring Vegetarian Cooking to New Gastronomic Heights...
    • Categories: Vegetarian
    • ISBN: 9780394717845 Paperback (United States) 8/1/1990
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  • Feast: Food to Celebrate Life (USA)
    • Categories: Restaurants & celebrity chefs; Entertaining & parties
    • ISBN: 9781401301361 Hardcover (United States) 10/1/2004
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  • The Food You Crave: Luscious Recipes for a Healthy Life
    • Categories: Health; Weight-loss
    • ISBN: 9781600850219 Hardcover (United States) 4/17/2008
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  • The French Chef Cookbook
    • Categories: French
    • ISBN: 9780375710063 Paperback (United States) 9/1/2003
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