mllamas's Bookshelf

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  Plenty

  by Yotam Ottolenghi

  • Categories: Restaurants & celebrity chefs; Vegetables; Vegetarian
  • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010

  • Bookshelf
  • 7734
  • 552
  • 3
  • Indexed

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  Jerusalem

  by Yotam Ottolenghi and Sami Tamimi

  • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
  • ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012

  • Bookshelf
  • 6193
  • 621
  • 7
  • Indexed

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  The Silver Palate Cookbook

  by Julee Rosso and Sheila Lukins

  • Categories: General
  • ISBN: 9780894802041 Paperback (United States) 6/30/1991

  • Bookshelf
  • 4290
  • 60
  • 11
  • Indexed

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  Ottolenghi: The Cookbook

  by Yotam Ottolenghi and Sami Tamimi

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780091922344 Hardcover (United Kingdom) 5/1/2008

  • Bookshelf
  • 4217
  • 323
  • 7
  • Indexed

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  Plenty More

  by Yotam Ottolenghi

  • Categories: Restaurants & celebrity chefs; Vegetables; Vegetarian; EYB Pick - UK
  • ISBN: 9780091957155 Hardcover (United Kingdom) 9/11/2014

  • Bookshelf
  • 3890
  • 340
  • 5
  • Indexed

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  Essentials of Classic Italian Cooking

  by Marcella Hazan

  • Categories: Italian
  • ISBN: 9780394584041 Hardcover (United States) 7/25/1995

  • Bookshelf
  • 3874
  • 362
  • 8
  • Indexed

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  How to Cook Everything: Simple Recipes for Great Food

  by Mark Bittman

  • Categories: General
  • ISBN: 9780028610108 Hardcover (United States) 8/14/1998

  • Bookshelf
  • 3342
  • 143
  • 6
  • Indexed

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  Jamie at Home: Cook Your Way to the Good Life

  by Jamie Oliver

  • Categories: Gardening; Seasonal
  • ISBN: 9781401322427 Hardcover (United States) 10/1/2008

  • Bookshelf
  • 3326
  • 141
  • 3
  • Indexed

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  Jamie's Italy (USA)

  by Jamie Oliver

  • Categories: Restaurants & celebrity chefs; Italian
  • ISBN: 9781401301958 Hardcover (United States) 11/14/2006

  • Bookshelf
  • 3310
  • 116
  • 4
  • Indexed

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  The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook

  by Deb Perelman

  • Categories: EYB Pick - USA; Food blogger
  • ISBN: 9780307595652 Hardcover (United States) 10/30/2012

  • Bookshelf
  • 3246
  • 268
  • 5
  • Indexed

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  Ad Hoc at Home

  by Thomas Keller

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579653774 Hardcover (United States) 10/7/2009

  • Bookshelf
  • 3239
  • 128
  • 1
  • Indexed

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  Vegetarian Cooking for Everyone

  by Deborah Madison

  • Categories: Vegetarian
  • ISBN: 9780767900140 Hardcover (United States) 12/31/1998

  • Bookshelf
  • 3151
  • 373
  • 5
  • Indexed

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  How to Eat: The Pleasures and Principles of Good Food

  by Nigella Lawson

  • Categories: General; Restaurants & celebrity chefs
  • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998

  • Bookshelf
  • 2900
  • 61
  • 6
  • Indexed

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  Cook with Jamie: My Guide to Making You a Better Cook

  by Jamie Oliver

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781401322335 Hardcover (United States) 10/2/2007

  • Bookshelf
  • 2884
  • 70
  • 3
  • Indexed

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  The French Laundry Cookbook

  by Thomas Keller

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579651268 Hardcover (United States) 11/26/1999

  • Bookshelf
  • 2520
  • 27
  • 1
  • Indexed

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  How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

  by Mark Bittman

  • Categories: Vegetarian
  • ISBN: 9780764524837 Hardcover (United States) 10/16/2007

  • Bookshelf
  • 2507
  • 97
  • 5
  • Indexed

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  The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

  by Alice Waters

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780307336798 Hardcover (United States) 10/2/2007

  • Bookshelf
  • 2375
  • 76
  • 6
  • Indexed

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  The Food Lab: Better Home Cooking Through Science

  by J. Kenji López-Alt

  • Categories: Food science & education; Quick / easy; Food blogger
  • ISBN: 9780393081084 Hardcover (United States) 9/21/2015

  • Bookshelf
  • 2348
  • 143
  • Indexed

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  How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food

  by Mark Bittman

  • Categories: General
  • ISBN: 9780764578656 Hardcover (United States) 10/29/2008

  • Bookshelf
  • 2181
  • 175
  • 7
  • Indexed

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  The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

  by Judy Rodgers

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9780393020434 Hardcover (United States) 6/17/2002

  • Bookshelf
  • 2175
  • 159
  • 1
  • Indexed

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  Moosewood Cookbook

  by Mollie Katzen

  • Categories: Restaurants & celebrity chefs; Vegetarian
  • ISBN: 9780913668689 Paperback (United States) 7/1/1985

  • Bookshelf
  • 2076
  • 31
  • 3
  • Indexed

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  Baking: From My Home to Yours

  by Dorie Greenspan

  • Categories: Baking
  • ISBN: 9780618443369 Hardcover (United States) 11/1/2006

  • Bookshelf
  • 1982
  • 293
  • 1
  • Indexed

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  Momofuku

  by David Chang and Peter Meehan

  • Categories: Restaurants & celebrity chefs; Asian
  • ISBN: 9780307451958 Hardcover (United States) 11/15/2009

  • Bookshelf
  • 1978
  • 53
  • 2
  • Indexed

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  Everyday Italian: 125 Simple and Delicious Recipes

  by Giada De Laurentiis

  • Categories: Quick / easy; Restaurants & celebrity chefs; Italian
  • ISBN: 9781400052585 Hardcover (United States) 8/1/2005

  • Bookshelf
  • 1931
  • 21
  • 2
  • Indexed

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  Bouchon

  by Thomas Keller

  • Categories: Restaurants & celebrity chefs
  • ISBN: 9781579652395 Hardcover (United States) 11/15/2004

  • Bookshelf
  • 1841
  • 32
  • Indexed

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