matag's Bookshelf

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  Joy of Cooking (Sixth edition)

  by Irma S. Rombauer and Marion Rombauer Becker

  • Categories: General
  • ISBN: 9780672518317 Hardcover (United States) 9/1/1975

  • Bookshelf
  • 3926
  • 46
  • 42
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  The Silver Spoon

  by Phaidon Press Editors

  • Categories: Italian
  • ISBN: 9780714845319 Hardcover (United States) 10/1/2005

  • Bookshelf
  • 3631
  • 50
  • 1
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  Ad Hoc at Home

  by Thomas Keller

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579653774 Hardcover (United States) 10/7/2009

  • Bookshelf
  • 3577
  • 141
  • 1
  • Indexed

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  The French Laundry Cookbook

  by Thomas Keller

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579651268 Hardcover (United States) 11/26/1999

  • Bookshelf
  • 2822
  • 27
  • 1
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  Bouchon

  by Thomas Keller

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579652395 Hardcover (United States) 11/15/2004

  • Bookshelf
  • 2055
  • 36
  • 1
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  Bouchon Bakery

  by Thomas Keller and Sebastien Rouxel

  • Categories: Baking; Restaurants & celebrity chefs; EYB Pick - USA
  • ISBN: 9781579654351 Hardcover (United States) 10/23/2012

  • Bookshelf
  • 1777
  • 60
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  Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking

  by Jeff Hertzberg and Zoë François

  • Categories: Breads & bread machine
  • ISBN: 9780312362911 Hardcover (United States) 11/12/2007

  • Bookshelf
  • 1769
  • 42
  • 1
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  Julia and Jacques Cooking at Home

  by Jacques Pépin and Julia Child

  • Categories: General
  • ISBN: 9780375404313 Hardcover (United States) 3/9/2000

  • Bookshelf
  • 1677
  • 29
  • 2
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  Arabesque: A Taste of Morocco, Turkey, and Lebanon

  by Claudia Roden

  • Categories: Middle Eastern; Moroccan; Turkish; Lebanese
  • ISBN: 9780307264985 Hardcover (United States) 10/31/2006

  • Bookshelf
  • 1485
  • 40
  • 3
  • Indexed

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  Momofuku Milk Bar

  by Christina Tosi

  • Categories: Baking; Restaurants & celebrity chefs; Dessert
  • ISBN: 9780307720498 Hardcover (United States) 10/25/2011

  • Bookshelf
  • 1441
  • 71
  • 3
  • Indexed

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  Mexico One Plate At A Time

  by Rick Bayless

  • Categories: Restaurants & celebrity chefs; Mexican
  • ISBN: 9780684841861 Hardcover (United States) 6/26/2000

  • Bookshelf
  • 1415
  • 34
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  The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

  by Ree Drummond

  • Categories: Food blogger
  • ISBN: 9780061658198 Hardcover (United States) 11/15/2009

  • Bookshelf
  • 1372
  • 37
  • 2
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  Giada's Family Dinners

  by Giada De Laurentiis

  • Categories: Restaurants & celebrity chefs; Suppers; Italian
  • ISBN: 9780307238276 Hardcover (United States) 4/4/2006

  • Bookshelf
  • 1327
  • 55
  • 2
  • Indexed

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  The Barbecue! Bible

  by Steven Raichlen

  • Categories: Grills & BBQ
  • ISBN: 9781563058660 Paperback (United States) 8/28/1998

  • Bookshelf
  • 1294
  • 28
  • 5
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  Cookwise: The Hows & Whys of Successful Cooking

  by Shirley O. Corriher

  • Categories: Food science & education; General
  • ISBN: 9780688102296 Hardcover (United States) 6/26/1997

  • Bookshelf
  • 1266
  • 11
  • Indexed

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  Ready for Dessert: My Best Recipes

  by David Lebovitz

  • Categories: Food blogger; Dessert
  • ISBN: 9781580081382 Hardcover (United States) 7/5/2010

  • Bookshelf
  • 1105
  • 96
  • 4
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  Marcella Cucina

  by Marcella Hazan

  • Categories: Italian
  • ISBN: 9780333627341 Hardcover (United Kingdom) 11/7/1997

  • Bookshelf
  • 1087
  • 22
  • 2
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  The Baking Bible

  by Rose Levy Beranbaum

  • Categories: Baking; EYB Pick - USA
  • ISBN: 9781118338612 Hardcover (United States) 10/28/2014

  • Bookshelf
  • 1057
  • 54
  • 2
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  The America's Test Kitchen Family Cookbook, Revised Edition: A Best Recipe Classic

  by Corby Kummer and America's Test Kitchen Editors

  • Categories: General
  • ISBN: 9781933615011 Hardcover (United States) 9/1/2006

  • Bookshelf
  • 1054
  • 81
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  The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make

  by America's Test Kitchen Editors

  • Categories: Cooking for 1 or 2
  • ISBN: 9781936493838 Paperback (United States) 4/1/2014

  • Bookshelf
  • 1015
  • 75
  • 1
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  Feast: Food to Celebrate Life (USA)

  by Nigella Lawson

  • Categories: Restaurants & celebrity chefs; Dinner parties/entertaining
  • ISBN: 9781401301361 Hardcover (United States) 10/1/2004

  • Bookshelf
  • 940
  • 29
  • 4
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  Milk Street: Tuesday Nights: More Than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

  by Christopher Kimball

  • Categories: Magazine & newspaper tie-in; Quick / easy; Restaurants & celebrity chefs; Suppers
  • ISBN: 9780316437318 Hardcover (United States) 10/16/2018

  • Bookshelf
  • 931
  • 136
  • Indexed

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  Rachael Ray 365 No Repeats: A Year of Deliciously Different Dinners

  by Rachael Ray

  • Categories: Quick / easy; Restaurants & celebrity chefs
  • ISBN: 9781400082544 Paperback (United States) 11/1/2005

  • Bookshelf
  • 906
  • 23
  • 3
  • Indexed

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  The Bon Appétit Fast Easy Fresh Cookbook

  by Barbara Fairchild and Bon Appétit Magazine Editors

  • Categories: Magazine & newspaper tie-in; Quick / easy
  • ISBN: 9780470226308 Hardcover (United States) 10/15/2008

  • Bookshelf
  • 866
  • 89
  • 2
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  Food52: A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead

  by Amanda Hesser and Merrill Stubbs

  • Categories: Cooking ahead; Seasonal
  • ISBN: 9780399578007 Hardcover (United States) 10/18/2016

  • Bookshelf
  • 834
  • 35
  • Indexed

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