SpatulaClark's Bookshelf

  • Jerusalem
    • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9780091943745 Hardcover (United Kingdom) 9/6/2012
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  • Ottolenghi Flavour / Flavor
    • Categories: Restaurants & celebrity chefs; Vegetables
    • ISBN: 9781785038938 Hardcover (United Kingdom) 9/3/2020
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  • Sweet
    • Categories: Restaurants & celebrity chefs; Baking
    • ISBN: 9781785031144 Hardcover (United Kingdom) 9/7/2017
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  • My Paris Kitchen: Recipes and Stories
    • Categories: Autobiography, biography & memoirs; EYB Pick - USA; Food blogger; French
    • ISBN: 9781607742678 Hardcover (United States) 4/8/2014
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  • Baking: From My Home to Yours
    • Categories: Baking
    • ISBN: 9780618443369 Hardcover (United States) 11/1/2006
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    • Categories: Restaurants & celebrity chefs; Mediterranean; Palestinian
    • ISBN: 9781785038723 (United Kingdom) 3/26/2020
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  • Veganomicon: The Ultimate Vegan Cookbook
    • Categories: Vegetarian; Vegan
    • ISBN: 9781569242643 Hardcover (United States) 10/12/2007
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    • Categories: Beginners & how-to; Restaurants & celebrity chefs; Baking
    • ISBN: 9781984826961 Hardcover (United States) 10/20/2020
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  • Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere
    • Categories: Baking; EYB Pick - USA; Dessert; French
    • ISBN: 9780547724249 Hardcover (United States) 10/28/2014
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  • The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well with 700 Foolproof Recipes
    • Categories: Vegetarian; Gluten-free
    • ISBN: 9781936493968 Paperback (United States) 3/1/2015
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  • Rose's Heavenly Cakes
    • Categories: Cakes; Baking
    • ISBN: 9780471781738 Hardcover (United States) 9/28/2009
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  • Ready for Dessert: My Best Recipes
    • Categories: Food blogger; Dessert
    • ISBN: 9781580081382 Hardcover (United States) 7/5/2010
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  • My Bread: The Revolutionary No-Work, No-Knead Method
    • Categories: Baking; Breads & bread machine
    • ISBN: 9780393066302 Hardcover (United States) 11/3/2009
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  • The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World
    • Categories: Preserving; Reference
    • ISBN: 9781603582865 Hardcover (United States) 5/14/2012
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  • Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads
    • Categories: Breads & bread machine
    • ISBN: 9781580089982 Hardcover (United States) 11/1/2009
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  • Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week
    • Categories: Quick / easy; Vegan; Vegetarian; Food blogger
    • ISBN: 9780316221900 Hardcover (United States) 10/31/2013
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  • Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen
    • Categories: Baking; Dessert; German
    • ISBN: 9781607748250 Hardcover (United States) 10/18/2016
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  • BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
    • Categories: Baking; Food science & education
    • ISBN: 9781416560784 Hardcover (United States) 10/21/2008
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  • Bread Illustrated: A Step-by-Step Guide to Achieving Bakery-Quality Results At Home
    • Categories: Beginners & how-to; Breads & bread machine
    • ISBN: 9781940352602 Paperback (United States) 8/6/2016
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  • The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies, and Bars
    • Categories: Muffins & brownies; Baking; Cookies / biscuits
    • ISBN: 9781940352954 Hardcover (United States) 8/29/2017
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  • Dough: Simple Contemporary Bread
    • Categories: Breads & bread machine
    • ISBN: 9781904920205 Hardcover (United States, United Kingdom) 10/25/2005
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  • Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and The Diet Dictocrats
    • Categories: General; Health
    • ISBN: 9780967089737 Paperback (United States) 9/1/1999
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  • Short & Sweet: The Best of Home Baking
    • Categories: Baking; Restaurants & celebrity chefs
    • ISBN: 9780007391431 Hardcover (United Kingdom) 9/29/2011
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  • Madhur Jaffrey's World Vegetarian: An Unrivalled Sourcebook of Over 600 Recipes and Ingredients from All Over the Globe
    • Categories: Vegetarian; World
    • ISBN: 9780091863647 Hardcover (United Kingdom) 10/8/1998
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  • The Perfect Cake: Your Ultimate Guide to Foolproof Classic, Unique, and Modern Cakes for Any Occasion
    • Categories: Cakes
    • ISBN: 9781945256264 Hardcover (United States) 3/27/2018
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