MsMonsoon's Bookshelf

   
  • Plenty

    Plenty

    by Yotam Ottolenghi

    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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  • The Silver Palate Cookbook

    The Silver Palate Cookbook

    by Julee Rosso and Sheila Lukins

    • Categories: General
    • ISBN: 9780894802041 Paperback (United States) 6/30/1991
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  • How to Eat: The Pleasures and Principles of Good Food

    How to Eat: The Pleasures and Principles of Good Food

    by Nigella Lawson

    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998
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  • Vegetarian Cooking for Everyone

    Vegetarian Cooking for Everyone

    by Deborah Madison

    • Categories: Vegetarian
    • ISBN: 9780767900140 Hardcover (United States) 12/31/1998
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  • How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

    How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

    by Mark Bittman

    • Categories: Vegetarian
    • ISBN: 9780764524837 Hardcover (United States) 10/16/2007
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  • Nigella Kitchen: Recipes from the Heart of the Home

    Nigella Kitchen: Recipes from the Heart of the Home

    by Nigella Lawson

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781401323950 Hardcover (United Kingdom, United States) 10/12/2010
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  • Nopi: The Cookbook

    Nopi: The Cookbook

    by Yotam Ottolenghi and Ramael Scully

    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780091957162 Hardcover (United Kingdom) 9/10/2015
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  • Veganomicon: The Ultimate Vegan Cookbook

    Veganomicon: The Ultimate Vegan Cookbook

    by Isa Chandra Moskowitz and Terry Hope Romero

    • Categories: Vegetarian; Vegan
    • ISBN: 9781569242643 Hardcover (United States) 10/12/2007
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  • The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine

    The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine

    by Cook's Illustrated Magazine

    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9781933615899 Hardcover (United States) 10/1/2011
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  • Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant

    Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant

    by Moosewood Collective

    • Categories: Vegetarian; Restaurants & celebrity chefs; World
    • ISBN: 9780671679903 Paperback (United States) 12/1/1990
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  • Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

    Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

    by Moosewood Collective

    • Categories: Health; Vegetarian; Vegetables; Restaurants & celebrity chefs; Low fat
    • ISBN: 9780517884942 Paperback (United States) 3/1/1997
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  • Tartine: Sweet and Savory Pastries, Tarts, Pies, Cakes, Croissants, Cookies and Confections

    Tartine: Sweet and Savory Pastries, Tarts, Pies, Cakes, Croissants, Cookies and Confections

    by Elisabeth Prueitt and Chad Robertson

    • Categories: Baking; Pies, tarts & pastries; Dessert
    • ISBN: 9780811851503 Hardcover (United States) 10/27/2006
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  • Essential Pépin: More Than 700 All-Time Favorites from My Life in Food

    Essential Pépin: More Than 700 All-Time Favorites from My Life in Food

    by Jacques Pépin

    • Categories: Restaurants & celebrity chefs; French
    • ISBN: 9780547232799 Hardcover (United States) 10/18/2011
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  • How To Be a Domestic Goddess: Baking and the Art of Comfort Cooking (USA)

    How To Be a Domestic Goddess: Baking and the Art of Comfort Cooking (USA)

    by Nigella Lawson

    • Categories: Baking
    • ISBN: 9780786867974 Hardcover (United States) 11/14/2001
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  • A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)

    A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)

    by Anna Jones

    • Categories: Quick / easy; Vegetarian
    • ISBN: 9780007516704 Hardcover (United Kingdom) 6/19/2014
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  • Mexico One Plate At A Time

    Mexico One Plate At A Time

    by Rick Bayless

    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780684841861 Hardcover (United States) 6/26/2000
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  • The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook

    The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook

    by Niki Segnit

    • Categories: Reference
    • ISBN: 9780747599777 Hardcover (United Kingdom) 6/21/2010
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  • Gjelina: Cooking from Venice, California

    Gjelina: Cooking from Venice, California

    by Travis Lett

    • Categories: Restaurants & celebrity chefs; American; Mediterranean
    • ISBN: 9781452128092 Hardcover (United States) 10/27/2015
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  • Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week

    Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week

    by Isa Chandra Moskowitz

    • Categories: Quick / easy; Vegan; Vegetarian; Food blogger
    • ISBN: 9780316221900 Hardcover (United States) 10/31/2013
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  • Giada's Kitchen: New Italian Favorites

    Giada's Kitchen: New Italian Favorites

    by Giada De Laurentiis

    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780307346599 Hardcover (United States) 9/30/2008
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  • Baked Explorations: Classic American Desserts Reinvented

    Baked Explorations: Classic American Desserts Reinvented

    by Matt Lewis and Renato Poliafito

    • Categories: Baking; Cakes; Restaurants & celebrity chefs; Dessert
    • ISBN: 9781584798507 Hardcover (United States) 9/21/2010
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  • Huckleberry: Stories, Secrets, and Recipes from Our Kitchen

    Huckleberry: Stories, Secrets, and Recipes from Our Kitchen

    by Zoe Nathan

    • Categories: Beginners & how-to; Baking; Health; Restaurants & celebrity chefs; Breakfast / brunch
    • ISBN: 9781452123523 Hardcover (United States) 9/9/2014
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  • The Savory Way: High Spirited Down-To-Earth Recipes for Savory Vegetable Dishes

    The Savory Way: High Spirited Down-To-Earth Recipes for Savory Vegetable Dishes

    by Deborah Madison

    • Categories: General; Vegetarian
    • ISBN: 9780767901666 Paperback (United States) 6/1/1998
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  • The Country Cooking of France

    The Country Cooking of France

    by Anne Willan

    • Categories: Organic, wholefoods & country; French
    • ISBN: 9780811846462 Hardcover (United States) 10/10/2007
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  • The Violet Bakery Cookbook

    The Violet Bakery Cookbook

    by Claire Ptak

    • Categories: Baking; Restaurants & celebrity chefs; Dessert
    • ISBN: 9780224098502 Hardcover (United Kingdom) 3/5/2015
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