tmitra's Bookshelf

  • Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    • Categories: Beginners & how-to; Restaurants & celebrity chefs
    • ISBN: 9781476753836 Hardcover (United States) 4/4/2017
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  • Essentials of Classic Italian Cooking
    • Categories: Italian
    • ISBN: 9780394584041 Hardcover (United Kingdom, United States) 7/25/1995
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  • The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
    • Categories: EYB Pick - USA; Food blogger
    • ISBN: 9780307595652 Hardcover (United States) 10/30/2012
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  • Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781400054343 Hardcover (United States) 11/1/2006
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  • Ad Hoc at Home
    • Categories: Restaurants & celebrity chefs
    • ISBN: 9781579653774 Hardcover (United States) 10/7/2009
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  • The New Basics Cookbook
    • Categories: General
    • ISBN: 9780894803413 Paperback (United States) 1/10/1989
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  • Barefoot In Paris: Easy French Food You Can Make At Home
    • Categories: Quick / easy; French
    • ISBN: 9781400049356 Hardcover (United States) 10/26/2004
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  • Make It Ahead: A Barefoot Contessa Cookbook
    • Categories: Restaurants & celebrity chefs; Cooking ahead
    • ISBN: 9780307464880 Hardcover (United States) 10/28/2014
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  • Dinner: Changing the Game
    • Categories: Quick / easy; Main course; Cooking ahead
    • ISBN: 9780553448238 Hardcover (United States) 3/7/2017
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  • Mastering the Art of French Cooking, Volumes I & II
    • Categories: French
    • ISBN: 9780307593528 Hardcover (United States) 12/1/2009
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  • Thai Food
    • Categories: Restaurants & celebrity chefs; Thai
    • ISBN: 9781580084628 Hardcover (United States) 8/1/2002
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  • On Food and Cooking: The Science and Lore of the Kitchen
    • Categories: Food science & education
    • ISBN: 9780684800011 Hardcover (United States) 11/16/2004
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  • Cook Like a Pro: Recipes and Tips for Home Cooks
    • Categories: Restaurants & celebrity chefs; Beginners & how-to
    • ISBN: 9780804187046 Hardcover (United States) 10/23/2018
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  • Giada's Family Dinners
    • Categories: Restaurants & celebrity chefs; Suppers; Italian
    • ISBN: 9780307238276 Hardcover (United States) 4/4/2006
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  • The Vegetarian Epicure: 262 Recipes That Bring Vegetarian Cooking to New Gastronomic Heights...
    • Categories: Vegetarian
    • ISBN: 9780394717845 Paperback (United States) 8/1/1990
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  • The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
    • Categories: Mediterranean
    • ISBN: 9780060166519 Hardcover (United States) 2/5/1998
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  • Simple Thai Food: Classic Recipes from the Thai Home Kitchen
    • Categories: Quick / easy; Food blogger; Thai
    • ISBN: 9781607745235 Hardcover (United States) 3/27/2014
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  • The Fannie Farmer Cookbook: The All-American Cookbook Classic 100th Anniversary
    • Categories: General; Historic; American
    • ISBN: 9780679450818 Hardcover (United States) 10/1/1996
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  • Marcella Says...: Italian Cooking Wisdom From The Legendary Teacher's Master Classes, With 120 of Her Irresistible New Recipes
    • Categories: Italian
    • ISBN: 9780066209678 Hardcover (United States) 12/1/2004
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  • Madhur Jaffrey's Quick & Easy Indian Cooking
    • Categories: Quick / easy; Indian
    • ISBN: 9780811859011 Paperback (United States) 9/5/2007
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  • At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka
    • Categories: Quick / easy; Indian; Pakistani; Bangladeshi; Sri Lankan
    • ISBN: 9780307268242 Hardcover (United States) 10/19/2010
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  • Cooking: 600 Recipes, 1500 Photographs, One Kitchen Education
    • Categories: General
    • ISBN: 9781580087896 Hardcover (United States) 11/30/2007
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  • My Two Souths: Blending the Flavors of India into a Southern Kitchen
    • Categories: Restaurants & celebrity chefs; Indian; American South
    • ISBN: 9780762457830 Hardcover (United States) 10/11/2016
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  • Madhur Jaffrey's World of the East Vegetarian Cooking
    • Categories: Vegetarian; Asian
    • ISBN: 9780394402710 Hardcover (United States) 11/12/1981
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  • Jerusalem: A Cookbook
    • Categories: Restaurants & celebrity chefs; EYB Pick - USA; Middle Eastern
    • ISBN: 9781607743941 Hardcover (United States) 10/16/2012
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