rchesser's Bookshelf

   
  • Sweet

    Sweet

    by Yotam Ottolenghi and Helen Goh

    • Categories: Restaurants & celebrity chefs; Baking
    • ISBN: 9781785031144 Hardcover (United Kingdom) 9/7/2017
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  • Milk Street Tuesday Nights: More Than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

    Milk Street Tuesday Nights: More Than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

    by Christopher Kimball

    • Categories: Quick / easy; Restaurants & celebrity chefs; Magazine & newspaper tie-in; Suppers
    • ISBN: 9780316437318 Hardcover (United States) 10/16/2018
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  • Dessert Person: Recipes and Guidance for Baking with Confidence

    Dessert Person: Recipes and Guidance for Baking with Confidence

    by Claire Saffitz

    • Categories: Beginners & how-to; Restaurants & celebrity chefs; Baking
    • ISBN: 9781984826961 Hardcover (United States) 10/20/2020
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  • Baking with Dorie: Sweet, Salty & Simple

    Baking with Dorie: Sweet, Salty & Simple

    by Dorie Greenspan

    • Categories: Restaurants & celebrity chefs; Baking
    • ISBN: 9780358223580 Hardcover (United States) 10/19/2021
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  • Snacking Cakes: Simple Treats for Anytime Cravings

    Snacking Cakes: Simple Treats for Anytime Cravings

    by Yossy Arefi

    • Categories: Quick / easy; Baking; Cakes; Food blogger; Afternoon tea; Snacks
    • ISBN: 9780593139660 Hardcover (United States) 10/27/2020
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  • 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More

    100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More

    by Sarah Kieffer

    • Categories: Muffins & brownies; Food blogger; Cookies / biscuits
    • ISBN: 9781452180731 Hardcover (United States) 8/25/2020
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  • Pastry Love: A Baker's Journal of Favorite Recipes

    Pastry Love: A Baker's Journal of Favorite Recipes

    by Joanne Chang

    • Categories: Restaurants & celebrity chefs; EYB Pick - USA; Baking
    • ISBN: 9780544836488 (United States) 11/5/2019
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  • One Tin Bakes: Sweet and Simple Traybakes, Pies, Bars and Buns

    One Tin Bakes: Sweet and Simple Traybakes, Pies, Bars and Buns

    by Edd Kimber

    • Categories: Restaurants & celebrity chefs; Quick / easy; Baking
    • ISBN: 9780857838599 Hardcover (United Kingdom) 6/25/2020
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  • Zingerman's Bakehouse: Best-Loved Recipes for Baking People Happy

    Zingerman's Bakehouse: Best-Loved Recipes for Baking People Happy

    by Amy Emberling and Frank Carollo and Zingerman's Bakehouse

    • Categories: Baking; Restaurants & celebrity chefs
    • ISBN: 9781452156583 Hardcover (United States) 10/3/2017
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  • Midwest Made: Big, Bold Baking from the Heartland

    Midwest Made: Big, Bold Baking from the Heartland

    by Shauna Sever

    • Categories: Baking; American
    • ISBN: 9780762464500 Hardcover (United States) 10/22/2019
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  • The Book on Pie: Everything You Need to Know to Bake Perfect Pies

    The Book on Pie: Everything You Need to Know to Bake Perfect Pies

    by Erin Jeanne McDowell

    • Categories: Beginners & how-to; Restaurants & celebrity chefs; Pies, tarts & pastries
    • ISBN: 9780358229285 Hardcover (United States) 11/10/2020
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  • Simple Cake: All You Need to Keep Your Friends and Family in Cake

    Simple Cake: All You Need to Keep Your Friends and Family in Cake

    by Odette Williams

    • Categories: Quick / easy; Cakes
    • ISBN: 9780399581427 Hardcover (United States) 3/12/2019
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  • Shaya: An Odyssey of Food, My Journey Back to Israel

