Yildiz100's Bookshelf

  • Plenty
    • Categories: Vegetables; Vegetarian; Restaurants & celebrity chefs
    • ISBN: 9780091933685 Hardcover (United Kingdom) 4/29/2010
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    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK; Middle Eastern
    • ISBN: 9781785031168 Hardcover (United Kingdom) 9/6/2018
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  • Nigella Express: 130 Recipes for Good Food, Fast
    • Categories: Quick / easy; Restaurants & celebrity chefs
    • ISBN: 9781401322434 Hardcover (United Kingdom, United States) 11/1/2007
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  • Vegetarian Cooking for Everyone
    • Categories: Vegetarian
    • ISBN: 9780767900140 Hardcover (United States) 12/31/1998
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  • Around My French Table: More Than 300 Recipes from My Home to Yours
    • Categories: French
    • ISBN: 9780618875535 Hardcover (United States) 10/8/2010
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  • Feast: Food That Celebrates Life (UK)
    • Categories: Restaurants & celebrity chefs; Entertaining & parties
    • ISBN: 9780701175214 Hardcover (United Kingdom) 10/4/2004
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  • How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food
    • Categories: General
    • ISBN: 9780764578656 Hardcover (United States) 10/29/2008
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  • My Paris Kitchen: Recipes and Stories
    • Categories: Autobiography, biography & memoirs; EYB Pick - USA; Food blogger; French
    • ISBN: 9781607742678 Hardcover (United States) 4/8/2014
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  • Nigellissima: Instant Italian Inspiration
    • Categories: Quick / easy; Restaurants & celebrity chefs; EYB Pick - UK; Italian
    • ISBN: 9780701187330 Hardcover (United Kingdom) 9/13/2012
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  • The Essential New York Times Cookbook: Classic Recipes for a New Century
    • Categories: Magazine & newspaper tie-in
    • ISBN: 9780393061031 Hardcover (United States) 10/25/2010
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  • Small Victories: Recipes, Advice + Hundreds of Ideas for Home-Cooking Triumphs
    • Categories: Beginners & how-to
    • ISBN: 9781452143095 Hardcover (United States) 9/6/2016
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  • The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9781933615899 Hardcover (United States) 10/1/2011
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  • East: 120 Vegetarian and Vegan Recipes from Bangalore to Beijing
    • Categories: Vegan; Vegetarian; Magazine & newspaper tie-in; World; Indian; Asian
    • ISBN: 9780241387566 Hardcover (United Kingdom) 8/8/2019
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  • Moro: The Cookbook
    • Categories: Restaurants & celebrity chefs; Spanish; Mediterranean; North African
    • ISBN: 9780091874834 Hardcover (United Kingdom) 5/3/2001
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  • Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day
    • Categories: Quick / easy; Vegetarian; Indian
    • ISBN: 9780241200421 Hardcover (United Kingdom) 7/7/2016
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  • Giada's Family Dinners
    • Categories: Restaurants & celebrity chefs; Suppers; Italian
    • ISBN: 9780307238276 Hardcover (United States) 4/4/2006
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  • Everyday Food: Great Food Fast
    • Categories: Magazine & newspaper tie-in; Quick / easy
    • ISBN: 9780307354167 Paperback (United States) 3/13/2007
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  • The Flavor Equation: The Science of Great Cooking Explained: More Than 100 Essential Recipes
    • Categories: Food science & education; Food blogger; Indian
    • ISBN: 9781452182698 Hardcover (United States) 10/27/2020
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  • Polpo: A Venetian Cookbook (of Sorts)
    • Categories: Restaurants & celebrity chefs; EYB Pick - UK; Italian
    • ISBN: 9781408816790 Hardcover (United Kingdom) 7/5/2012
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  • The Essential Cuisines of Mexico: Revised and updated
    • Categories: Mexican
    • ISBN: 9780609603550 Hardcover (United States) 4/26/2001
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  • The French Chef Cookbook
    • Categories: French
    • ISBN: 9780375710063 Paperback (United States) 9/1/2003
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  • The New York Times Cookbook (1992)
    • Categories: General; Magazine & newspaper tie-in
    • ISBN: 9780060160104 Hardcover (United States) 10/9/1992
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  • The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
    • Categories: Mediterranean
    • ISBN: 9780060166519 Hardcover (United States) 2/5/1998
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  • Bills Sydney Food
    • Categories: Restaurants & celebrity chefs; Australian
    • ISBN: 9781741965544 Hardcover (Australia) 10/1/2009
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  • The Heart of the Plate: Vegetarian Recipes for a New Generation
    • Categories: Vegetarian; EYB Pick - USA; Restaurants & celebrity chefs
    • ISBN: 9780547571591 Hardcover (United States) 9/17/2013
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