Nancy Levy's Bookshelf

  • Cook with Jamie: My Guide to Making You a Better Cook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781401322335 Hardcover (United Kingdom, United States) 10/2/2007
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  • Barefoot Contessa Parties!: Ideas and Recipes for Easy Parties That Are Really Fun
    • Categories: Restaurants & celebrity chefs; Entertaining & parties
    • ISBN: 9780609606445 Hardcover (United States) 8/9/2001
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  • Joy of Cooking: 1997 (Complete Revision)
    • Categories: General
    • ISBN: 9780684818702 Hardcover (United States) 11/24/1997
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  • The Way To Cook
    • Categories: Beginners & how-to
    • ISBN: 9780394532646 Hardcover (United States) 10/1/1989
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  • Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking
    • Categories: Breads & bread machine
    • ISBN: 9780312362911 Hardcover (United States) 11/12/2007
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  • Lidia's Italian-American Kitchen
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9780375411502 Hardcover (United States) 10/23/2001
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  • My Bread: The Revolutionary No-Work, No-Knead Method
    • Categories: Baking; Breads & bread machine
    • ISBN: 9780393066302 Hardcover (United States) 11/3/2009
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  • Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals
    • Categories: Restaurants & celebrity chefs; Beginners & how-to
    • ISBN: 9781401323592 Hardcover (United States) 10/13/2009
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  • The Fannie Farmer Cookbook: The All-American Cookbook Classic 100th Anniversary
    • Categories: General; Historic; American
    • ISBN: 9780679450818 Hardcover (United States) 10/1/1996
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  • Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most
    • Categories: Restaurants & celebrity chefs; Italian
    • ISBN: 9781400040360 Hardcover (United States) 4/10/2007
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  • Cucina Simpatica: Robust Trattoria Cooking From Al Forno
    • Categories: General; Italian
    • ISBN: 9780060161194 Hardcover (United States) 5/31/1991
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