PatriciaAnn's Bookshelf

  • Nigella Christmas: Food, Family, Friends, Festivities
    • Categories: Restaurants & celebrity chefs; Christmas
    • ISBN: 9781401323363 Hardcover (United Kingdom, United States) 10/1/2009
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  • Ben & Jerry's Homemade Ice Cream & Dessert Book
    • Categories: Ice cream & frozen desserts; Dessert
    • ISBN: 9780894803123 Paperback (United States) 10/28/1994
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  • The Breakfast Book
    • Categories: Breakfast / brunch; General courses
    • ISBN: 9780394555294 Hardcover (United States) 4/7/1995
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  • From Julia Child's Kitchen
    • Categories: French
    • ISBN: 9780394480718 Hardcover (United States) 8/12/1975
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  • Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and The Diet Dictocrats
    • Categories: General; Health
    • ISBN: 9780967089737 Paperback (United States) 9/1/1999
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  • Fix-It and Forget-It Cookbook: Feasting with Your Slow Cooker
    • Categories: Crockpot & slow cooker; Appliances; Budget
    • ISBN: 9781561483396 Spiral-bound (United States) 2/15/2002
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  • Tyler's Ultimate: Brilliant Simple Food to Make Any Time
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781400052387 Hardcover (United States) 9/26/2006
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  • Still Life with Menu Cookbook: Fifty New Meatless Menus with Original Art
    • Categories: Restaurants & celebrity chefs; Vegetarian; Cooking ahead
    • ISBN: 9780898152364 Paperback (United States) 12/1/1988
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  • Entertaining
    • Categories: Entertaining & parties
    • ISBN: 9780609803851 Hardcover (United States) 10/31/1998
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  • Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
    • Categories: Wine, beer & spirits; Chutneys, pickles & relishes; Preserving; Breads & bread machine
    • ISBN: 9781931498234 Paperback (United States) 7/1/2003
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  • The King Arthur Flour 200th Anniversary Cookbook
    • Categories: Baking; Breads & bread machine
    • ISBN: 9780881502473 Paperback (United States) 12/1/1992
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  • The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
    • Categories: Greek
    • ISBN: 9780395982112 Hardcover (United States) 12/19/2000
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  • Rao's Cookbook: Over 100 Years of Italian Home Cooking
    • Categories: Italian
    • ISBN: 9780679457497 Hardcover (United States) 5/1/1998
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  • Verdura: Vegetables Italian Style
    • Categories: Vegetables; Italian
    • ISBN: 9780688087647 Hardcover (United States) 5/1/1991
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  • The Foster's Market Cookbook: Favorite Recipes for Morning, Noon, and Night
    • Categories: General; American South
    • ISBN: 9780375505461 Hardcover (United States) 4/30/2002
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  • Sarabeth's Bakery: From My Hands to Yours
    • Categories: Baking; Restaurants & celebrity chefs
    • ISBN: 9780847834082 Hardcover (United States) 10/1/2010
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  • The Secrets of Baking: Simple Techniques for Sophisticated Desserts
    • Categories: Baking
    • ISBN: 9780618138920 Hardcover (United States) 2/6/2004
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  • The Ultimate Southern Living Cookbook
    • Categories: General; Magazine & newspaper tie-in; American South
    • ISBN: 9780848718169 Hardcover (United States) 8/1/1999
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  • Maida Heatter's New Book of Great Desserts
    • Categories: Dessert
    • ISBN: 9780394519609 Hardcover (United States) 10/1/1991
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  • Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling
    • Categories: Beginners & how-to; Grills & BBQ
    • ISBN: 9780376020598 Paperback (United States) 3/1/2009
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  • Cook's Illustrated Annual Edition 2006
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9781933615110 Hardcover (United States) 12/31/2006
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  • Best American Side Dishes: A Best Recipe Classic
    • Categories: Magazine & newspaper tie-in; Side dish
    • ISBN: 9780936184852 Hardcover (United States) 8/31/2006
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  • Cook's Illustrated Annual Edition 2007
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9781933615219 Hardcover (United States) 12/31/2007
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  • Cook's Illustrated Annual Edition 2004
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780936184838 Hardcover (United States) 12/31/2004
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  • Once Upon A Tart…: Soups, Salads, Muffins, and More from New York City's Favorite Bakeshop and Café
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780375413162 Hardcover (United States) 4/22/2003
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