sarahawker's Bookshelf

  • Feasts
    • Categories: Restaurants & celebrity chefs; Entertaining & parties; Middle Eastern
    • ISBN: 9781784722135 Hardcover (United Kingdom) 9/7/2017
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  • Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World
    • Categories: Vegetarian; World
    • ISBN: 9780609809235 Paperback (United States) 1/1/1999
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  • Prune
    • Categories: Restaurants & celebrity chefs; EYB Pick - USA
    • ISBN: 9780812994094 Hardcover (United States) 11/4/2014
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  • Everyday Pasta
    • Categories: Pasta & noodles; Restaurants & celebrity chefs; Italian
    • ISBN: 9780307346582 Hardcover (United States) 4/3/2007
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  • The Wagamama Cookbook
    • Categories: Pasta & noodles; Restaurants & celebrity chefs; Japanese
    • ISBN: 9781856266499 Paperback (United Kingdom) 9/22/2005
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  • The Food of Morocco
    • Categories: Moroccan
    • ISBN: 9780061957550 Hardcover (United States) 11/5/2011
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  • Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads
    • Categories: Breads & bread machine
    • ISBN: 9781580089982 Hardcover (United States) 11/1/2009
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  • The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks
    • Categories: Food blogger; Seasonal
    • ISBN: 9780061887208 Hardcover (United States) 11/15/2011
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  • Heritage
    • Categories: Restaurants & celebrity chefs; American South
    • ISBN: 9781579654634 Hardcover (United States) 10/1/2014
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  • Food52: A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead
    • Categories: Cooking ahead; Seasonal
    • ISBN: 9780399578007 Hardcover (United States) 10/18/2016
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    • Categories: Vietnamese
    • ISBN: 9780399580352 Hardcover (United States) 2/5/2019
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  • Burma: Rivers of Flavor
    • Categories: EYB Pick - USA; Burmese
    • ISBN: 9781579654139 Hardcover (United States) 9/25/2012
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  • Smoke & Pickles: Recipes and Stories from a New Southern Kitchen
    • Categories: Autobiography, biography & memoirs; Restaurants & celebrity chefs; EYB Pick - USA; Korean; American South
    • ISBN: 9781579654924 Hardcover 5/1/2013
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  • The Breath of a Wok: Unlocking the Secrets of Chinese Wok Cooking Through Recipes and Lore
    • Categories: Appliances; Chinese
    • ISBN: 9780743238274 Hardcover (United States) 9/20/2004
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  • The Essential Cuisines of Mexico: Revised and updated
    • Categories: Mexican
    • ISBN: 9780609603550 Hardcover (United States) 4/26/2001
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  • Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
    • Categories: Travel; Food writing, styling & photography; Persian
    • ISBN: 9781579655488 Hardcover (United States) 9/20/2016
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  • Pressure Cooker Perfection: 100 Foolproof Recipes That Will Change the Way You Cook
    • Categories: Appliances; Quick / easy
    • ISBN: 9781936493418 Paperback (United States) 3/15/2013
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  • Nigella Bites: From Family Meals to Elegant Dinners - Easy, Delectable Recipes for Any Occasion (USA)
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9780786868698 Hardcover (United States) 11/13/2002
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  • Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner--and Make-Ahead Lunches, Too
    • Categories: Salads; Main course; Lunch; Cooking ahead
    • ISBN: 9780399578045 Hardcover (United States) 4/11/2017
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  • Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo
    • Categories: General ingredient; Vegetables
    • ISBN: 9780811860697 Paperback (United States) 11/1/2008
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  • Bazaar: Vibrant Vegetarian Recipes
    • Categories: Restaurants & celebrity chefs; Vegetarian; EYB Pick - UK; Middle Eastern
    • ISBN: 9781784725174 Hardcover (United Kingdom) 4/4/2019
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  • Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More
    • Categories: Asian
    • ISBN: 9781580089753 Hardcover (United States) 9/1/2009
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  • Nopalito: A Mexican Kitchen
    • Categories: Restaurants & celebrity chefs; Mexican
    • ISBN: 9780399578281 Hardcover (United States) 4/11/2017
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  • Tartine Book No. 3: Modern, Ancient, Classic, Whole
    • Categories: Baking; Grains; Restaurants & celebrity chefs
    • ISBN: 9781452114309 Hardcover (United States) 11/12/2013
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  • Roasting: A Simple Art
    • Categories: Appliances
    • ISBN: 9780688131357 Hardcover (United States) 2/13/1997
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