• Fresh cherry tomato salsa

    Fresh cherry tomato salsa

    from Food52 Food52 by Angela Liddon

    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Summer; Mexican; Vegan; Vegetarian
    • Ingredients: green onions; jalapeño chiles; cilantro; cherry tomatoes; limes; dried red pepper flakes
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  • Salsa asada

    Salsa asada

    from Food52 Food52

    • Categories: Dips, spreads & salsas; Quick / easy; Appetizers / starters; Cooking ahead; Summer; American; Mexican; Vegetarian
    • Ingredients: Hatch chiles; tomatillos; avocados; sour cream; ground cumin; limes; cilantro
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  • Hummus heaped with tomatoes and cucumbers

    Hummus heaped with tomatoes and cucumbers

    from Smitten Kitchen Smitten Kitchen by Deb Perelman

    • Categories: Dips, spreads & salsas; Quick / easy; Main course; Appetizers / starters; Summer; Middle Eastern; Vegan; Vegetarian
    • Ingredients: pita bread; hummus; cherry tomatoes; cucumbers; red onions; parsley
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  • Greek mezze board

    Greek mezze board

    from What's Gaby Cooking What's Gaby Cooking by Gaby Dalkin

    • Categories: Dips, spreads & salsas; Appetizers / starters; Small plates - tapas, meze; Greek; Vegetarian
    • Ingredients: red bell peppers; sun-dried tomatoes; shallots; feta cheese; olives; marinated artichokes; radishes; pita bread; Persian cucumbers; canned garbanzo beans; tahini; sumac; garlic; Greek yogurt; lemons; dill
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  • Sichuan pork dumplings

    Sichuan pork dumplings

    from Delicious. Delicious. by Andrew McConnell

    • Categories: Pasta, filled; Quick / easy; Appetizers / starters; Canapés / hors d'oeuvre; Small plates - tapas, meze; Main course; Chinese
    • Ingredients: pork mince; Chinese cabbage; garlic chives; ginger; tamari; fish sauce; Shaoxing rice wine; caster sugar; won ton wrappers; whole star anise; coriander seeds; whole cloves; Chinese black rice vinegar; soy sauce; spring onions; chilli sauce; white pepper; cinnamon quills
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  • Avocado with curried prawns and lime

    Avocado with curried prawns and lime

    from The Guardian The Guardian by Yotam Ottolenghi

    • Categories: Appetizers / starters; Snacks
    • Ingredients: groundnut oil; banana shallots; red chillies; curry leaves; coriander seeds; black mustard seeds; limes; king prawns; mayonnaise; Greek yoghurt; mild curry paste; honey; avocados
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  • Seafood ravioli with sesame dressing

    Seafood ravioli with sesame dressing

    from Food to Love Food to Love by Australian Women's Weekly

    • Categories: Pasta, filled; Dressings & marinades; Lunch; Main course; Appetizers / starters; Asian; Australian; Italian
    • Ingredients: kecap manis; rice wine vinegar; sesame oil; prawns; ginger; wonton wrappers; long red chillies; red fish fillets; scallops with shells; egg whites; coriander leaves; green onions
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  • Chinese BBQ pork buns (Cha siu bao)

    Chinese BBQ pork buns (Cha siu bao)

    from The Woks of Life The Woks of Life

    • Categories: Bread & rolls, savory; Appetizers / starters; Snacks; Cooking for a crowd; Chinese
    • Ingredients: milk; instant yeast; soy sauce; oyster sauce; sesame oil; Chinese roast pork; bread flour; shallots; dark soy sauce
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  • Classic pork and chive dumplings

    Classic pork and chive dumplings

    from Saveur.com Saveur.com by Helen You

    • Categories: Pasta, filled; Main course; Appetizers / starters; Fall / autumn; Winter; Chinese
    • Ingredients: all-purpose flour; egg whites; ground pork; sherry; grated ginger; soy sauce; garlic chives
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  • Baba ghanouj - Pampered papa

    Baba ghanouj - Pampered papa

    from cocoaandlavender.blogspot.com cocoaandlavender.blogspot.com

    • Categories: Dips, spreads & salsas; Appetizers / starters; Middle Eastern; Vegan; Vegetarian
    • Ingredients: eggplants; tahini; Aleppo pepper; ground cumin; parsley; lemons
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  • Tomato water pops

    Tomato water pops

    from The Kitchn The Kitchn

    • Categories: Ice cream & frozen desserts; Quick / easy; Appetizers / starters; Snacks; Dessert; Cooking ahead; Summer; Vegan; Vegetarian
    • Ingredients: heirloom tomatoes; tomato paste; basil
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  • Hummus with chorizo & almonds

    Hummus with chorizo & almonds

    from Stonesoup Stonesoup by Jules Clancy

    • Categories: Dips, spreads & salsas; Appetizers / starters; Main course; Cooking for 1 or 2; Middle Eastern
    • Ingredients: chorizo sausages; hummus; roasted hazelnuts; baby spinach
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  • Hampton's ahi tuna watermelon salad

