michalow's Bookshelf

   
  • Plenty

    Plenty

    by Yotam Ottolenghi

    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  • Jerusalem

    Jerusalem

    by Yotam Ottolenghi and Sami Tamimi

    • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012
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  • The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook

    The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook

    by Deb Perelman

    • Categories: EYB Pick - USA; Food blogger
    • ISBN: 9780307595652 Hardcover (United States) 10/30/2012
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  • Vegetarian Cooking for Everyone

    Vegetarian Cooking for Everyone

    by Deborah Madison

    • Categories: Vegetarian
    • ISBN: 9780767900140 Hardcover (United States) 12/31/1998
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  • Ottolenghi Flavour / Flavor

    Ottolenghi Flavour / Flavor

    by Yotam Ottolenghi and Ixta Belfrage and Tara Wigley

    • Categories: Restaurants & celebrity chefs; Vegetables; Middle Eastern; Mediterranean
    • ISBN: 9781785038938 Hardcover (United Kingdom) 9/3/2020
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  • How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

    How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

    by Mark Bittman

    • Categories: Vegetarian
    • ISBN: 9780764524837 Hardcover (United States) 10/16/2007
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  • Joy of Cooking: 1997 (Complete Revision)

    Joy of Cooking: 1997 (Complete Revision)

    by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker

    • Categories: General
    • ISBN: 9780684818702 Hardcover (United States) 11/24/1997
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  • The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

    The Kitchen Diaries: A Year in the Kitchen with Nigel Slater

    by Nigel Slater

    • Categories: General; Seasonal
    • ISBN: 9781592402342 Hardcover (United Kingdom, United States) 11/1/2006
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  • The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

    The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments

    by David Lebovitz

    • Categories: Food blogger; Ice cream & frozen desserts; Dessert
    • ISBN: 9781580088084 Hardcover (United States) 6/30/2007
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  • Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine

    Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine

    by Rick Bayless

    • Categories: Mexican
    • ISBN: 9780684800066 Hardcover (United States) 10/28/1996
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  • The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

    The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook

    by King Arthur Flour

    • Categories: Baking
    • ISBN: 9780881505818 Hardcover (United States) 9/29/2003
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  • Tartine: Sweet and Savory Pastries, Tarts, Pies, Cakes, Croissants, Cookies and Confections

    Tartine: Sweet and Savory Pastries, Tarts, Pies, Cakes, Croissants, Cookies and Confections

    by Elisabeth Prueitt and Chad Robertson

    • Categories: Baking; Pies, tarts & pastries; Dessert
    • ISBN: 9780811851503 Hardcover (United States) 10/27/2006
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  • The Flavor Equation: The Science of Great Cooking Explained: More Than 100 Essential Recipes

    The Flavor Equation: The Science of Great Cooking Explained: More Than 100 Essential Recipes

    by Nik Sharma

    • Categories: Food science & education; Food blogger; Indian
    • ISBN: 9781452182698 Hardcover (United States) 10/27/2020
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  • Gjelina: Cooking from Venice, California

    Gjelina: Cooking from Venice, California

    by Travis Lett

    • Categories: Restaurants & celebrity chefs; American; Mediterranean
    • ISBN: 9781452128092 Hardcover (United States) 10/27/2015
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  • King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

    King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

    by King Arthur Flour

    • Categories: Baking
    • ISBN: 9780881507195 Hardcover (United States) 10/3/2006
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  • Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant

    Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant

    by Annie Somerville

    • Categories: Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780553091397 Hardcover (United States) 4/1/1993
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  • Chez Panisse Fruit

    Chez Panisse Fruit

    by Alice Waters

    • Categories: Fruit; General ingredient
    • ISBN: 9780060199579 Hardcover (United States) 1/16/2003
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  • Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo

    Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo

    by Steve Sando and Vanessa Barrington

    • Categories: General ingredient; Vegetables; Beans
    • ISBN: 9780811860697 Paperback (United States) 11/1/2008
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  • Moosewood Restaurant New Classics: 350 Recipes For Home-Style Favorites And Everyday Feasts

    Moosewood Restaurant New Classics: 350 Recipes For Home-Style Favorites And Everyday Feasts

    by Moosewood Collective

    • Categories: General; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780609802410 Paperback (United States) 11/15/2001
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  • Heart of the Artichoke and Other Kitchen Journeys

    Heart of the Artichoke and Other Kitchen Journeys

    by David Tanis

    • Categories: Restaurants & celebrity chefs; Seasonal
    • ISBN: 9781579654078 Hardcover (United States) 9/30/2010
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  • Moosewood Cookbook, New Revised Edition

    Moosewood Cookbook, New Revised Edition

    by Mollie Katzen

    • Categories: Restaurants & celebrity chefs; Vegetarian
    • ISBN: 9780898154900 Paperback (United States) 10/14/1992
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  • Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

    Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

    by Jeffrey Alford and Naomi Duguid

    • Categories: Asian
    • ISBN: 9781579652524 Hardcover (United States) 10/24/2005
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  • Moosewood Restaurant Daily Special: More Than 275 Recipes for Soups, Stews, Salads and Extras

    Moosewood Restaurant Daily Special: More Than 275 Recipes for Soups, Stews, Salads and Extras

    by Moosewood Collective

    • Categories: Vegetarian; Soups; Casseroles, stews & one-pot meals; Restaurants & celebrity chefs; Salads
    • ISBN: 9780609802427 Paperback (United States) 11/4/1999
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  • Vegetable Soups from Deborah Madison's Kitchen

    Vegetable Soups from Deborah Madison's Kitchen

    by Deborah Madison

    • Categories: Vegetarian; Soups; Vegetables
    • ISBN: 9780767916288 Paperback (United States) 2/7/2006
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  • Mollie Katzen's Vegetable Heaven: Over 200 Recipes For Uncommon Soups, Tasty Bites, Side-by-Side Dishes, and Too Many Desserts

    Mollie Katzen's Vegetable Heaven: Over 200 Recipes For Uncommon Soups, Tasty Bites, Side-by-Side Dishes, and Too Many Desserts

    by Mollie Katzen

    • Categories: Vegetarian; Vegetables
    • ISBN: 9780786862689 Hardcover (United States) 10/6/1997
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