sarahcooks's Bookshelf

  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    • Categories: Beginners & how-to; Restaurants & celebrity chefs
    • ISBN: 9781476753836 Hardcover (United States) 4/4/2017
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  • Jamie's 30 Minute Meals: A Revolutionary Approach to Cooking Good Food Fast
    • Categories: Restaurants & celebrity chefs; Quick / easy
    • ISBN: 9780718154776 Hardcover (United Kingdom) 9/30/2010
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  • Jamie at Home: Cook Your Way to the Good Life
    • Categories: Gardening; Seasonal
    • ISBN: 9781401322427 Hardcover (United Kingdom, United States) 10/1/2008
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  • Around My French Table: More Than 300 Recipes from My Home to Yours
    • Categories: French
    • ISBN: 9780618875535 Hardcover (United States) 10/8/2010
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  • Jamie's Dinners: The Essential Family Cookbook
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781401301941 Hardcover (United Kingdom, United States) 11/3/2004
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  • How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
    • Categories: General
    • ISBN: 9780764578656 Hardcover (United States) 10/29/2008
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  • Baking: From My Home to Yours
    • Categories: Baking
    • ISBN: 9780618443369 Hardcover (United States) 11/1/2006
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  • The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments
    • Categories: Food blogger; Ice cream & frozen desserts; Dessert
    • ISBN: 9781580088084 Hardcover (United States) 6/30/2007
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  • Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
    • Categories: Pizza & calzones; EYB Pick - USA; Breads & bread machine
    • ISBN: 9781607742739 Hardcover (United States) 10/20/2012
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  • Every Grain of Rice: Simple Chinese Home Cooking
    • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Chinese
    • ISBN: 9781408802526 Hardcover (United Kingdom) 6/7/2012
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  • 5 Ingredients: Quick & Easy Food
    • Categories: Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9780718187729 Hardcover (United Kingdom, United States) 8/24/2017
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  • Artisan Bread in Five Minutes a Day: The Discovery that Revolutionizes Home Baking
    • Categories: Breads & bread machine
    • ISBN: 9780312362911 Hardcover (United States) 11/12/2007
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  • The Pie and Pastry Bible
    • Categories: Baking; Pies, tarts & pastries
    • ISBN: 9780684813486 Misc. format (United States) 11/2/1998
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    • Categories: Cookies / biscuits
    • ISBN: 9780547614847 Hardcover (United States) 10/25/2016
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  • Everyday Super Food: Recipes for a Healthier Happier You
    • Categories: Health; Restaurants & celebrity chefs
    • ISBN: 9780718181239 Hardcover (United Kingdom) 8/27/2015
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  • Thai Food
    • Categories: Restaurants & celebrity chefs; Thai
    • ISBN: 9781580084628 Hardcover (United States) 8/1/2002
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  • The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home
    • Categories: Quick / easy; World
    • ISBN: 9780767906722 Hardcover (United States) 10/11/2005
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  • Everyday Food: Great Food Fast
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780307354167 Paperback (United States) 3/13/2007
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  • Lucky Peach Presents 101 Easy Asian Recipes
    • Categories: Magazine & newspaper tie-in; Quick / easy; Asian
    • ISBN: 9780804187794 Hardcover (United States) 10/27/2015
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  • Veg: Easy & Delicious Meals for Everyone
    • Categories: Restaurants & celebrity chefs; Quick / easy; Vegetables
    • ISBN: 9780718187767 Hardcover (United Kingdom) 8/22/2019
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  • The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
    • Categories: Quick / easy; Restaurants & celebrity chefs; Suppers
    • ISBN: 9780307346711 Hardcover (United States) 4/8/2008
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    • Categories: Vietnamese
    • ISBN: 9780399580352 Hardcover (United States) 2/5/2019
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  • Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
    • Categories: Stir-fries; Chinese
    • ISBN: 9781416580737 (United States) 5/4/2010
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  • The Breath of a Wok: Unlocking the Secrets of Chinese Wok Cooking Through Recipes and Lore
    • Categories: Appliances; Chinese
    • ISBN: 9780743238274 Hardcover (United States) 9/20/2004
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  • Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo
    • Categories: General ingredient; Vegetables; Beans
    • ISBN: 9780811860697 Paperback (United States) 11/1/2008
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