    Shaya: An Odyssey of Food, My Journey Back to Israel

    by Alon Shaya

    • Categories: Autobiography, biography & memoirs; Restaurants & celebrity chefs; Mediterranean; Middle Eastern
    • ISBN: 9780451494160 Hardcover (United States) 3/13/2018
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  • Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More

    Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More

    by Zoë François

    • Categories: EYB Pick - USA; Restaurants & celebrity chefs; Baking; Cakes
    • ISBN: 9781984857361 Hardcover (United States) 3/16/2021
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  • Cookies: The New Classics

    Cookies: The New Classics

    by Jesse Szewczyk

    • Categories: Cookies / biscuits
    • ISBN: 9780593235669 (United States) 10/26/2021
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  • The Essential New York Times Cookbook: Tenth Anniversary Edition: The Recipes of Record

    The Essential New York Times Cookbook: Tenth Anniversary Edition: The Recipes of Record

    by Amanda Hesser

    • ISBN: 9781324002277 Hardcover (United States) 11/2/2021
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  • Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake

    Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake

    by Michelle Polzine

    • Categories: EYB Pick - USA; Restaurants & celebrity chefs; Baking; Dessert; European
    • ISBN: 9781579658984 Hardcover (United States) 10/20/2020
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  • Everyone Can Bake: Simple Recipes to Master & Mix

    Everyone Can Bake: Simple Recipes to Master & Mix

    by Dominique Ansel

    • Categories: Beginners & how-to; Restaurants & celebrity chefs; Baking; Dessert; French
    • ISBN: 9781501194719 Hardcover (United States) 4/14/2020
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  • Poilâne: The Secrets of the World-Famous Bread Bakery

    Poilâne: The Secrets of the World-Famous Bread Bakery

    by Apollonia Poilâne

    • Categories: Restaurants & celebrity chefs; Breads & bread machine; EYB Pick - USA; Baking
    • ISBN: 9781328810786 (United States) 10/29/2019
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  • The All-Purpose Baker's Companion (Revised and Updated)

    The All-Purpose Baker's Companion (Revised and Updated)

    by King Arthur Baking Company

    • Categories: Baking
    • ISBN: 9781682686171 Hardcover (United States) 3/2/2021
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  • The Pastry School: Master Sweet and Savoury Pies, Tarts and Pastries at Home

    The Pastry School: Master Sweet and Savoury Pies, Tarts and Pastries at Home

    by Julie Jones

    • Categories: Beginners & how-to; Pies, tarts & pastries; Baking
    • ISBN: 9780857837806 Hardcover (United States, United Kingdom) 3/5/2020
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  • Baking at République: Masterful Techniques and Recipes for Bakers

    Baking at République: Masterful Techniques and Recipes for Bakers

    by Margarita Manzke and Betty Hallock

    • Categories: Restaurants & celebrity chefs; Beginners & how-to; EYB Pick - USA; Baking; American
    • ISBN: 9780399580598 Hardcover (United States) 4/2/2019
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  • The New Way to Cake: Simple Recipes with Exceptional Flavor

    The New Way to Cake: Simple Recipes with Exceptional Flavor

    by Benjamina Ebuehi

    • Categories: Restaurants & celebrity chefs; EYB Pick - USA; Quick / easy; Cakes
    • ISBN: 9781624148675 Paperback (United States) 11/5/2019
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  • Dappled: Baking Recipes for Fruit Lovers

    Dappled: Baking Recipes for Fruit Lovers

    by Nicole Rucker

    • Categories: Restaurants & celebrity chefs; Fruit; Baking; Dessert
    • ISBN: 9780735218017 Hardcover (United States) 7/2/2019
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  • Larousse Patisserie and Baking: The Ultimate Expert Guide, with More Than 200 Recipes and Step-by-Step Techniques

    Larousse Patisserie and Baking: The Ultimate Expert Guide, with More Than 200 Recipes and Step-by-Step Techniques

    by Larousse

    • Categories: Beginners & how-to; Baking; Restaurants & celebrity chefs; Pies, tarts & pastries
    • ISBN: 9780600636205 Hardcover (United States, United Kingdom) 9/3/2020
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