Laurel21's Bookshelf

  • Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories
    • Categories: Baking; Restaurants & celebrity chefs
    • ISBN: 9781452106144 Hardcover (United States) 6/4/2013
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  • Feasts
    • Categories: Restaurants & celebrity chefs; Entertaining & parties; Middle Eastern
    • ISBN: 9781784722135 Hardcover (United Kingdom) 9/7/2017
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  • The Food of Spain
    • Categories: Spanish
    • ISBN: 9780061969621 Hardcover (United States) 6/1/2011
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  • Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World
    • Categories: Vegetarian; World
    • ISBN: 9780609809235 Paperback (United States) 1/1/1999
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  • The Wagamama Cookbook
    • Categories: Pasta & noodles; Restaurants & celebrity chefs; Japanese
    • ISBN: 9781856266499 Paperback (United Kingdom) 9/22/2005
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  • Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals
    • Categories: Restaurants & celebrity chefs; Beginners & how-to
    • ISBN: 9781401323592 Hardcover (United States) 10/13/2009
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  • Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa
    • Categories: Middle Eastern; North African; Mediterranean
    • ISBN: 9781845332846 Paperback (United Kingdom, United States) 10/1/2006
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  • Gordon Ramsay's Ultimate Cookery Course
    • Categories: Beginners & how-to; Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK
    • ISBN: 9781444756692 Hardcover (United Kingdom) 8/30/2012
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  • Bar Tartine: Techniques & Recipes
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781452126463 Hardcover (United States) 11/25/2014
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  • The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks
    • Categories: Food blogger; Seasonal
    • ISBN: 9780061887208 Hardcover (United States) 11/15/2011
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  • Modernist Cuisine at Home
    • Categories: Food science & education; EYB Pick - USA
    • ISBN: 9780982761014 Hardcover (United States) 10/8/2012
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  • Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat
    • Categories: Cakes; Baking
    • ISBN: 9780307460448 Paperback (United States) 12/1/2009
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  • Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
    • Categories: Stir-fries; Chinese
    • ISBN: 9781416580737 (United States) 5/4/2010
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  • Chez Panisse Fruit
    • Categories: Fruit; General ingredient
    • ISBN: 9780060199579 Hardcover (United States) 1/16/2003
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  • Salt Sugar Smoke: How to Preserve Fruit, Vegetables, Meat, and Fish
    • Categories: Smoking & curing; Preserving; EYB Pick - UK
    • ISBN: 9781845336752 Hardcover (United Kingdom) 10/10/2012
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  • How to Cook Everything Fast: A Better Way to Cook Great Food
    • Categories: Beginners & how-to; EYB Pick - USA; Quick / easy
    • ISBN: 9780470936306 Hardcover (United States) 10/7/2014
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  • Bills Food
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780060740474 Paperback (Australia, United Kingdom, United States) 5/1/2005
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  • How to Bake
    • Categories: Baking; Beginners & how-to; Restaurants & celebrity chefs; EYB Pick - UK
    • ISBN: 9781408819494 Hardcover (United Kingdom) 7/5/2012
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  • Burma: Rivers of Flavor
    • Categories: EYB Pick - USA; Burmese
    • ISBN: 9781579654139 Hardcover (United States) 9/25/2012
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  • Hugh's Three Good Things...on a Plate
    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK
    • ISBN: 9781408828588 Hardcover (United Kingdom) 8/30/2012
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  • The Breath of a Wok: Unlocking the Secrets of Chinese Wok Cooking Through Recipes and Lore
    • Categories: Appliances; Chinese
    • ISBN: 9780743238274 Hardcover (United States) 9/20/2004
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  • The Essential Cuisines of Mexico: Revised and updated
    • Categories: Mexican
    • ISBN: 9780609603550 Hardcover (United States) 4/26/2001
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  • Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week
    • Categories: Quick / easy; Vegan; Vegetarian; Food blogger
    • ISBN: 9780316221900 Hardcover (United States) 10/31/2013
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  • Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
    • Categories: Travel; Food writing, styling & photography; Persian
    • ISBN: 9781579655488 Hardcover (United States) 9/20/2016
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  • Bazaar: Vibrant Vegetarian Recipes
    • Categories: Restaurants & celebrity chefs; Vegetarian; EYB Pick - UK; Middle Eastern
    • ISBN: 9781784725174 Hardcover (United Kingdom) 4/4/2019
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