    Hampton's ahi tuna watermelon salad

    from Skinnytaste Skinnytaste by Gina Homolka

    • Categories: Salads; Quick / easy; Dressings & marinades; Main course; Appetizers / starters; Summer; American; Asian; Dairy-free; Egg-free; Gluten-free; Low carb
    • Ingredients: sushi grade tuna; soy sauce; limes; grapeseed oil; sesame oil; honey; ginger; dried red pepper flakes; watermelons; Persian cucumbers; shallots; cilantro
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  • Crustless pizza

    Crustless pizza

    from Food52 Food52 by Victoria Granof and Noah Fecks

    • Categories: Pizza & calzones; How to...; Main course; Appetizers / starters; Snacks
    • Ingredients: cheddar cheese; oregano; garlic powder; dried red pepper flakes; pepperoni; salami; cooked sausages
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  • Seaweed butter

    Seaweed butter

    from The Kitchn The Kitchn

    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Egg-free; Gluten-free; Vegetarian; Low sugar; Low calorie
    • Ingredients: butter; dulse
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  • Herb-flecked cheese spread (Cervelle de Canut)

    Herb-flecked cheese spread (Cervelle de Canut)

    from The Kitchn The Kitchn by Ann Mah

    • Categories: Dips, spreads & salsas; Appetizers / starters; French; Egg-free; Gluten-free; Low carb; Vegetarian
    • Ingredients: Greek yogurt; parsley; chives; tarragon; shallots
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  • Creamy avocado salsa verde

    Creamy avocado salsa verde

    from Closet Cooking Closet Cooking by Kevin Lynch

    • Categories: Dips, spreads & salsas; Quick / easy; Sauces, general; Appetizers / starters; Mexican; Gluten-free; Vegan; Vegetarian
    • Ingredients: tomatillos; jalapeño chiles; onions; limes; cilantro; avocados
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  • Bran muffins

    Bran muffins

    from All Roads Lead to the Kitchen All Roads Lead to the Kitchen by Heather Schmitt-González

    • Categories: Cakes, small; Quick / easy; Breakfast / brunch; Appetizers / starters
    • Ingredients: wheat bran; buttermilk; applesauce; all-purpose flour; dried dates
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  • Marvellous meat-free nachos

    Marvellous meat-free nachos

    from Stuff.co.nz Stuff.co.nz by Nadia Lim

    • Categories: Chili; Quick / easy; Spice / herb blends & rubs; Main course; Appetizers / starters; Snacks; Mexican; Vegetarian
    • Ingredients: red onions; green capsicums; carrots; canned chopped tomatoes; chilli beans; smoked paprika; oregano; ground cumin; sweet chilli sauce; grated cheese; sour cream; tomato sauce; canned chipotle chiles in adobo sauce; lettuce; corn chips; coriander leaves; onion powder; ground coriander
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  • Hearts of palm and cucumber appetizer

    Hearts of palm and cucumber appetizer

    from bettyrosbottom.com bettyrosbottom.com by Betty Rosbottom

    • Categories: Dips, spreads & salsas; Appetizers / starters; Dinner parties/entertaining; Summer; Vegetarian
    • Ingredients: canned hearts of palm; feta cheese in brine; mint; cilantro; chives; seedless cucumbers
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  • Bloody Mary tomato sauce

    Bloody Mary tomato sauce

    from Fuss Free Flavours Fuss Free Flavours by Helen Best-Shaw

    • Categories: Sauces, general; Dips, spreads & salsas; Quick / easy; Appetizers / starters; American; British
    • Ingredients: tomato ketchup; Worcestershire sauce; chilli sauce; celery salt; cherry tomatoes
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  • Beef, fig and red onion balsamic skewers

    Beef, fig and red onion balsamic skewers

    from www.everylastbite.com www.everylastbite.com

    • Categories: Grills & BBQ; Quick / easy; Dressings & marinades; Main course; Lunch; Appetizers / starters; Picnics & outdoors; Dairy-free; Gluten-free; Low sugar
    • Ingredients: honey; balsamic vinegar; thyme; white onions; beef eye fillet steaks; red onions; figs
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  • Scallop and blueberry ceviche

    Scallop and blueberry ceviche

    from The Washington Post The Washington Post by Sarah Huck and Brian Nicholson

    • Categories: Dressings & marinades; Appetizers / starters; Lunch; Main course; Cooking ahead; Dinner parties/entertaining; Summer
    • Ingredients: sea scallops; red onions; serrano chiles; limes; blueberries
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  • Cantaloupe salad with arugula and crispy prosciutto

    Cantaloupe salad with arugula and crispy prosciutto

    from The Washington Post The Washington Post by Ellie Krieger

    • Categories: Dressings & marinades; Salads; Appetizers / starters; Lunch; Dinner parties/entertaining; Summer
    • Ingredients: prosciutto; white balsamic vinegar; baby arugula; cantaloupes
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  • Nancy's chopped salad

    Nancy's chopped salad

    from Bon Appétempt Bon Appétempt by Amelia Morris

    • Categories: Salads; Dressings & marinades; Main course; Appetizers / starters; Cooking for 1 or 2
    • Ingredients: red onions; iceberg lettuce; radicchio; cherry tomatoes; peperoncini; oregano; aged provolone cheese; Genoa salami; dried chickpeas; carrots; celery; dried arbol chiles; garlic; olive oil
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