rodillagra's Bookshelf

  • Plenty
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9781785031168 Hardcover (United Kingdom) 9/6/2018
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  • Essentials of Classic Italian Cooking
    • Categories: Italian
    • ISBN: 9780394584041 Hardcover (United Kingdom, United States) 7/25/1995
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  • Nigella Express: 130 Recipes for Good Food, Fast
    • Categories: Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9781401322434 Hardcover (United Kingdom, United States) 11/1/2007
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  • How to Eat: The Pleasures and Principles of Good Food
    • Categories: General; Restaurants & celebrity chefs
    • ISBN: 9780701165765 Hardcover (United Kingdom) 9/28/1998
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  • How To Be a Domestic Goddess: Baking and the Art of Comfort Food (UK)
    • Categories: Baking; Restaurants & celebrity chefs
    • ISBN: 9780701168889 Hardcover (United Kingdom) 10/5/2000
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  • How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    • Categories: Vegetarian
    • ISBN: 9780764524837 Hardcover (United States) 10/16/2007
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  • Momofuku
    • Categories: Restaurants & celebrity chefs; Asian
    • ISBN: 9780307451958 Hardcover (United States) 11/15/2009
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  • Feast: Food That Celebrates Life (UK)
    • Categories: Restaurants & celebrity chefs; Entertaining & parties
    • ISBN: 9780701175214 Hardcover (United Kingdom) 10/4/2004
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  • River Cottage Veg Every Day!
    • Categories: Restaurants & celebrity chefs; Vegetables; Vegetarian
    • ISBN: 9781408812129 Hardcover (United Kingdom) 9/19/2011
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  • Tender: A Cook and His Vegetable Patch
    • Categories: Vegetables
    • ISBN: 9780007248490 Hardcover (United Kingdom) 9/17/2009
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  • Dinner: Changing the Game
    • Categories: Quick / easy; Main course; Cooking ahead
    • ISBN: 9780553448238 Hardcover (United States) 3/7/2017
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  • Simple: Effortless Food, Big Flavours
    • Categories: Quick / easy
    • ISBN: 9781845338978 Hardcover (United Kingdom) 9/8/2016
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  • Nigel Slater's Real Food
    • Categories: General
    • ISBN: 9781857029710 Hardcover (United Kingdom) 9/1/1998
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  • Delia's Complete Cookery Course: The Classic Edition
    • Categories: Beginners & how-to; General
    • ISBN: 9780563362869 Hardcover (United Kingdom) 3/5/1992
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  • Every Grain of Rice: Simple Chinese Home Cooking
    • Categories: EYB Pick - UK; Restaurants & celebrity chefs; Chinese
    • ISBN: 9781408802526 Hardcover (United Kingdom) 6/7/2012
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  • Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
    • Categories: Vegetarian; Food blogger; Vegan
    • ISBN: 9781623363581 Hardcover (United States) 10/7/2014
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  • Appetite:  So What Do You Want to Eat Today?
    • Categories: General
    • ISBN: 9780609610787 Hardcover (United Kingdom, United States) 9/24/2002
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  • A Bird in the Hand: Chicken Recipes for Every Day and Every Mood
    • Categories: Quick / easy; EYB Pick - UK; Poultry
    • ISBN: 9781845338961 Hardcover (United Kingdom) 3/12/2015
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  • The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
    • Categories: Reference; General
    • ISBN: 9780670863730 Hardcover (Australia) 3/26/1998
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  • Thai Food
    • Categories: Restaurants & celebrity chefs; Thai
    • ISBN: 9781580084628 Hardcover (United States) 8/1/2002
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  • Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant
    • Categories: Vegetarian; Restaurants & celebrity chefs; World
    • ISBN: 9780671679903 Paperback (United States) 12/1/1990
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  • The New Book of Middle Eastern Food
    • Categories: Middle Eastern
    • ISBN: 9780375405068 Hardcover (United States) 10/1/2000
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  • A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing)
    • Categories: Quick / easy; Vegetarian
    • ISBN: 9780007516704 Hardcover (United Kingdom) 6/19/2014
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  • At My Table: A Celebration of Home Cooking
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781784741631 Hardcover (United Kingdom) 9/21/2017
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