thekitchenchronicles's Bookshelf

    • Categories: Beginners & how-to; Pizza & calzones; Italian
    • ISBN: 9780399579226 Hardcover (United States) 8/28/2018
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  • Cooking By Hand
    • Categories: General
    • ISBN: 9780609608937 Hardcover (United States) 12/1/2003
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  • Tasting Rome: Fresh Flavors and Forgotten Recipes from an Ancient City
    • Categories: EYB Pick - USA; Italian
    • ISBN: 9780804187183 Hardcover (United States) 3/29/2016
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  • Canal House Cooking, Volume 2: Fall & Holiday
    • Categories: Christmas; Fall / autumn; Thanksgiving
    • ISBN: 9780615318301 Paperback (United States) 11/1/2009
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  • The New Portuguese Table: Exciting Flavors from Europe's Western Coast
    • Categories: Portuguese
    • ISBN: 9780307394415 Hardcover (United States) 4/29/2010
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  • Kachka: A Return to Russian Cooking
    • Categories: Restaurants & celebrity chefs; Russian
    • ISBN: 9781250087607 Hardcover (United States) 11/14/2017
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  • Real Cajun: Rustic Home Cooking from Donald Link's Louisiana
    • Categories: Restaurants & celebrity chefs; Cajun & Creole
    • ISBN: 9780307395818 Hardcover (United States) 4/21/2009
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  • Feast: Food of the Islamic World
    • Categories: World; Middle Eastern; North African; Asian
    • ISBN: 9780062363039 Hardcover (United States) 5/29/2018
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  • The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing
    • Categories: Chinese
    • ISBN: 9780684847399 Hardcover (United States) 10/26/1999
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  • The Foods & Wines of Spain
    • Categories: Spanish
    • ISBN: 9780394513485 Hardcover (United States) 1/1/1991
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  • Canal House Cooking, Volume 3: Winter & Spring
    • Categories: Spring; Winter
    • ISBN: 9780615340708 Paperback (United States) 3/1/2010
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  • Canal House Cooking, Volume 1: Summer
    • Categories: Summer
    • ISBN: 9780692003176 Perfect paperback (United States) 6/1/2009
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  • Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop
    • Categories: Restaurants & celebrity chefs; Chinese
    • ISBN: 9781419747526 Hardcover (United States) 10/13/2020
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  • Saha: A Chef's Journey Through Lebanon and Syria
    • Categories: Lebanese; Middle Eastern
    • ISBN: 9781740663090 Hardcover (Australia) 11/1/2005
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  • Franny's: Simple Seasonal Italian
    • Categories: Restaurants & celebrity chefs; Seasonal; Italian; American
    • ISBN: 9781579654641 Hardcover (United States) 6/4/2013
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  • The Lebanese Kitchen
    • Categories: EYB Pick - USA; Lebanese
    • ISBN: 9780714864808 Hardcover (United States) 10/8/2012
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  • American Sfoglino: A Master Class in Handmade Pasta
    • Categories: Beginners & how-to; EYB Pick - USA; Restaurants & celebrity chefs; Pasta & noodles; Italian
    • ISBN: 9781452173313 Hardcover (United States) 9/24/2019
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  • Saraban: A Chef's Journey through Persia
    • Categories: Iranian; Persian
    • ISBN: 9781740668620 Hardcover (Australia) 11/1/2010
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  • La Cucina: The Regional Cooking of Italy
    • Categories: General; Italian
    • ISBN: 9780847831470 Hardcover (United States) 10/1/2009
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  • Joy the Baker Homemade Decadence: Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats
    • Categories: Baking; Quick / easy; Food blogger; Dessert
    • ISBN: 9780385345736 Hardcover (United States) 10/16/2014
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  • Mastering the Art of Chinese Cooking
    • Categories: Chinese
    • ISBN: 9780811859332 Hardcover (United States) 12/2/2009
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  • Urban Italian: Simple Recipes and True Stories from a Life in Food
    • Categories: Italian
    • ISBN: 9781596914704 Hardcover (United States) 10/6/2008
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  • Soframiz: Vibrant Middle Eastern Recipes from Sofra Bakery and Cafe
    • Categories: Restaurants & celebrity chefs; Middle Eastern
    • ISBN: 9781607749189 Hardcover (United States) 10/11/2016
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  • Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia
    • Categories: Restaurants & celebrity chefs; Burmese
    • ISBN: 9781607749509 Hardcover (United States) 3/28/2017
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  • Our Korean Kitchen
    • Categories: Korean
    • ISBN: 9780297609711 Hardcover (United Kingdom) 9/3/2015
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